Sushi Mike's - Dobbs Ferry, NY

Broiled chicken with teriyaki sauce. Served with miso soup, salad, and rice

Broiled salmon filet with teriyaki sauce. Served with miso soup, salad, and rice

Broiled sushi grade tuna steak in teriyaki sauce. Served with miso soup, salad, and rice

Broiled steak with teriyaki sauce. Served with miso soup, salad, and rice

Broiled jumbo shrimp with teriyaki sauce. Served with miso soup, salad, and rice

Broiled red snapper filet with teriyaki sauce. Served with miso soup, salad and rice

Broiled chicken with teriyaki sauce. Served with miso soup, salad, and rice. Served with your choice of coca-cola product

Served with your choice of soda

Deep fried breaded chicken cutlet. Served with tonkatsu sauce. Served with miso soup, salad, and rice

Broiled in spicy teriyaki sauce and jalapeno pepper. Served with miso soup, salad, and rice

Beef rolled with scallion in teriyaki sauce. Served with miso soup, salad, and rice

Broiled eel over a bed of steamed rice with special sauce. Served with miso soup and salad

Broiled red snapper filet with spicy jalapeno sauce. Served with miso soup, salad, and rice

Deep fried breaded pork cutlet. Served with tonkats sauce. Served with miso soup, salad, and rice

Deep fried battered assorted seafood and vegetables. Served with special dipping sauce. Served with miso soup, salad, and rice

Deep fried battered chicken and vegetables. Served with special dipping sauce. Served with miso soup, salad, and rice

10 pieces of sushi and a tuna roll. Served with miso soup, salad

Assorted exotic raw fish on the bed of seasoned rice. Served with miso soup, salad, and rice

5 pieces of cooked sushi and a california roll. Served with miso soup, salad

Chef’s selection of season fresh fish. Served with miso soup, salad, and rice

California roll, tuna roll, and yellow tail. Served with miso soup, salad, and rice

Spicy tuna roll, eel avocado roll, and crab cucumber. Served with miso soup, salad

Spicy shrimp roll, salmon tempura roll, and avocado cucumber roll. Served with miso soup, salad, and rice

Assorted raw fish on the bed of seasoned rice. Served with miso soup, salad

Sliced raw tuna over a bed of rice. Served with miso soup, salad, and rice

Assortment of sushi, sashimi, and roll. Served with miso soup, salad, and rice

Assorted seasoned special fish sashimi and sushi with green dragon roll. Served with miso soup, salad, and rice

1 california hand roll, 1 spicy tuna hand roll, 1 eel, 1 avocado, and salmon hand roll. Served with miso soup, salad, and rice

1 yellow tail, scallion hand roll, 1 shrimp tempura hand roll, 1 spicy salmon asparagus hand roll, and 1 tuna avocado shiso hand roll. Served with miso soup, salad, and rice

7 pieces of sushi and a california roll. Served with miso soup, salad, and rice

A selection of prepared raw fish and shellfish. Served with miso soup, salad, and rice

Slices of raw tuna served over a bed of seasoned rice. Served with miso soup, salad, and rice

14 pieces of sushi, 1 salmon avocado roll, 1 tuna roll, and 1 California hand rolled. Served with miso soup, salad, and rice

