Organic.
Organic
Raw aloe and kaiki filtered water.
Organic cafe la duena, medium roasted with sweet and chocolaty flavor.
Organic almonds, Himalayan salt, vanilla and kaiki filtered water.
Cashews, vanilla, strawberries, maple syrup, Himalayan salt and kaiki filtered water.
Cashew, passion fruit, vanilla, maple syrup, Himalayan salt and kaiki filtered water.
2 oz. Ginger and lemon.
10 oz. Pineapple, ginger, lemon and oregano oil.
Contains Turmeric, Ginger and fresh orange juice.
Green apple, pineapple, aloe, wheatgrass and mint.
Cucumber, celery, kale, spinach, parsley, Swiss chard, dandelion and lime.d
Carrot, apple, pear, beet, ginger and lemon.
Carrot, orange and fennel.
Maple syrup, cayenne, lemon and kaiki filtered water.
Pear, pineapple and ginger.
Watermelon, pineapple and mint.
Cucumber, celery, kale, parsley, spinach, ginger and lemon.
Green Apple, Cucumber, Celery, Kale, Parsley & Spinach
16 oz. House made almond milk, strawberry, blueberry, banana and raw protein.
16 oz. Fresh orange juice, guava, soursop and pineapple.
16 oz. Raw coconut water, passion fruit, spinach, watercress, banana and cayenne pepper.
16 oz. Raw coconut water and meat, pineapple, lime, vanilla extract and Himalayan sea salt.
16 oz. House made almond milk, banana, cocoa nibs, dates, cinnamon, vanilla extract and Himalayan sea salt.
16 oz. Raw coconut water, avocado, guava, mango, spinach, kale and lime.
16oz fresh orange juice, kale, banana, raw protein
16oz raw coconut water, strawberry, beets, green apple, avocado, lime juice, date and maca
16oz. Chocolate powder, banana, cocoa nibs, dates, house made almond milk.
Kale and spinach on a spinach wrap with non-dairy Daiya mozzarella and organic eggs.
Spinach wrap with non diary daiya mozzarella and lettuce, sautéed kale, broccoli, mushroom, carrot, beet, avocado
On a spinach wrap with non-dairy Daiya mozzarella and organic eggs.
Broccoli and white mushrooms on a spinach wrap with non-dairy Daiya mozzarella and organic eggs.
Beets and carrots on a spinach wrap with non-dairy Daiya mozzarella and organic eggs.
Wakame seaweed with beets, carrots on a spinach wrap with spicy veganese maynonase and organic eggs.
Daily veg, leek, onion, carrot, tarragon, olive oil, salt and kombu broth.
Bean of the day, celery, onion, daikon, sweet potato, salt and kombu broth.
Tofu, wakame, scallions, carrot and napa.
Half miso, half bean soup.
Cauliflower, Basil, Oregano, Olive Oil, Himalayan sea salt
Broccoli, leek, Japanese sweet potato, onion, carrot, tarragon, olive oil, salt, and kombu broth.
Beets, onion, sweet potato, carrots, olive oil, sea salt, Oregon leaf, and thyme leaf.
Shiitake, tofu, napa, carrot, onion, wakame, kabocha, greens, broccoli, ginger and scallions in gluten-free miso.
Napa, scallions, carrot, shiitake, ume and nori in kombu broth.
Salmon, shiitake, Napa, carrot, onion, wakame, kabocha, greens, broccoli, ginger, scallions, and gluten free miso.
Baked tofu, shiitake, Napa, carrot, onion, wakame, kabocha, greens, broccoli, ginger, scallions, and gluten free miso.
Kale, walnuts and cranberries tossed with citrus aminos and topped with carrots, beets, daikon and avocado.
Radichio, endive, watercress, alfalfa, sprouts, steamed broccoli, carrot, cucumber, avocado and seaweed.
Wakame, akatosaka, orgo seaweed, daikon, carrots, beets with sesame dressing
Cranberry tossed with walnuts, water cress, chipotle sauce, cranberry sauce topped with carrots, beets and daikon
Radicchio, endive, watercress, alfalfa, red cabbage and garnished with carrots and beets.
Romaine lettuce, alfalfa, carrots, onions with pickle veganese spread on toasted spelt bread
Romaine lettuce, cucumber, carrot and bean sprouts on toasted spelt bread with pickles.
Romaine lettuce, alfalfa, carrots, beets, avocado with salmon and basil pesto sauce
Raw oats, organic orange juice, maple syrup, cashews, vanilla, Himalayan salt, coconut oil, crunchy apple and blueberries.
Top : Organic Acai, blueberries, maple syrup, coconut oil, raw cocoa, banana, strawberries and coconut flake. on top with Botton : almonds, walnuts, sunflower seeds, Brazilian nuts and dates.
Top: Matcha, cashew, coconut meat, coconut oil, maple syrup, blueberries and coconut flakes. Botton: Almonds, hazelnuts, walnuts, sunflower seeds, cardamom and dates
Chia, cashews, maple syrup, vanilla, Himalayan salt, strawberry and coconut oil.
Chia, cashews, passion fruit, maple syrup, vanilla, passion fruit and coconut oil.
Japanese sweet potato, bean of the day and collard greens sauteed with garlic and kombu broth, broccoli, carrot, wakame seaweed and choice of dressing.
Sautéed broccoli, tofu, carrot and onions in carrot ume sauce.
