Triple 7 Restaurant & Brewery - Las Vegas, NV

Fried golden brown and served with wasabi-ranch dipping sauce

White breast chicken deep fried crispy and served with a Burgundy wine and garlic dipping sauce

USDA beef sliders topped with American cheese grilled onions, served with hamburger relish, lettuce, tomato and pickle chips

Covered with blanco cheese sauce, cheddar cheese, bacon and green onion

Breaded fried mozzarella cheese served with marinara sauce

Make a party of it! Seven great flavors to choose from: plain, hot, mild, Thai spice, Cajun BBQ, spicy Italian or honey-dijon wings. Served with salsa-ranch dipping sauce

Pork and vegetable pot stickers steamed and grilled golden brown, served with a soy-sesame sauce

Marinated in a soy-ginger sauce, broiled to perfection and served with Asian cucumber

Fresh Poached and Chilled Peel-N-Eat Shrimp

A twig bean boiled with condiments, served whole

Freshly baked pizza dough with garlic butter and five cheese blend

Fresh and crispy chips topped with sirloin and black bean chili, five cheese blend, jalapeno peppers, salsa, olives, guacamole, and sour cream

Crab and artichoke in creamy herbed cheeses, served with fresh grilled garlic bread and chips

Lightly breaded and served with marinara sauce

Topped with mozzarella cheese, Italian sausage, pepperoni and capicola ham, seasoned with fresh basil and diced tomato

Topped with mozzarella cheese, fresh basil and diced tomatoes

Crisp lettuce, our Sirloin chili, cheese, salsa, olives, guacamole, sour cream in a tostada shell.

Chicken, avocado, bacon, tomato, egg and blue cheese with crisp lettuce in our crispy cheese tortilla bowl.

Spring mixed greens with in-season broiled vegetables, tossed with USDA sirloin steak in a balsamic vinaigrette

Chicken breast, seasonal greens, carrots and napa cabbage, tossed in an Oriental ginger vinaigrette.

Marinated Chicken breast served on a bed of spring greens with feta cheese, zucchini, squash, red onions, Kalamata olives ans roasted red pepper, tossed with Greek dressing

Crisp garden greens tossed with our special Asian vinaigrette, seared ahi tuna, tomato and avocado, topped with fried wontons

Fresh cut romaine lettuce served traditional

Caramelized onions served in a rich broth and topped with mozzarella cheese

Topped with sautéed onions, peppers and melted Swiss cheese.

Marinated chicken breast topped with roasted peppers and baby greens in a balsamic vinaigrette.

Our marinated and broiled chicken breast is topped with pepper jack cheese and fresh avocado.

Marinated portobello mushroom-better than beef! Served with pepper Jack cheese.

Broiled to perfection, topped with wild mushrooms and served with a side of brown gravy or blue cheese dressing

Three corn filled tortillas with our own marinated beef sirloin, topped with Asian micro greens, cucumber and sriracha hot chili sauce, and served with Asian cucumber slaw

Sliced capicola, cotto salami, pepperoni and Swiss cheese set on a hoagie roll and baked to perfection.

Your Choice of American, Cheddar, Pepper Jack, Swiss or Four-Cheese Blend.

Smothered in our homemade BBQ sauce and topped with, bacon, roasted red pepper. onion rings and jack cheese.

Topped with our homemade guacamole, sliced olives and pepper Jack cheese.

With sautéed mushrooms and Swiss cheese

Char-broiled USDA beef patty on grilled sourdough with Swiss cheese, tomato, lettuce, onion and our own special sauce

Simmered in Marker Pale Ale.

Mozzarella, provolone, jack, muenster, and chevre cheeses with our zesty roma tomato sauce.

Our most popular pizza

Pizza made Southern style with Louisiana hot sauce, diced chicken topped with mozzarella cheese, served with Burgundy wine dipping sauce

Topped with pepperoni, cotto salami, Italian sausage, capicola ham, red onion and roasted red peppers

BBQ chicken, sliced red onions, cilantro and smoked Gouda cheese.

St. Louis style and slow smoked in our own sweet and zesty porter BBQ sauce, served with vegetables of the day

A half pound of tender chicken strips, lightly breaded, served with BBQ and salsa-ranch dipping sauces, coleslaw and French fries

Five colossal shrimp deep-fried in the Brewmaster's favorite batter! Served with vegetables of the day

Fresh Atlantic salmon filets tossed in blackened lemon-pepper seasonings and seared to perfection. served with vegetable of the day, and steamed white rice topped with pineapple chutney.

North Atlantic cod fried in our own pale ale batter and served with coleslaw, fries and our special tarter sauce.

Lightly seasoned and grilled to perfection, served with vegetable of the day and choice of potato

A center cut steak served with Chef's vegetable of the day, baked potato and onion ring garnish

Served with vegetable of the day, baked potato and onion ring garnish

Ribeye Steak cooked your way, cowboy broiled, teriyaki style or au poivre pepper crusted, served with baked potato and vegetable of the day

Slow roasted, juicy and delicious! Served with baked potato, vegetable of the day and horseradish

Cooked with our own Royal Red Lager and served with Mushroom gravy, vegetable of the day and baked potato.

Broiled to perfection, served with baked potato, vegetable of the day and apple sauce

Creamy rich Alfredo sauce, tossed with fettuccini pasta, and served with garlic bread

Broiled and simmered chicken breast in a Marsala wine sauce, served with choice of potato and vegetable of the day

Straight from your favorite soda fountain, includes vanilla bean ice cream and Henry Weinhard's Old School Root Beer. Topped with whipped cream and cherry upon request

Traditional hot fudge sundae stuffed with homemade brownies and topped with whipped cream, cherries and pecans

NY style cheesecake rolled in our sugar tempura batter and fried to perfection. Topped with strawberry syrup and whipped cream

Chopped strawberries in syrup set over our homemade angel shortcake and vanilla bean ice cream, then topped with whipped cream and cherries

pepsi, doet pepsi, sierra mist, fruit punch, pink lemonade, raspberry brisk iced tea, mtn dew, pepsi wild cherry

Unagi, cucumber, topped with avocado

Salmon, cream cheese, chukka seaweed, masago

Shrimp roll topped with Unagi

Spicy tuna topped with Ahi

Shrimp, cream cheese, toasted onion, eel sauce

Spicy Tuna, avocado, cream cheese, cucumber

Soft shell Crab, avocado, cream cheese, cucumber

Ahi, Hamachi, Unagi, Tako, Ebi

Ahi, Hamachi, Tako

Shucked with cocktail sauce and atomic horseradish

Fried golden brown and served with wasabi-ranch dipping sauce

White breast chicken deep fried crispy and served with a Burgundy wine and garlic dipping sauce

Covered fried blanco cheese sauce, cheddar cheese, bacon and green onion

Breaded fried mozzarella cheese served with marinara sauce

Pork and vegetables pot stickers steamed and grilled golden brown, served with a soy-sesame sauce

Marinated in a soy-ginger sauce, broiled to perfection and served with Asian cucumber

Make a party of it! Seven great flavors to choose from: plain, hot, mild, Thai spice, cajun BBQ, spicy Italian, or honey-dijon wings. Served with salsa-ranch dipping sauce

A twig bean boiled with condiments, served whole