Milano Pasta - Brooklyn, NY

Tender penne pasta tossed in a rich and delicious tomato, vodka, and cream sauce.

Tender penne pasta tossed in a savory green italian sauce.

Tender penne pasta sauteed in extra virgin olive oil and tossed with broccoli, garlic, zucchini, and mushrooms.

Ziti pasta multi-layered with fresh cheese and a vegetarian chunky tomato basil sauce.

Eggplant breaded in crispy breadcrumbs, then laid in a delicious bed of tomato basil sauce, topped with cheese, and baked until hot and melty.

Homemade Alfredo sauce tossed with fettuccine noodles topped with Parmesan cheese.

Creamy spinach and cheese ravioli with homemade sauce of choice.

Stuffed pasta.

Portobello mushroom ravioli with homemade Alfredo cream sauce.

Angel hair pasta is tossed with a fresh tomato and basil sauce.

Crunchy romaine lettuce with Parmesan cheese, croutons, and homemade Caesar dressing.

Crunchy romaine lettuce, red onions, cucumbers, tomatoes, black olives, and feta cheese with a side of lemon-olive oil dressing.

Fresh cut potatoes. Add cheese for an additional charge.

Fresh cut sweet potatoes. Add cheese for an additional charge.

Thick cut onion rings are made from whole white onions, battered with a subtle blend of spices. Add cheese for an additional charge.

Hand-breaded, fried golden brown mozzarella cheese served with marinara dipping sauce.

House-made dough, tied-up, dipped in garlicky goodness and oven-baked. Add cheese for an additional charge.