soy-cured bacon & garden vegetables
organic buttermilk & sheeps milk blue
compressed melon, cucumber & sea urchin
french radish, seasonal pickles & dijon
smoked blue point oysters & balsam farms corn
heirloom tomatoes & preserved meyer lemon
smoky romesco & la quercia farms salumi
aioli, salsa verde & black olive
organic miso, grapefruit, garden eggplant & yuzu
picholine olive, anchovy & garlic chives
garden squash, fried egg & speck americano
david falkowski's mushrooms & balsam farm's onions
halsey farms okra, cipollini & wheatberries
heritage bacon, kim chi & thai basil
salted caramel ice cream & cocoa nib 10-12 minutes cooking time
duck fat popcorn & vanilla ice cream
watermill blueberries, halseys farm peaches & garden basil
hudson valley creme fraiche & north fork raspberries
miss amy's preserves & bee's needs honey
daily selections
chef's selection
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
