Battered and fried.
4 pieces. Crispy fried spring rolls with savory dipping sauce.
Steamed Japanese soybeans with sea salt.
6 pieces. Flash-fried tofu steaks with tempura dipping sauce.
6 pieces. Japanese pan-fried dumplings.
6 pieces. Japanese pan-fried dumplings.
6 pieces. Steamed or crispy fried shrimp dumpling.
2 pieces. Grilled chicken on skewers with teriyaki sauce.
Battered and fried.
6 pieces.
Broiled thin sliced steak wrapped with green scallion inside with teriyaki sauce.
12 pieces. Florida rock shrimp, flash-tempura fried, tossed in a creamy spicy glaze.
Grilled yellowtail collar, with moist cheek-like meat, must try!!
mango salsa sweet and sour dipping sauce
Crab stick, cream cheese, deep fried with eel sauce, spicy mayo.
Blue crab, crabmeat, scallion, spicy mayo in half avocado with soy yuzu sauce.
5 pieces octopus with ponzu sauce.
5 pieces.
6 pieces.
6 pieces. Sliced salmon wrap mango with sweet chili sauce.
6 pieces. Seared outside, sliced and served with ponzu sauce.
Yellowtail, jalapeno with soy yuzu sauce.
6 pieces. Half jalapeno stuffed with spicy tuna, cream, cheese, deep-fried.
Chopped tuna ,salmon avocado, seaweed salad, w chef's special sauce
Soybean broth with seaweed and tofu.
Chicken broth with mushrooms and crispy onion.
Scallop, shrimp, and crab mixed with shredded vegetables in a miso soup broth.
Our seafood miso soup described above with a spicy Japanese kick.
Fresh romaine lettuce and grape tomato topped with our delicious ginger dressing.
Our house salad topped with avocado and sesame seeds.
Seaweed seasoned to perfection with sesame seed and red pepper.
Shredded crab and cucumber with a crunch in a creamy sauce.
Organic spring mix, tuna, salmon, avocado, and mango with white ginger sauce.
Sliced avocado with a variety of vegetables.
Grilled over a flame, then broiled and served with Japanese teriyaki sauce.
Choice of 2 items. Grilled Over Flame, Then Broiled and Served with Japanese teriyaki sauce.
Japanese classic delight, light crispy fried with vegetable, with dipping sauce.
No steamed rice. Thick, smooth, and satisfying Japanese wheat flour noodles quick-stirred in a pan with vegetables and your choice of style.
No steamed rice. Fish cake, chicken, vegetables, and shrimp tempura. No steamed rice. Thick, smooth, and satisfying Japanese wheat flour noodles quick-stirred in a pan with vegetables.
No steamed rice. Thin spaghetti Japanese wheat flour noodles quick-stirred in pan with vegetables.
Presented Polynesian-style in halved pineapple.
Broiled thin slice of steak wrapped around green scallion with teriyaki sauce.
4 pieces grilled shrimp, 4 pieces scallop, and 1 piece lobster with lemon butter sauce and baby Chinese broccoli greens.
Large side order, no soup or salad.
Large side order, no soup or salad.
Large side order, no soup or salad.
Large side order, no soup or salad.
Cucumber, crab, and avocado.
Buttery mild fish.
Makizushi with fish, avocado, and cream cheese.
Shrimp, cucumber, and avocado.
Served with cucumber.
Salmon and avocado.
Shrimp, cucumber, and avocado.
Crab makizushi sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Rolled sushi.
Avocado, asparagus, and cucumber
Crabstick, tamago, cucumber, avocado, and oshinko.
Deep fried spicy tuna with avocado, spicy mayo and eel sauce, masago, and scallion.
Tuna, salmon, white fish inside, topped with tuna, salmon, yellowtail, and avocado.
Spicy yellowtail, tuna inside, topped with spicy crunchy crabmeat.
Tuna, avocado inside, topped with crabmeat and spicy mayo.
Eel, cucumber inside, topped with avocado, tobiko, and eel sauce.
Cream cheese, avocado, smoked salmon, crab, deep-fried with spicy mayo, eel sauce, masago, and scallion.
Avocado, cucumber, asparagus inside, with slices mango on top and mango sauce.