3 california rolls with flying fish roe. Served with miso soup, salad, and rice

Sliced raw salmon over bowl of seasoned sushi rice

Served with miso soup, salad, and rice

Served with miso soup and salad

Served with miso soup, salad, and rice

Pan fried vegetables with buck wheat noodles

4 pieces of preapared raw fish over seasoned rice

Sliced octopus in sweet vinegar sauce

Pan fried vegetable dumplings

Steamed shrimp dumplings

Chopped yellow tail, scallion, and caviar with special wasabi sauce

Beef rolled with scallions in special teriyaki sauce

Deep fried pacific oyster with tonkatsu sauce

Gently fried bean curd

Sauteed broccoli with light garlic sauce

Chicken and onion on the skewer with teriyaki sauce

Boiled green soybean with light salt

Thin sliced white tuna, jalapeno pepper, olive oil, soy sauce, and salmon caviar

Sauteed asparagus and snow peas with garlic

Red snapper tempura with chef special sweet and sour wasabi sauce

7 slices of prepared fish and shellfish

Chopped spicy tuna topped with caviar and quail egg

New Zealand green mussels with special sauce

Grilled yellow tail cheek

BBQ squid with ginger sauce

Pan fried pork dumplings. Served with vinegar sauce

Deep fried shrimp and vegetables

Thinly sliced of rare beef with vinegar sauce

Assorted japanese pickles

Japanese spring roll

Steamed japanese horse radish dumpling

Served with spicy teriyaki sauce

Thin sliced yellow tail, black pepper, olive oil, soy sauce, and salmon caviar

Shrimp only with special sauce

Deep fired battered vegetables with dipping sauce

7 pieces of fresh tuna

Soy bean soup with tofu, scallion, and seaweed

Scallion and mushroom in clear soup

Clam with ginger in clear soup

Shredded green seaweed seasoned in sesame dressing

Choice of ginger dressing or sesame dressing

Pork dumpling with mushroom and scallion in miso broth

Mussel with scallion in clear soup

With ginger dressing

Salmon skin, cucumber lettuce, and seaweed salad

Noodles with shrimps, chicken, vegetables, and an egg in hot pot

Seafood pan fried noodles with shrimp, scallops, crab, mussels, and squid

Pan fried noodles with chicken and vegetables

Seafood pan fried noodles with shrimp, scallops, crab, mussels, and squid

Shrimp, salmon, and crab with fish tempura in noodle soup

Pork ramen noodle soup

Miso ramen noodle soup

Mixed seafood ramen noodle soup

Pan fried egg noodles with chicken and vegetables

Soy sauce flavored ramen noodle soup with roast pork, bamboo shoots, fish cakes, scallions, egg and sesame seeds

Tuna, avocado, fresh salmon with five different kinds of caviar, seaweed salad tempura crunch, spicy mayonnaise, and eel sauce. Cut into 8 pieces

Shrimp, avocado roll with smoked eel, and smoked salmon on top. Cut into 8 pieces

Eel, cucumber roll topped with avocado, and flying fish roe. Cut into 8 pieces

Spicy tuna, avocado roll topped with eel, and scallions. Cut into 8 pieces

Crab salad, chopped yellow tail, flying fish roe topped with avocado, and black sesame seed. Cut into 8 pieces

Eel, crab, shrimp tempura, cucumber topped with teriyaki, and spicy sauce. Cut into 5 pieces

Salmon tempura, spicy sauce, flying fish roe, and deep fried. Cut into 5 pieces

Soft shell crab tempura with spicy tuna and to with white tuna and wasabi tobiko. Cut into 5 pieces

Smoked salmon tempura, spicy salmon, fresh salmon, scallion, and salmon roe on top. Cut into 8 pieces

Cream cheese, crab salad, chopped yellowtail topped with spicy salmon, tuna, and tried garlic chips. Cut into 8 pieces

Special white seaweed roll with tuna, yellow tail, salmon, cucumber, avocado, Japanese mayonnaise, and flying fish roe. Cut into 8 pieces

California roll topped with assorted fish. Cut into 8 pieces

Soft shell crab tempura, cucumber, avocado, and flying fish roe. Cut into 5 pieces

Chopped spicy yellow tail, scallions, avocado topped with spicy yellow tail, and tempura crunch. Cut into 8 pieces

Eel, avocado, crab wrapped in seaweed, and rice with chef’s secret sauce. Cut into 5 pieces

California roll topped with tuna and spicy mayonnaise sauce. Cut into 8 pieces

Spicy yellow tail and avocado roll topped with eel tuna. Cut into 8 pieces

Shrimp tempura, cucumber, and pickled jalapeno pepper with spicy sauce. Cut into 5 pieces

Snow crab, spicy tuna with tempura crunch top with avocado and shrimp. Cut into 8 pcs

Special low carb. roll with tuna, yellow tail, salmon, cucumber, avocado, jpanese mayonnaise, and flying fish roe wrapped around with thin slice of cucumber. Cut into 8 pieces. No rice

