Angus beef pattie served with caramelized onions, mixed greens and peppercorn mayo
All-Natural Angus beef Free of hormones, steroids, and antibiotics, Lettuce, Tomato , BRGR SAUCE Served with fries .
Australian Lamb Pattie , Roasted Tomato, Harissa aioli, hand cut fries
All-Natural, Cage-Free Chicken Breast
All-Natural, Cage-Free Chicken Breast
100% Plant-Based Beyond Burger® From Beyond Meat®
Homemade veggie burger, lettuce, tomato, onion.
Grassfed beef sliders
Australian Ground Lamb
Perfectly crispy and cheesy fried macaroni with a flavorful breadcrumb topping. 5c
All-Natural, Cage-Free Chicken Breast Tenders (5pc)
served with marinara sauce
Fresh yufka dough, feta cheese, spinach ,with tzatziki sauce. ( 5pc )
Hummus, pickled onion and baby greens.
Fried panko crusted shrimp with harissa aoili
Fresh jalapeño breaded and stuffed with cheddar cheese with house made sauce
Char- Grilled Organic chicken with homemade harissa sauce.
Tossed in Parmesan cheese, served with homemade sauce
Hand Cut Onions Battered and Fried
Romaine lettuce, herb croutons, Caesar dressing and parmesan
Baby kale, quinoa, roasted beets, toasted almonds and fresh ricotta
slow roasted tomatoes, almond pesto, balsamic, garlic ciabatta
Roasted Beet salad, spring greens, Parmesan, roasted almonds horseradish, chefs dressing
tomatoes, cucumber, onion, feta cheese, black olives, chef dressing
perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that's seasoned with fresh herbs and parmesan.
Penne pasta Made with Our Homemade Tomato and Basil Sauce with Melted Whole Milk Mozzarella. Breaded Organic Chicken
Wild mushroom cream sauce, roasted garlic, porcini butter.
Baby greens with chipotle paste and cream
calamari, shrimp, tomato, mascapone, garlic
Tomato, fresh mozzarella and crushed red pepper
Mushrooms , Parmesan Crisp , scallions, truffle dressing , Arborio Rice
Fettuccini Pasta, Cooked in Cream and Parmesan
Personal Pie ( 10-12inch ) Mozzarella, home dough & sauce
cremini mushroom, truffle peeling, scallions
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Hours of Service:
Friday: 04:15PM - 02:00AM
Monday: 04:15PM - 02:00AM
Sunday: 11:15AM - 02:00AM
Tuesday: 04:15PM - 02:00AM
Saturday: 11:15AM - 02:00AM
Thursday: 04:15PM - 02:00AM
Wednesday: 04:15PM - 02:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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