hollow poori filled with seasoned potato & chickpeas. served with tamarind water. Note: to retain the freshness, the ingredients are packed separately.
A turnover filled with seasoned vegetables served with mint and tamarind chutney.
A turnover filled with minced chicken.
seasoned cabbage, carrot, sprouts wrapped in rice paper, served with mint and tamarind chutney.
pan-fried flatbread stuffed with seasoned potato and green-peas.
Crispy flatbread stuffed with seasoned egg and minced chicken, served with mint and tamarind chutney.
Puffed flatbread, stuffed with a mix of lentils and spices served with mint and tamarind chutney
Chicken seekh kabab wrap with green and red peppers, onions and salad.
Chicken tikka wrapped in a nan with green and red peppers, onions and salad.
soup made of lentils, fresh tomato, and coriander leaves.
Flat and soft bread made of white flour and baked in the clay oven.
Flat and soft bread made of flour, garlic, cilantro, and baked in the clay oven.
Flat and soft bread made of flour, onion, chat masala, cilantro, and baked in the clay oven.
soft, flat and one-layered whole wheat bread, hand made. vegan
Multi-layered flatbread, made of whole wheat, pan-fried with ghee or olive oil or oil.
Puffed and deep-fried wheat bread. vegan
whole wheat bread, baked in tandoor. vegan
Ultimate Bengali Egg Curry prepared with boiled eggs, onion, tomatoes and earthy spices.
Cottage cheese and fresh spinach with fenugreek, ginger, and garlic.
Potatoes, cauliflower and green peas cooked with garlic, onion, fresh cilantro, ginger, tomatoes, and blend of spices.
Seasonal vegetables, cooked in a aromatic sauce based on cashews and coconut milk/ cream.
Homemade cottage cheese cubes in a rich, creamy butter and tomato-based gravy.
Chickpeas cooked with chilies, onion , garlic, fresh cilantro, blend of spices, and tomatoes.
Green peas cooked with homemade cheese, ginger, onion, and blend of aromatic spices in a creamy tomato sauce.
Chickpeas and fresh spinach cooked with garlic and ginger.
Fresh Bhindi (okra) cooked with onion, ginger, tomato, fresh cilantro and aromatic spices.
Chickpeas cooked with homemade cheese, ginger and onion in a creamy sauce. Includes complementary basmati rice or plain nan.
Melody of Seasonal vegetables cooked with onion, ginger, and aroamtic panch-phoron spices.
Boneless chicken marinated in yogurt and Tandor masala, broiled in Clay-oven, cooked in aromatic creamy tomato sauce.
Boneless chicken cooked in a coconut milk/cream-based gravy of onion, cashew, and blend of aromatic spices.
Marinated chicken stir-fried with curry leaves and onions and peppers.
Boneless chicken cooked with our own blend of garam masala.
Chicken cooked with potatoes and sun-dried kashmiri red-chili in a vindaloo sauce. Spicy.
marinated tandoor chicken cooked in butter and creamy tomato gravy.
Boneless chicken cooked with fresh spinach, garlic, and ginger.
Boneless marinated chicken cooked in tamrind pulp, kashmiri-chilli, whole garlic, and garam masala. Sour and spicy.
Stir-fried, marinated boneless chicken cooked in peppers and onion.
slow-cooked boneless lamb with our own blend of roasted garam masala.
spicy boneless lamb with potatoes, sun-dried chilli in vindaloo sauce.
Boneless lamb stewed in coconut milk/ cream based gravy of onion, cashews, and blend of aromatic spices.
slow-cooked goat with our own blend of roasted garam masala.
spicy goat with potatoes, sun-dried kashmiri chilli in vindaloo sauce
Boneless, marinated Lamb cooked in tamrind pulp, kashmiri-chilli, whole garlic, and garam masala. Sour and spicy.
Boneless lamb with fresh spinach, garlic, and ginger.
Boneless lamb curry with fresh roasted cauliflower.
Boneless beef marinated and slow-cooked with roasted spices.
Boneless beef cooked with daal, ginger, cumin and, garlic.
Boneless Beef cooked with potatoes and sun-dried kashmiri red-chili in a vindaloo sauce. Spicy.
Boneless lamb, slow-cooked, layered with basmati rice and flavored with aromatic spices.
Boneless and juicy chicken layered with basmati rice and flavored with spices.
Dum Biriyani made with goat, beef, kebab, chicken tikka, shrimp, and aromatic basmati rice.
slow cooked bone-in goat layered with basmati rice and flavored with aromatic spices.
Boneless, stewed beef layered with basmati rice and flavored with aromatic spices.
Grilled chicken tikka layered with basmati rice and flavored with aromatic spices.
Marinated shrimp slow cooked with aromatic basmati rice.
Steamed fresh vegetables coated with aromatic basmati rice.
1/2 a Chicken marinated with yogurt and herbs, cooked in a Tandoor.
Chunks of boneless chicken marinated with yogurt, herbs, and spices cooked in Tandoor (clay oven).
Minced chicken seasoned in herbs and spices, cooked in tandoor.
A selection of clay oven-cooked dishes. Includes complementary basmati rice or plain naan.
Boneless fish marinated with yogurt, herbs, and spices grilled in Tandoor.
Marinated shrimp cooked in a coconut milk based sauce with fresh tomatoes. Includes complementary basmati rice or plain nan.
Marinated shrimp in a tomato and onion based dry sauce.
Marinated shrimp, stir-fried okra in roasted spices.
Shrimp with fresh spinach, garlic and ginger.
Sweet Yogurt drink with mango pulp.
Yogurt drink.
Rui fish in a tomato and onion-based dry sauce. Includes complementary basmati rice or plain naan.
boneless fish, seasoned with herbs, turmeric, garlic, and ginger. cooked with fresh tomato.
Boneless fish seasoned with herbs, turmeric, garlic, and ginger in a coconut milk-based sauce.
Lentils with onion and cilantro.
Flavored rice, sauteed in ghee and flavored with different spices.
Sauce or dip made of yogurt and cucumber.
A sweet relish made of mangoes, spices and herbs.
A sour relish made of pickles, spices, vinegar and herbs.
Spongy milk balls soaked in rose-scented syrup.
Rice pudding made with coconut milk, raisins, cardamon.
Hours of Service:
Friday: 12:00pm - 11:00pm
Sunday: 12:00pm - 11:00pm
Tuesday: 12:00pm - 11:00pm
Saturday: 12:00pm - 11:00pm
Thursday: 12:00pm - 11:00pm
Wednesday: 12:00pm - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.