Mini pork and vegetable egg rolls with sweet and sour dipping sauce.0
Breaded citrus-marinated fried shrimp with sauce.
Deep-fried pork intestines, vinegar, and garlic dipping sauce.
Deep-fried tofu, braised pork ear, soy sauce, and onion.
Breaded squid rings and sauce.
Kingfish, vinegar, ginger, onion, and spices.
Grilled pork belly with minced onion, chili pepper, and vinegar ground black pepper.
Mini pork egg rolls with sweet chili sauce dip
Mini pork egg rolls with sweet chili sauce dip
Steamed rice noodles,shrimp sauce, crushed pork rinds, boiled egg, fried garlic
Steamed rice noodles, shrimp rice noodles, crushed pork rinds, boiled egg, fried garlic
Sauteed egg and vermicelli noodles, chicken and vegetables
Sauteed egg and vermicelli noodles with chicken and vegetables
Slow-cooked beef shank soup, bone marrow, and Asian vegetables.
Tamarind soup and shrimp with Asian vegetables.
Tamarind soup and beef with Asian vegetables.
Pork belly and tamarind soup with Asian vegetables.
Ginger, chicken broth, chicken, and Asian vegetables.
Milkfish, tamarind soup, and Asian vegetables.
Beef short ribs, beef broth, and Asian vegetables.
Chicken, tamarind sour soup, tamarind leaves, and Asian vegetables.
Hot porridge, chicken, ginger, scallion, and crispy garlic.
Hot porridge, trife, scallion, minced onion, and crispy garlic.
Ginger broth, mussel, and Asian vegetables.
Steamed rice noodles, shrimp sauce, crushed pork rinds, egg, and crispy garlic.
Sauteed egg noodles, rice noodles, vegetables, chicken, and shrimp.
Sauteed vermicelli noodles, vegetables, chicken, and shrimp.
Sauteed rice noodles, vegetables, chicken, and shrimp.
Sauteed egg noodles, vegetables, and chicken.
Egg noodle soup, chicken, shrimp, and crabmeat.
Fried marinated milkfish, garlic, vinegar, and black pepper.
Sweet and sour red snapper, pompano or tilapia, bell pepper, and ginger.
Fried or grilled tilapia with vinegar dip.
Grilled fried pompano with vinegar dip.
Filipino styled chicken BBQ.
Stewed chicken, caramelized onions, black peppercorn, and bay leaves.
Chicken with coconut milk, ginger and vegetables.
Marinated beef steak, sauteed onions, soy sauce, and lemon.
Stewed beef, olives, potato, carrot, and bell pepper.
Marinated cured beef and vinegar garlic dipping sauce.
Large container. Oxtail, tripe, peanut soup, and Asian vegetables.
Deep-fried pork knuckles and vinegar garlic dipping sauce.
Stewed pork and pork blood.
Pork, tomato sauce, hot dog, and bell pepper.
Roasted pork cooked in a liver sauce.
Deep-fried pork belly and vinegar garlic dipping sauce.
Grilled pork.
Filipino styled pork BBQ.
Pork braised in soy sauce, vinegar, and garlic with whole black pepper and onions.
POrk with coconut milk, shrimp paste and long chili pepper
Finely chopped pork jowl, ear, shoulder, hot pepper, and lemon with or without egg.
Boneless milkfish with onion, ginger chili, scallions, red and green bell pepper, oyster sauce, soy sauce. Served with lemon.
Stewed goat, olives, potato, carrot, and bell pepper.
Sauteed pork, vegetables, and shrimp paste sauce.
Sauteed with coconut milk, string beans, squash, shrimp, pork, and shrimp paste sauce.
Eggplant omelette.
Jackfruit, pork, and coconut milk.
Bitter melon, shrimp, tomato, and egg.
Sauteed mung beans flavored with chicharron (pork skin) with pork, minced garlic, onion, bitter melon leaves, and tomatoes.
Taro leaves, shrimp, pork, spicy green pepper, and coconut milk.
Sauteed banana blossom with pork, shrimp, and onion.
Sauteed banana blossom with pork, shrimp, and onion.
For 3-4. Garlic fried rice, crispy garlic, and scallions.
Single serving. Steamed jasmine white rice.
Filipino style mango salad, tomato, onion, and shrimp paste.
Large, 3-4 people. Fried rice with shrimp paste, mango, and scallions.
Marinated cured beef, garlic rice, and eggs.
Filipino pork sausage, garlic rice, and eggs.
Cured pork, garlic rice, and eggs.
Fried marinated milkfish, garlic rice, and eggs.
Famous Filipino sugar cane juice, tapioca (bubbles), and gelatin juice.
Famous Filipino dessert, ice, evaporated milk, jello, fruits, sweet beans, and leche flan topped with rice krispies and a scoop of ice cream.
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Hours of Service:
Friday: 10:00AM - 06:00PM
Monday: 10:00AM - 06:00PM
Sunday: 10:00AM - 06:00PM
Tuesday: 10:00AM - 06:00PM
Saturday: 10:00AM - 06:00PM
Thursday: 10:00AM - 06:00PM
Wednesday: 10:00AM - 06:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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