crabmeat, avocado, cucumber
spicy tuna, avocado and crunch roll, eel and white tuna on top
6 pcs of steamed shrimp dumpling
hamachi
steamed young soybean
with ginger dressing
2 spring roll
6 pcs of steamed shrimp dumpling
6 pcs of fried vegetable dumpling
6 pcs of pan-fried pork dumpling
6 pcs of fried tofu with special sauce
7 pcs of assorted vegetable
2 pcs of shrimp and 5 pcs of vegetable
fried chicken nuggets
2 pcs of broiled chicken and vegetables on skewer
6 pcs of thin-sliced broiled beef rolled with scallion
steamed young soybean
cold spinach with tempura sauce
black seaweed salad
boiled with spicy garlic sauce
seared tender-rare beef sliced, with special sauce
deep fried chicken rolled with crabmeat, vegetable and cheese
broiled scallop, crab, shrimp, white fish, shiitake mushroom with mayo and caviar served on shell
b-b-q squid
cold bean curd served with bonito shavings and soy sauce
roasted eggplant in japanese style
cold soba
gently fried soft shell crab with special sauce
crabmeat, cucumber with masago with vinegar sauce
assorted japanese pickles
octopus with chef special sauce
seared tuna with ponzu sauce
with spicy tuna and masago
diced tuna, tobiko and sesame oil with chef special sauce
crabmeat, cucumber, octopus, shrimp and masago
spicy tuna topped with quail egg and caviar
thin slice of yellowtail and jalapeno, served with chef's special sauce
soy bean soup with bean curd, scallion
seafood, bean curd, mushroom and scallion in broth or miso soup
2 shrimp, 2 fish, bean curd
with ginger dressing
shrimp and vegetable
shrimps, scallops, crab stick, white fish and vegetable
white meat
shrimp, scallop and lobster
broiled beef rolled with scallions
thin slices of beef sauteed in soy ginger sauce
slices of chicken sauteed in soy ginger sauce
breaded pork cutlet
bread chicken cutlet
sliced prime beef with vegetable and yam noodle cooked in dark rich broth in hot pot
a gathering of fish, scallop, shrimp, vegetable and yam noodle with broth in a hot served with rice
salmon, bean curd, vegetable and yam noodle in a stew with miso soup served with rice
shrimp, scallop and salmon served on skewer and broiled with teriyaki sauce
fried rice with chicken or shrimp with vegetable
or soba
or soba
or soba, shrimp, scallops, crab stick, white fish and fish cakes
or soba, cooked in miso soup, served with soup and salad
stir-fried vegetable
shrimp tempura, chicken with vegetable and boiled egg
stir-fried chicken with vegetable
stir-fried shrimp with vegetable
cooked chicken and egg over rice
shrimp and vegetable tempura with sauce over rice
breaded chicken or pork with vegetable and egg over rice
cooked curry chicken and vegetable over rice
9 pcs sushi and cucumber, avocado roll
8 pcs with california roll
10 pcs with tuna roll
tuna, salmon, and california roll
cooked eel over sushi rice
sliced tuna over seasoned rice
3 pcs, tuna, 3 pcs, salmon, 3pcs yellowtail sushi and tricolor roll with cucumber
4 pcs, tuna, 4pcs, salmon, 4pcs yellowtail and tircolor roll with cucumber
6 pcs sushi, 9 pcs, sashimi and tuna roll
7 pcs, sushi, 9 sashimi with chef special roll and spicy tuna roll
16 pcs of sushi, 1 chef's special roll, spicy tuna and california roll
our chef creative combination of sushi, sashimi and maki for your enjoyment
for 2 and up
magura
sake
hamachi
hokkigai
ebi
taka
ika
hirame
hotategai
kani
tamago
soba
tara
tobiko
ikura
unagi
uni
tai
amaebi
inari
suzuki
cucumber
crabmeat, avocado, cucumber
assorted seasoned vegetable and gobo, oshinko, nori
asparagus, avocado and cucumber
tuna
fresh raw yellowtail and scallions
sea urchin with shiso
lettuce shrimp and cucumber
fresh salmon, avocado and cucumber
broiled salmon skin and cucumber
smoked salmon, cucumber and cream cheese
spicy white fish with crunch and tobiko
mackerel with ginger
shrimp tempura and cucumber roll, lobster salad on the top
fried spicy tuna with spicy mayo, scallion, tobiko, eel sauce on top
eel, avocado roll with sweet peach on top
shrimp tempura roll with spicy tuna on top
special seaweed roll with yellowtail, salmon, tuna. cucumber, avocado, flying fish roe
spicy tuna, avocado, crunchy inside cut with shichimi
soft shell crab tempura, cucumber, lettuce and masago
spicy tuna roll with spicy yellowtail outside
crabmeat salad inside with tuna, salmon, crunchy, green seaweed and tobiko outside
california roll with assorted fish on top
eel roll with avocado and tobiko outside
tuna, yellowtail, salmon, cucumber, avocado and masago outside
pepper tuna, avocado and cucumber and wasabi tobiko outside
spicy tuna, avocado and crunch roll, eel and white tuna on top
eel, avocado, cream cheese, scallion, smoked salmon and crunch
soft shell crab, cucumber roll, eel, tobiko on top
tuna, salmon, yellowtail, shrimp, crabmeat, cucumber, avocado roll, masagoon the top
california roll w.tuna and spicy sauce on the top
green tea, vanilla, red bean
green tea, red bean, vanilla, mango, strawberry
Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 10:30pm
Sunday: 1:30pm - 10:00pm
Tuesday: 11:30am - 10:30pm
Saturday: 11:30am - 11:00pm
Thursday: 11:30am - 10:30pm
Wednesday: 11:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.