Sapore

1108 Main St, Fishkill, NY 12524
Friday's hours: 11:00am - 10:00pm (Hours of Service May Vary)
Crab And Lobster Cake

on top of red and yellow pepper couli

$15.00
Grilled Calamari

finished with japanese bread crumbs, paprika, olive oil & lemon juice topped with tomato bruschetta

$10.00
Fried Calamari

served with a side of spicy tomato sauce

$10.00
Top Neck Clams

served on the half shell or baked

$13.00
Blue Point Oysters

served cold on the half shell or pan seared with leeks

$13.00
Buffalo Mozzarella

served with hot house tomatoes & roasted peppers

$12.00
Duck Confit

grilled & served with frisee greens & light balsamic glaze

$12.00
Grilled Portobello Mushroom

served over baby arugula salad & tomato bruschetta

$9.00
Shrimp Cocktail

three large tiger shrimp served with a spicy cocktail sauce

$14.00
Stuffed Mushrooms

stuffed with eggplant, mushroom, mint & herbs

$11.00
Jumbo Lump Crabmeat Cocktail

served with two varieties of cocktail sauces

$16.00
Lobster Bisque

$11.00
New England Clam

$11.00
Filet Mignon (12oz)

$28.00
Bone In Rib Eye Steak (20oz)

$30.00
Sirloin Steak (16oz)

$28.00
T-bone Steak (24oz)

$36.00
Porterhouse For Two (52oz)

$60.00
Grilled Medallions Of Elk

served with baby greens & roasted potatoes

$32.00
Millbrook Farm Grilled Medallions Of Venison

served with baby greens & roasted potatoes

$28.00
Buffalo Shell Steak With Shoestring Fries

served with baby greens & roasted red potatoes

$32.00
Long Island Duck With Dried Cherries & Port Wine Reduction

served with sauteed swiss chard

$24.00
Grilled Cornish Hen With Sauteed Swiss Chard

served with sauteed swiss chard & roasted potatoes

$21.00
Extra Thick Domestic Rack Of Lamb

served with roasted red potatoes

$28.00
Grilled Veal Chop

served with fresh sauteed mushrooms drizzled with tartufo oil

$28.00
Hanger Steak

over caramelized onions & shoestring fries

$20.00
Steak Au Poivre

served with peppercorn & brandy cream sauce & shoestring fries

$24.00
Ahi Tuna

pan seared & encrusted with sesame seeds & served with wasabi ginger sauce

$28.00
Grilled Wild Alaskan Salmon

finished in alight mustard crust & served over garlic mashed potatoes

$24.00
Grilled Large Pawns

served with mixed greens & cherry tomatoes

$27.00
Dry Sea Diver Scallops

pan seared in a citrus burr blanc sauce & served with a side of sauteed cabbage

$26.00
Maine Lobster

3lbs of maine lobster served with a side of rice pilaf & drowned butter sauce

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Paella

served pirate style, mixed seafood, moroccan lamb sausage & fresh herbs

$25.00
Porcini Mushroom Ravioli

finished in a wild mushroom cream sauce

$20.00
Gnocchi

tomato flavored potato dumplings in a braised filet mignon ragout

$20.00
Goat Cheese & Spinach Ravioli

finished in a light pesto-parmesan sauce

$20.00
Lobster Ravioli

sauteed in cognac, fresh tomato rock lobster & crushed red pepper

$22.00
Papardelle Ox Tail

braised ox tail with red wine, bay leaves, carrots, tomatoes, & onions

$21.00
Vegetarian Paella

fresh julian vegetables, tomato, saffron & spices

$19.00
Sauteed Or Creamed Spinach

haricot vert, asparagus , sauteed mushrooms , swiss chard

$5.00
Mashed Potatoes

roasted red baby potatoes , hash browns , scalloped potatoes

$3.00
Baked Potatoes

shoestring fries, rice pilaf

$2.00
Profiteroles

cream puffs filled with chantilly cream and enrobed in chocolate

$8.50
New York Cheesecake

flavored with hint of vanilla

$8.50
Vanilla Bean Creme Brulee

$8.50
Apple Strudel

made with fresh granny smith apples - served with vanilla bean gelato and warm caramel drizzle

$8.50
Chocolate Decadence

warm chocolate souffle with chocolate sauce and topped with a scoop of homemade gelato

$8.50
Semifredo De Lece

a heart of caramel and praline hazelnuts topped with a caramel sauce

$8.50
Tiramisu

classic italian treat made with lady finge, biscotti, expresso, fresh mascapone and frangelico

$8.50
Gelato & Sorbet

flavors of the day

$7.50

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