Salmon, shrimp, crab, avocado topped with salmon and hot sauce.
Spicy yellowtail, apple inside, yellowtail jalapeno, and black tobiko on top.
Shrimp tempura, avocado inside, topped with spicy tuna, spicy mayo sauce and eel sauce.
Shrimp tempura, avocado inside, topped with spicy crabmeat and chef spicy sauce.
Lobster salad, avocado, seaweed salad, mango with mango, and strawberry sauce.
Shrimp tempura, cucumber, avocado, crab meat wrapped in pink soy bean paper with eel sauce.
Shrimp tempura, cucumber topped with eel avocado black tobiko eel sauce.
Deep-fried white fish, avocado, cream cheese, jalapeno, spicy kani on top, with eel, spicy mayo, sweet chili, scallion, and tempura flakes.
Spicy tuna, avocado wrapped with fresh tuna in a heart style roll, and spicy sauce.
Salmon, tuna, white tuna, scallion, masago with cucumber warp, and soy yuzu sauce.
Deep-fried crab, avocado, cream cheese, topped with spicy tuna, spicy mayo, eel sauce, tempura flakes, masago, and scallion.
Shrimp tempura, cream cheese, avocado, jalapeno, topped with crabmeat, sesame and eel sauce, and spicy mayo.
Spicy crabmeat, avocado, topped with steak, scallion, spicy mayo, eel sauce, and hot sauce.
Lobster tempura, asparagus, avocado, lettuce, cucumber, masago inside, with soybean paper, and eel sauce.
Soft shell crab, mango inside, topped with seared pepper tuna, avocado, 4 kinds of tobiko with spicy mayo, wasabi mayo, and eel sauce.
Shrimp tempura and spicy crab wrapped in soybean paper, topped with spicy salmon, avocado, spicy mayo, and eel sauce.
Spicy blue crab, pepper tuna, seaweed salad, avocado, wrapped with soy bean pepper, topped with spicy scallop, crab, tempura flakes, masago, scallion, eel, and mango sauce.
Imitation crab.
Dried bean curd.
Sweet tuna like fish.
Akagai.
Ray-finned fish.
Shell fish.
Prepared and flavored with smoke.
Mild and slightly sweet seafood.
Flying fish roe.
Mild tasting fish.
Buttery mild fish.
Mild and tender fish.
Salmon roe.
Sweet, buttery and delicate.
Tuna roll, salmon roll, and California roll.
3 pieces spicy roll. Salmon, tuna, yellowtail.
5 pieces sashimi, 3 pieces sushi with roll.
12 pieces chef's choice sliced fish over rice, oshiko, and egg omelet.
7 pieces of chef's choice with tuna roll.
9 pieces of chef's choice with spicy tuna roll.
12 pieces of chef's choice sashimi.
16 pieces of chef's choice sashimi.
8 pieces fish over rice, oshinko, and seaweed salad.
California roll, spicy tuna roll, eel avocado, Alaska roll, rainbow roll, and green dragon roll.
15 pieces sushi chef's choice fish, California roll, Alaska roll, spicy salmon roll, spicy tuna roll, and green dragon roll.
15 pieces sashimi chef’s choice, 12 pieces sushi chef’s choice, California roll, Alaska roll, eel roll, spicy tuna roll, and lohman roll.
No shrimp appetizer.
9 oz.
9 oz.
10 pieces.
2 pieces.
8 oz.
8 oz.
8 oz.
8 oz.
8 oz.
2 pieces.
5 oz.
5 oz.
6 pieces.
1 piece.
4 oz.
4 oz.
1 piece.
6 oz.
5 oz.
6 pieces.
1 piece.
4 oz.
4 oz.
Small.
Green tea,strawberry, mango ,vanilla.
Green tea, chocolate, and vanilla.
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Hours of Service:
Friday: 10:15AM - 08:45PM
Monday: 10:15AM - 07:45PM
Sunday: 12:00AM - 07:45PM, 11:15PM - 12:00AM
Tuesday: 10:15AM - 07:45PM
Saturday: 11:15AM - 08:45PM
Thursday: 10:15AM - 07:45PM
Wednesday: 10:15AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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