in wine butter

fresh daily from the chef's favorite recipes

alaskan king crab, gulf shrimp on a bed of mixed greens with avocado, tomato wedges, ripe olives, egg slices, lemon wedge and cocktail sauce

chicken breast on wild greens with bleu cheese crumbles, kalamata olives, cucumbers, tomatoes and toasted almonds

crisp bacon, diced chicken, hard cooked eggs, bleu cheese crumbles, ripe olives, tomato and avocado wedges on a bed of mixed greens

thinly sliced corned beef, sauerkraut, swiss cheese, 1000 island dressing on grilled german rye

triple decker with turkey, ham, swiss and american cheese, lettuce and tomato

thinly sliced beef, sliced tomato, monterey jack cheese, green chile, 1000 island dressing on grilled sourdough

grilled roast beef with provolone cheese, peppers and onion on a french roll

a cup of soup of the day or a small luncheon salad with a half a sandwich, choice of ham, turkey or roast beef

thinly sliced beef marinated in its own juices on a french roll with au jus

freshly ground sirloin broiled with sauteed onions, swiss cheese, on grilled rye bread

broiled to your liking, served with sliced red bermuda onion, dill pickle spear, lettuce, and tomato on a kaiser roll with steak fries

slowly cooked to retain its juices and flavor with au jus, horseradish sauce

center cut rib eye, broiled to your liking with cracked black pepper and a green chili strip

choice of broiled lemon pepper seasoned chicken breast or ground sirloin with tomato slices, cottage cheese, cucumber slices, ripe olives with spiced peaches

broiled to your liking on toast points with onion rings

freshly ground sirloin, bacon wrapped, broiled to your liking, topped with mushroom sauce

delectable jumbo gulf shrimp with tangy cocktail sauce

the finest fresh farm-raised king salmon broiled to perfection, topped with chef's daily choice of sauce or cajun style

not available after 2:15 p.m.

sauteed in wine, butter and seasoning

available monday and thursday

crisp bacon, diced chicken, hard cooked eggs, bleu cheese crumbles, ripe, olives, tomato and avocado wedges on a bed of mixed greens

alaskan king crab, lobster and gulf shrimp on a bed of mixed greens with avocado, tomato wedges, ripe olives, egg slices, lemon wedges and cocktail sauce

25 oz of the finest!

prime center cut of beef, broiled to your liking

prime center cut of beef with cracked black pepper and a strip of green chili

bacon wrapped

for smaller appetites, bacon wrapped

french fries

tender slices of beef tenderloin broiled to your taste, served with bearnaise sauce and eggplant

juicy sirloin and 8-10 oz australian rock lobster tail

juicy sirloin and 16 oz alaskan king crab legs

skewered beef,tomatoes, whole onions and strips of green peppers, served on a bed of rice

tender breast of chicken marinated in marsala wine, topped with sauteed mushrooms

half-chicken, deep fried

for salad or potato

the finest black angus beef, rare- medium rare recommended, medium and well done also available

the finest fresh farm-raised king broiled to perfection, topped with chefs daily choice of sauce

a mild-flavored fish served with chefs daily choice of sauce

sweet and tender lobster, served with drawn butter

tender scallops, rolled in cracker crumbs, deep fried to a golden brown, tartar sauce

large and tender shrimp, fried to a golden brown, served with tangy shrimp sauce

deep fried crab cake, shrimp and scallops

french fries