crisp corn tortilla chips with black beans, jack and cheddar cheese, salsa fresca, sour cream and the freshest guacamole this side of the rio grande top with grilled marinated shrimp, chicken breast or veggies
chile dusted fresh calamari with house made jalapeno tartar sauce
two dungeness crab cakes on mixed greens with dabs of almond crusted goat cheese and balsamic reduction
chilled prawns with fresh chopped avocado in charred tomato cocktail sauce. with crumbled queso fresco and green chile biscuit toast points
crisp hearts of romaine with cherry tomatoes, green chile cheese biscuit croutons and our jalapeno buttermilk dressing
yellowfin tuna seared rare on fresh spinach with balsamic vinaigrette. with green beans, hard boiled eggs, fresh tomato and black olives
blackened chicken breast on mixed greens with spicy peanut dressing, crispy wontons, water chestnuts, red bell peppers and baby corn
teriyaki top sirloin on a mix of chopped romaine, greens carrots and cilantro. with crispy rice noodles, cucumbers, toasted sesame seeds and chile lime vinaigrette
atlantic salmon rubbed with fresh herbs and grilled to perfection on mixed greens with sun dried tomatoes, kalamata olives, seasonal veggies, and house vinaigrette
two made from scratch soups everyday! one is always vegetarian!
lightly breaded cod in steamed corn tortillas with shaved cabbage and fresh salsa. served with black beans and coconut rice
grilled chicken breast, green apple, red chile pecans, cheddar jack cheese and gorgonzola tucked in a giant flour tortilla. served with black beans and salsa fresca
chicken breast or grilled veggies layered in corn tortillas with cheese and the best mole north of the border! with black beans, coconut rice and cinnamon crema
seasonal grilled vegetables with fresh basil, provolone, and roasted pepper aioli. these sandwiches can be halved with a cup of soup (no side) $7.95
thin sliced ham seared with caramelized onions, sliced tomatoes and melted swiss cheese, served open face on toasted bread with honey dijon. these sandwiches can be halved with a cup of soup (no side) $7.95
house roasted turkey breast sliced thin with fresh avocado, green chile, provolone and roasted red pepper aioli. these sandwiches can be halved with a cup of soup (no side) $7.95
our award winning thick sliced bacon with fresh sliced tomatoes, crisp lettuce and fresh herb aioli. these sandwiches can be halved with a cup of soup (no side) $7.95
our special chicken breast salad with grapes, walnuts and fresh herbs on a toasted green chile cheese biscuit with melted provolone and crisp lettuce
grilled turkey breast and ham wrapped in a giant flour tortilla with shredded jack cheese, chipotle black bean spread and guacamole. with a side of fresh salsa
grilled top sirloin or portabello on focaccia with fajita peppers, cheddar jack cheese and green chile au jus (vegetarian)
a half pound ground sirloin burger on toasted focaccia with your choice of cheese and one of the following: green chile, caramelized onions, bacon, guacamole or sauteed mushrooms with lettuce, tomato, red onion and gherkins
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.