artichoke barigoule, shaved parmesan, arugula, truffle
mustard & cocktail sauce
egg, capers, sour cream, paddlefish caviar
balsamic reduction, fig confiture, brioche
traditional condiments
five-spice creme anglaise port wine reduction, caramelized apple
saffron sauce, artichoke puree
natural sauce, artichoke puree
imported french snails, garlic butter & herbs
balsamic vinaigrette, herb croutons
tete de moine fleuret
walnut vinaigrette, organic watercress, warm goat cheese
diced potato, truffle cream
au gratin
sweet corn cake
green-peppercorn cognac cream sauce potato gratin, glaze asparagus.
tomato coriander lamb jus curry & goat cheese risotto cake, grilled vegetable tian
shallot & chablis sauce roquefort cheese, fingerling potato, cauliflower gratin
veal jus potato galette, cape mushrooms
duck sauce. chile & raisin couscous, vegetable tagine
sauteed breast & grilled leg tarragon jus with artichoke, lardon, mushroom, pearl onion potato cake, buttered long beans.
sauteed veronique, grenobloise or amandine
caponata crust lemon & basil vinaigrette angle hair pasta, tomato concasse
brandied cream sauce asparagus, mushrooms, tarrangon
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.