Grilled marinated portobello mushrooms in criolle sauce. Served with rice, lentils and salad.
Zucchini, portobello, scallions, cilantro and onions in a light tomato sauce. Served with rice and salad.
Sauteed zucchini, portobello, scallions cilantro and onions. Served with rice and salad.
Carrot Noodles, with Beets, Sweet Potatoes, Portobello, Spinach, & Corn. Topped with vegan Parmesan cream served with side salad.
Made with eggplant and tvp, served over rice, salad and maduros.
Seasoned rice cooked with beef-less ground, peas, carrots and maduros.
Marinated portobello and caramelized onions served with calentado.
Thin baked cornmeal cake topped with Mix greens, black beans, guiso, and vegan cheese. Served with calentado
This bowl is loaded with Snow Peas, Green Beans, Broccoli, Cauliflower, and Carrots. It is flavored with Ginger, Garlic, and Shallot. Completed with Scallions and Sesame Seeds.
This bowl is loaded with Cauliflower, Sweet Potato, and Chickpeas. Completed with Corn and Spinach. Topped with Tahini sauce.
Black bean patty, vegan cheese, grilled tomato and served with cut fries.
Marinated portobello, vegan cheese, grilled tomato and avocado served with cut fries.
Whole Sweet Plantain stuffed with mix greens, black beans, guiso, and Vegan Cheese. Served with Calentado
Sweet plantain stuffed with tvp and vegan cheese. Served with calentado.
Fried Green Plantain base topped with mix greens, black beans, guiso, and vegan cheese. Served with Calentado
Green Plantain base topped with Beef-less Ground, mixed greens, tomato, avocado, and cheese. Served with Calentado
Fried Green Plantain topped with Beef-less Ground, Beans, and Vegan Cheese. Served with Calentado
Thin baked cornmeal cake topped with beef-less ground, mixed greens, tomato, avocado, and cheese. Served with calentado.
Thin baked cornmeal cake topped with beef-less ground, beans and cheese. Served with Calentado
Made with melted Vegan Cheese, Spinach, Broccoli, and Cauliflower. Served with thinly sliced plantain chips
Flour dough
Flour dough
Flour dough
Sauteed corn, beef-less ground, vegan cheese and crushed potato chips.
Sauteed rice and beans.
Please specify if yellow or white in message
Sliced avocado
Sautéed together
Made with tomato, onions, and peppers
Sautéed Spinach
One container
Can
Made with almond milk.
Homemade
Homemade
Homemade
Homemade with sugar cane and lime
Fresh Squeezed Lemonade.
Homemade Rice pudding made with coconut and almond milk.
Assorted flavors daily please call to inquire
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Hours of Service:
Friday: 09:30AM - 10:15PM
Monday: 09:30AM - 08:15PM
Sunday: 09:30AM - 08:15PM
Tuesday: 09:30AM - 08:15PM
Saturday: 09:30AM - 10:15PM
Thursday: 09:30AM - 10:15PM
Wednesday: 09:30AM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
