Sapporo Revolving Sushi - Las Vegas, NV

Steamed Soybeans

Fried shishito peppers served with den miso and bonito flakes.

Cheddar, mozzarella cheese and pork battered and deep fried served with cauliflower puree and tonkatsu sauce.

Soy sauce marinated pork belly.

Deep-fried soft shell crab served with eel sauce and creamy aji sauce.

Pork and vegetable dumplings.

Deep fried brussel sprouts.

Steamed Soybeans mixed with sichimi and soy sauce dressing.

Bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce, and mirin.

Sliced Cucumbers served with spicy Scallion Puree.

Japanese style breaded chicken served with Lemon and Tartar sauce.

Slow roasted pork garnished with fresh Daikon aND Scallions, wrapped in a steamed bun glazed with Hoison sauce.

Sliced lemon, carrot puree, and deep fried shrimp served with creamy Jalapeño sauce.

Mixed greens, fried onions, sliced seared tuna served with ginger shoyu.

Mixed greens, fried onions and snow crab served with yuzu ceviche shoyu.

Ground toro, black tobikko served with yuzu shoyu and olive oil.

Sliced fresh yellow tail served with ginger shoyu, microwasabi, mango salsa and olive oil.

Sliced fresh salmon, fresh orange, orange tobikko, microwasabi and orange oil served with yuzu shoyu.

Seared tuna, mango served with yuzu ponzu, grape seed oil and micro rainbow greens.

Pacific oyster served with ponzu, masago and green onions.

Ahi tuna served in a crispy taco shell topped with masago, green onion, eel sauce, anticucho sauce and sapporo house sauce.

Fresh salmon served in a crispy taco shell topped with mango salsa, green onion, masago and our creamy ceviche sauce.

Cooked shrimp served in a crispy taco shell topped with green onions, masago, yum yum sauce and chipotle mayo sauce.

Seared tuna served with screaming O sauce.

Fresh yellowtail served in a crispy taco shell topped with green onions, masago, mango. Anticucho sauce and sesame shoyu.

Boston lettuce, Kabocha Puree, Crispy Rice and spicy Tuna on top served with Eel Sauce and Spicy Mayo.

Raw Octopus (Tako) heavily flavored with Japanese horseradish (wasabi)

Tuna and Hamachi Sashimi served with Truffle Ponzu Sauce garnished with Tobikko and Green Onion.

Hamachi served with Potato chips, Ponzu, and Olive oil.

Halibut served with Spicy Ponzu Salsa, Grape seed oil, Micro Rainbow Greens.

Grilled Octopus served with Mango Salsa, Yuzu Ponzu, white Truffle oil.

Deep-fried jalapeno filled with cream cheese. Spicy tuna and served with eel sauce and chipotle mayo.

Deep-fried battered shrimp served with tempura sauce.

Deep-fried assortment of vegetables served with tempura sauce.

Shrimp and Vegetable wrapped and deep fried in rice net and served with Tartar Sauce.

Caramelized shrimp glazed with tangy sauce

Crab meat, cucumber and avocado.

Spicy yellowtail and cucumber.

Cream cheese, salmon, cucumber and avocado.

Spicy tuna and cucumber.

Spicy salmon and cucumber.

Shrimp tempura inside with Cajun albacore and avocado on top served with garlic ponzu.

Eel, cucumber inside and avocado on top served with eel sauce.

Cucumber, avocado, crabmeat inside with eel on top served with eel sauce.

Shrimp tempura and crab meat inside, served with lobster and eel sauce on top.

Spicy crab and shrimp inside and avocado on top served with sriracha sauce.

Deep-fried lobster on top on California roll served with eel sauce, chipotle mayo and yum yum sauce.

Crabmeat, cucumber, avocado inside and tuna, albacore, salmon and shrimp on top.

Spicy scallop, avocado inside topped with fresh salmon.

Shrimp tempura inside with spicy tuna and avocado on top.

Tempura shrimp and cucumber inside with salmon and tempura onion on top served with eel sauce and chipotle mayo.

Spicy tuna and cucumber inside with tuna and garlic chips on top served with creamy aji sauce.

Fried halibut, spicy mayo inside and spicy crab and halibut on top.

Spicy tuna, cucumber inside with tuna, fried carrot on top served with spicy garlic ponzu and eel sauce.

Spicy soft shell crab inside served with spicy crab, yellow tail, salmon, jalapeno and chili sauce.

Spicy soft shell crab inside with tuna, fried onion on top served with eel sauce and chipotle mayo.

Spicy tuan, cucumber inside with beef and eel sauce on top.

Deep fried jalapeno, shrimp tempura inside with spicy soft shell crab, cooked shrimp and avocado on top served with eel sauce and chipotle mayo.

Butter yaki shrimp, jalapeno, yellow onion, crab meat inside, tuna, garlic chips on top served with spicy ponzu and creamy aji sauce.