Special no rice roll with assorted fish, crab stick, avocado, cucumber wrapped around with thin slice of cucumber. Cut into 8 pieces

Special no rice roll with spicy tuna inside wrapped around with thins slices of cucumber

Special no rice roll with salmon and avocado inside wrapped around with thin slices of cucumber

Spicy tuna and sliced jalapeno on top of crispy rice, cut in 8 piece

Tuna, avocado, fresh salmon with five different kinds of caviar, seaweed salad tempura crunch, spicy mayonnaise, and eel sauce. Cut into 8 pieces. Served with your choice of coca-cola product

Per piece. Inari

Per piece. Unagi

Per piece. Hirame

Per piece. Tako

Per piece. Sake

Per piece. Ika

Per piece. Hokkiga

Per piece. Uni

Per piece. Maguro

Per piece. Kanikama

Per piece. Tomago

Per piece. Tobico

Per piece. Saba

Per piece. Tai

Per piece. Ebi

Per piece. Hotate

Per piece. Ikura

Per piece. Hamachi

1 piece of fatty tuna sushi

3 pieces. Unagi

3 pieces. Hirame

3 pieces. Sake

3 pieces. Ika

3 pieces. Hokkigai

3 pieces. Uni

3 pieces. Maguro

3 pieces. Kanikama

3 pieces. Tomago

3 pieces. Tobico

3 pieces. Saba

3 pieces. Tai

3 pieces. Ebi

3 pieces. Hotate

3 pieces. Ikura

3 pieces. Hamachi

3 pc toro

Sushi roll filled with asparagus

Sushi roll prepared with avocado

Rolled sushi with fish, cream cheese and cucumber

Sushi roll prepared with avocado

Sushi roll prepared with avocado

Cucumber, crab, and avocado

Sushi roll prepared with avocado

Sushi roll prepared with avocado

Fatty tuna and scallion roll with rice and seaweed, cut in 6 pcs

Small container of eel sauce.

Coca-Cola Soda

Lemon lime soda

Diet cola

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase. Grab'n toast. The best loved cup sake in japan since 1964. Full-body and earthy with very dry finish. You can bring this collectable cup home. 180ml (alc. 14%)

Must be 21 to purchase. Slow aged in japanese ice dome. Serve chilled to enjoy a delightfully floral and clean aroma. 300ml (alc. 15.5%)

Must be 21 to purchase. This unfiltered sake retains some of the rice sediment in the bottle. The texture is velvety smooth and soft, and has tropical flavor that is similar to coconut milk. 375ml (alc. 14.5%)

Must be 21 to purchase. Karatamba has refreshing, light flavor with a hint of fruitiness on the palate, finishing with balanced dryness. 300 ml (alc. 15%)

Must be 21 to purchase. Perfect balanced fruity flavor is delivered in this fantastic sake. 300 ml (alc. 15%)

Must be 21 to purchase. Sharp, dry and light bodied, from start to finish all ingredients and processes are USDA certified organic. 300ml (alc. 14.5%)

Must be 21 to purchase. Made from the world's best sake rice. This sake shows the rich and complex flavor from yamada nishiki rice with a fantastic umami finish. 300 ml (alc. 14%)

Must be 21 to purchase. Fresh with hint of green apple and ripe pear notes .Slightly dry. This sake has well balanced body and elegant finish.junmai 300 ml (alc. 14.7%)

Must be 21 to purchase. This sake boasts a natural kimoto flavor, which is full bodied and earthy, yet light. It is exquisitely balanced and masterfully brewed as the almighty sake. 300 ml (alc. 15%)

Must be 21 to purchase. Tiny tight bubbles with a slightly sweet flavor that refreshes the palate. No sugar added, all the sweetness is from rice. 250 ml (alc. 7%)

Must be 21 to purchase. This is a ginjo (slightly fortified). Nama (unpasteurized, genshu (undiluted case strength). 720 ml (alc. 18%)

Must be 21 to purchase. With a name meaning 'water god', Suijin is powerful and smooth. It's dry profile elevates any dish, making it the perfect sake to serve during any occasion. 300ml( Alc. 16.5%)

Must be 21 to purchase

Must be 21 to purchase