IPA. Must be 21 to purchase.
lager.Must be 21 to purchase.
Must be 21 to purchase.
balthazar baguette ready to be reheated
Colson's butter croissant for you to bake
classic chocolate croissant ready to proof and bake from Colson's bakery
from Sullivan bakery ,4 days shelf life ,rustic loaf of good bread
2 shots of espresso with steamed milk.
2 shots of espresso and steamed and foamed milk.
single
Single shot of espresso with foamed milk.
Cafe au lait with Valrhona cocoa.
Made with Valrhona chocolate. Large
Hot cocoa with Grand Marnier.
English breakfast, Earl Grey, Rooibos, Green Sencha, Carmomile, Jasmin
Fresh lemon juice, hot water and honey.
Citron Chaud with a shot of spiced rum
Individual glass bottle.
Individual glass bottle.
Large
large
Cold milk and Valrhona cocoa.
Single shot of espresso with foamed milk.
Single shot of espresso with foamed milk.
Exclusive le Gamin blend. Unsweetened.
Unsweetened freshly squeezed lemonade.
Individual glass bottle.
Ham, cheese, eggs, and cream with salad
Baked snail in garlic and herbs, butter and breadcrumbs.
House made foie gras with our signature garniture.
Thin crust, farmers cheese, onions confit, & uncured Nodines bacon
one of Bijou goat cheese(Vermont), Brie du pomme(Herve Monte), or Mobier with honey
one of Pate de capagne, Saucisson, or Garlic sausage
artisanal cheeses or charcuterie from the best makers
Grilled tuna steak, bib butter lettuce, hard boiled eggs, anchovies, haricots vert, grilled vegetables, boiled fingerling potatoes, julienne of peppers and artisanal olives.
Bib butter lettuce, marinated chicken breast, boiled fingerling potatoes, hard boiled eggs and grilled vegetables.
Warm goat cheese(Bucheron) served with baby spinach, beets, walnuts, apple with balsamic vinegar
Same as Monsieur topped with a sunny side up egg.
Lightly toasted pain de mie, bechamel, artisanal grated cheese blend and ham served crispy and hot.
Baguette, grilled chicken breast, tomatoes, Nodines bacon, & comte cheese
Crispy duck confit served with roasted potatoes and greens.
8 oz. grass fed beef, tomato, lettuce and onion. Served with choice of side.
Grass fed beef striploin with a green peppercorn sauce. Served with fries & salad
Minced raw sirloin with spices, served with french fries and mixed greens salad.
Steamed PEI mussels in a shallot, thyme and white wine broth served with french fries.
Pastured farm chicken braised in a wild mushroom cream sauce and served with mashed potatoes.
Sautéed spicy lamb sausage with French fries & salad
lightly sauteed vegetables
served with Dijon dressing
Fench lentil salad
Cream puff filled with vanilla ice cream and topped with chocolate sauce.
Upside down caramelized apple pie with custard.
Hours of Service:
Friday: 8:00am - 10:30pm
Monday: 8:00am - 10:30pm
Sunday: 8:00am - 10:30pm
Tuesday: 8:00am - 10:30pm
Saturday: 8:00am - 10:30pm
Thursday: 8:00am - 10:30pm
Wednesday: 8:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.