Spicy tuna inside with spicy soft shell crab mix and yellowtail on top served with spicy garlic ponzu, masago and green onion.

Crab meat, avocado inside and tuna and yellowtail on top.

Shrimp tempura, cream cheese, cucumber, jalapeno inside and spicy tuna, eel sauce and chipotle mayo on top.

Masago, chipotle mayo, spicy tuna inside and strawberry on top served with eel sauce and sesame seed.

Pork broth ramen with chasyu, bean sprouts and chopped green onoins.

Miso ramen with chasyu, Bean Sprouts and Green Onions.

Black garlic ramen has black garlic oil with Chasyu, Bean Sprouts and chopped green onions.

Rice noodles served in fish broth with tempura crunch and green onions.

Miso Ramen with spicy dressing sauce, pork, chasyu, bamboo chutes, green onion, and bean sprouts.

Fresh Tuna served with Sushi rice.

Garlic tuna served with sushi rice topped with fried garlic, aji sauce, garlic Ponzu sauce and green onion.

Fresh salmon served with sushi rice.

Cajun Albacore served with sushi rice topped with green onion.

Fresh squid served with sushi rice.

Octopus served with sushi rice.

Fresh yellowtail with sushi rice.

Baked Eel served with sushi rice topped with Eel sauce.

Surf Clam served with sushi rice.

Deep fried tofu skin served with sushi rice.

Peppered Tuna served with garlic chips, spicy garlic Ponzu and sushi rice.

White tuna served with sushi rice.

Japanese sweet egg served with sushi rice wrapped in nori.

Fresh salmon roe (Ikura) served with sushi rice.

Mackerel served with sushi rice.

Smoked salmon served with sushi rice.

Fresh Red Snapper served with sushi rice.

Fresh Sea Bass served with sushi rice topped with a dash of green onion.

Fresh scallops served with sushi rice.

Fresh Toro served with sushi rice.

Sweet shrimp served with sushi rice topped with green onion.

Tobikko (Flying fish egg) served with sushi rice wrapped in Nori.

Bluefin Tuna served with sushi rice.

Salmon and avocado served with sushi rice.

Fresh trout served with sushi rice.

Super white tuna served with sushi rice.

King Salmon served with sushi rice.

Cooked shrimp served with sushi rice.

Halibut served with sushi rice.

Tobikko (Flying fish egg) served with sushi rice wrapped in Nori.

Fresh smelt roe served with sushi rice.

Quickly torched shrimp nigiri with sushi rice and topped with lemon slice.

Torched Premium Yellowtail topped with Truffle sauce.

Fresh Yellowtail and Jalapeño served with sushi rice topped with slices Jalapeño and dash of Sriracha.

Squid served with sushi rice topped with a Mint leaf.

Torched Filet Mignon (Med rare) with garlic ponzu, balsamic vinegar topped with green onion.

Seared tuna served with sushi rice topped with green onion.

Quickly Torched shrimp nigiri sushi with Japaneseach mayonnaise on top.

Quickly Torched Salmon served with sushi rice topped with Japanese Mayonnaise.

Fresh salmon with garlic Ponzu sauce served with sushi rice topped with fried garlic, onions and dash of Aji sauce.

Fresh Salmon with thinly sliced onions, Tartar sauce and onions served on rice.

Hand roll filled with cucumber, avocado, crab and sushi rice.

Hand roll filled with Spicy Salmon and sushi rice, cucumbers and topped green onions.

Hand roll filled with Spicy Tuna and sushi rice, cucumbers, sesame seeds and green onions.

Hand roll filled with Spicy Yellowtail and sushi rice, cucumbers and topped green onions.

Hand roll filled with soft shell crab, crab, avocado, cucumbers, carrots, gobo sauce and sushi rice.

Hand roll filled with Salmon Skin, cucumbers, carrots, avocado, sushi rice and Gobo sauce.

Hand roll filled with Scallop, Masago, Cucumber, sushi rice and Spicy Mayo.

Hand roll filled with Spicy Crab, Cucumber, sushi rice and topped green onions.

Tuna, salmon, octopus and red snapper.

Grilled branzino served with carrot puree.

Ribeye steak served with sweet wasabi sauce.

Grilled aka ebi served with mango, green onion, lemon, tomato and yuzu sauce.

Deep fried beef battered in panko served with carrot puree, wasabi and katsu sauce.

Grilled black cod marinated with den miso.

Grilled scallop served with mango salsa and cucumber puree.

Shrimp sauteed with sake soy sauce. Tomato and onion and served with asparagus.

Tuna, salmon, toco, uni, red snapper and octopus.

Steamed white rice.

Miso soup with tofu, seaweed and green onions.

Fresh wasabi.

Freshly sliced Jalapenos.

Macarons made completely in house, from scratch