String beans, kabocha, carrot, broccoli, onions and kale in a home made pesto sauce. Comes with a side of brown rice.
Sauteed kabocha, cauliflower, broccoli, white mushrooms, onions, carrot and kale in a home made coconut green curry. Comes with a side of brown rice.
Sautéed Kabocha, Kale, Collard Greens, String Beans, Onion, Carror, Garlic and Kombu Broth. With a side of Brown Rice.
wok-fried, carrot, onion, shitake, cauliflower, broccoli, mung bean sprouts with ginger and tamari served with organic brown rice
Onions,Carrots,Ginger,White mushroom,Broccoli,Califlower,Kabocha Squash And a side Of brown rice
Simple broiled with steam veg ( carrot, broccoli, Japanese sweet potato.) and brown rice.
Steam In ginger tamari kombu broth and carrots, tofu, shiitake and string beans, served with brown rice.
Served with a small garden salad, steamed vegetables and brown rice.
Two pan seared patties with steam veg ( carrot, broccoli, Japanese sweet potato.) and brown rice.
Sauteed salmon in basil pesto and served salad and a side of steamed vegetables comes with organic brown rice
Sauteed with sesame oil and topped with house made peanut sauce and walnuts.
Japanese sweet potato, carrot and broccoli with choice of dressing.
Organic Short Grain from Polit Farms California.
Rice, Bean and Avocado
Broccoli, Carrot, Onion, Mong bean sprout, Napa,
Broccoli, Carrot, Cauliflower, Kale, Tofu, Onion, Shiitake, Gluten free Oat Flour in Kombu broth comes with brown rice
Fish, Wheat Flour, Onion, Scallion, Parsley
Grade-A ahi tuna steak, paprika, Onion, Carrot, lettuce, alfalfa sprouts, beans of the day, veganese and homemade guacamole in a spinach wrap.
Carrot,onion, broccoli,kale, scallion,oat flour in broth.
Spinach wrap, vegan spicy mayo & lattuce, sauteed kale, broccoli, onion, carrot, beet, avocado, and bean.
Grade-A salmon, paprika, Carrot, lettuce, alfalfa sprouts, beans of the day, avocado, pesto sauce in a spinach wrap.
Date, Gluten free oat flour, Gluten free rolled oat, Cinnamon, Nutmeg, Almond Milk, Vanilla, Organic Canola Oil, Himalayan salt.
Whole Spelt Flour, Brown Rice Flour, Gluten free Oat, Cinnamon, Nutmeg, Banana, Cashew, Maple Syrup, Canola Oil, Vinegar Apple Cider, Home Made Almond Milk
Organic Cashews, Almonds, Pumpkin Seeds, Maple Syrup, Himalayan Salt
Blueberry, Chocolate Chips, Gluten Free Flour, Brown Rice Flour, Gluten Free Oat Flour, Cinnamon, Nutmeg, Maple Syrup, Vanilla, Canola Oil, Vinegar Apple Cider, Home Made Almond Milk
Chocolate Chips, All Purpose Flour, Oat Flour, Canola Oil, Maple Syrup, Vanilla
Steamed, Almond, Sunflower seed Pumpkin seed, walnuts, rolled oat, Coconut flakes, cranberry, oat flour, canola oil, lemon, sea salt and brown rice sugar.
Made with dates,almonds,cashews, almond milk, unsweetened coconut,cocoa powder,rolled oats, vanilla extract.
Made with dates,chia seeds, spirulina powder, sesame seeds,coconut oil,rolled oats.
Made with rolled oats,peanut butter,maple syrup, raisins, chocolate chip, coconut,wheat bran,seasalt.
Thin roll with organic brown rice and cut into 6 pieces. Served with soy sauce pouch and wasabi. Please select a MAXIMUM of 2 item choices add on in ONE ROLL.
Gigantic Roll with cucumber, avocado, watercress, asparagus, organic brown rice cut into 8 pieces. Served with soy sauce pouch and wasabi.
Sushi roll with organic brown rice and cut into 6 pieces. Contains watercress, inari, carrot, avocado and ell sauce. Served with soy sauce pouch and wasabi.
Sushi roll with organic brown rice and cut into 6 pieces. Contains watercress, ell, carrot, avocado and fish teriyaki. Served with soy sauce pouch and wasabi.
Sushi roll with organic brown rice and cut into 6 pieces. Contains carrot, cucumber, asparagus, salmon and tofu dill sauce. Served with soy sauce pouch and wasabi.
Sushi roll with organic brown rice and cut into 6 pieces. Contains asparagus, avocado, cucumber, tuna, shrimp and yellow mustard dill sauce. Served with soy sauce pouch and wasabi.
Onion, carrots, broccoli, scallions, mung bean sprouts, bake Tofu, and shiitake in a peanut and lime sauce.
Broccoli, onion, carrots, shiitake, scallions, and mung bean sprouts in a bath.
Mung bean sprouts, scallions, shiitake, green's, cabbage, onion, broccoli, and teriyaki sauce.
Carrots, onion, kale, cabbage, scallions, watercress in a fish bath.
Onion, carrots, kale, sea salt, and combo broth.
Hours of Service:
Friday: 11:00am - 7:30pm
Monday: 11:00am - 7:30pm
Sunday: 12:00pm - 7:30pm
Tuesday: 11:00am - 7:30pm
Saturday: 11:00am - 7:30pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.