Angelina's Restaurant is closed permanently.
a generous portion of a traditional garden salad with marinated chicken breast and fresh avocado slices.
is served with guacamole, sour cream, beans, beef, sliced jalapenos and cheese.
quesadillas served with salsa and sour cream.
16oz of choice black angus beef topped with a roasted whole green chile.
10oz of choice black angus beef topped with a roasted whole green chile.
16oz of choice in house black angus beef topped with a roasted whole green chile.
8oz of wild line caught alaskan halibut.
boneless idaho rainbow trout.
8oz of coho salmon.
5 large breaded butterfly shrimp or 6 grilled large shrimp.
2 fillets of grilled catfish.
served with mashed potatoes and gravy.
served with mashed potatoes and gravy.
grilled with diced jalapenos and onions.
grilled with diced jalapenos and onions.
served with one taco, one rolled enchilada, and one tamale.
long mild green chiles stuffed with cheese, battered, breaded and fried.
homemade tamales made with shredded pork, chile caribe and corn masa. wrapped in corn husks and steamed.
your choice of beef, chicken, or lamb wrapped in two corn tortillas and smothered with your choice of red or green chile.
airy pillow of bread filled with your choice of carne adovada, chicharrones, beef, chicken, or lamb smothered with your choice of red or green chile and cheese.
grandma's flour tortilla stuffed with your choice of carne adovada, chicharrones, beef, chicken, or lamb smothered with your choice of red or green chile and cheese
succulent pork marinated in our own chile caribe and spices.
two tacos served with your choice of beef, chicken, or lamb
approximately 7oz of tender beef or pork loin grilled with onions and peppers.
two corn tortillas topped with two eggs, any style and smothered with your choice of red or green chile and cheese.
beef, chicken, or lamb between two corn tortillas and smothered with your choice of red or green chile and cheese.
two crispy corn tortillas loaded with your choice of beef or chicken and guaqamole.
slowly simmered beef tripe served plain or with posole, onion, lemon, and oregano.
native type corn hominy simmered with tender chunks of pork. a native standard.
slow simmered pintos with carne adovada.
made from locally grown corn. picked young, it is then roasted in a traditional horno and sun dried. prepared by simmering with pork this dish is a true native specialty.
served with homemade guacamole, sour cream, cheese, salsa, and a flour tortilla.
4 corn tortillas filled and fried with your choice of shredded beef, chicken served with salsa and sour cream.
8oz of tender lamb served with a bowl of beans, your choice of red or green chile and 2 sopaipillas
fresh in house ground lamb grilled with pico de gallo and wrapped in 2 tortillas served with a cup of whole beans and your choice of red or green chile.
10oz of crispy lamb ribs served with a bowl of whole beans, 2 sopaipillas, and your choice of red or green chile.
6oz of sliced roast lamb grilled in au jus and and served with a bowl of whole beans, 2 sopaipillas and your choice of red or green chile.
8oz of lamb fajitas grilled with bell peppers and onions. served with a bowl of beans, your choice of red or green chile and tortilla.
10oz of fresh in house black angus ground chuck grilled with jalapenos and onions
honey batter dipped and then deep fried. (leg, thigh & breast)
10oz of fresh in house black angus ground chuck.
two fillets of breaded catfish deep frie to a golden brown.
a half pound of thick bone in ham.
served with white or brown gravy.
two tender center cut chops (10oz)
two fillets of liver and grilled to perfection.
6oz of fresh corn fed pork.
a half pound of thick bone in ham, eggs and hash browns.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.