Pork or vegetable dumpling.
Deep fried bean curd.
Cold bean curd.
Egg roll.
Shrimp dumpling.
Pork, shrimp, and wasabi.
Fried corn cake.
Fried chicken.
BBQ squid.
Fried calamari
Sauteed mushroom.
Broiled jaw with salt.
Broiled salmon jaw with salt.
5 piece. Fried oyster.
Eggplant with miso sauce.
Seared beef with special sauce.
Japanese pickles.
5 pieces.
7 pieces.
Raw squid mix with cucumber and spicy mayo.
8oz paper cup
Vegetable soup.
Shrimp, crab, fish, cake, white fish and scallop.
16oz pint
32oz quart
Seaweed and scallion.
Fried bean curd, spinach and fish cake.
Chicken, egg, vegetable, and fishcake.
Thinly sliced beef, vegetable, tofu with rice and salad.
Stir fried noodle with chicken and vegetable.
Stir fried noodle with chicken and vegetable.
Choice of noodle.
Choice of noodle.
Choice of noodle.
Cold noodles. Choice of noodle.
Raw.
Served with choice of side.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Vegetable roll.
Vegetable roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Cooked roll.
Served with choice of side.
Tuna, salmon, yellowtail, avocado wrapped with soy paper.
Whitefish, cream cheese, crabmeat, and avocado.
Eel, cucumber roll top with avocado, spicy mayo, eel sauce and tobiko.
Crunchy spicy crab topped with eel avocado and eel sauce.
Crunchy spicy tuna with eel avocado on top.
Shrimp tempura, cucumber and spicy mayo topped with Japanese lobster salad.
Crunchy spicy salmon topped with red tuna, white tuna and scallions.
Spicy tuna tempura roll topped with avocado, eel sauce, spicy mayo, and tobiko crunch.
Avocado, cucumber with fresh fish and tobiko on top.
Shrimp tempura, eel and avocado inside with tuna, avocado and spicy mayo on top.
Crunch spicy salmon with avocado and tobiko on top.
Soft shell crab, avocado, lettuce and mayonnaise, tobiko top with eel sauce.
Crunch tuna, fluke, salmon, yellowtail and avocado mixed with spicy mayo.
Smoke salmon, avocado, cream cheese and tobiko.
Lightly fried white fish, salmon, crab meat, with tobiko, eel sauce, special mayo and scallion on top.
Shrimp tempura top with crab, avocado, eel sauce, spicy mayo, tobiko and crunchy.
Broiled squid with eel, avocado, seaweed salad inside topped with chef's special sauce, scallion and tobiko.
Shrimp tempura inside top with eel avocado and eel sauce
Crunchy spicy salmon inside top with salmon
Tuna avocado inside with salmon mango on top
Eel Avocado Cucumber inside with Mango and eel sauce on top
8 pieces sushi and tuna roll.
10 pieces sushi with tuna roll.
20 pieces sashimi and rice.
25 pieces sashimi and rice.
15 pieces sashimi over rice.
12 pieces tuna over rice.
12 pieces salmon over rice.
3 pieces tuna, 3 pieces salmon, 3 pieces fluke, 3 pieces yellowtail.
2 pieces tuna, 2 pieces salmon, 2 pieces fluke, 2 pieces yellowtail, 3 pieces salmon roll and 3 pieces tuna roll.
7 pieces sushi, 7 pieces sashimi and tuna roll.
10 pieces sashimi, 14 pieces sushi and 3 rolls.
15 pieces sashimi, 21 pieces sushi and 4 rolls.
California roll, shrimp shumai, miso soup, salad, shrimp tempura and rice. Choice of 1 item.
Dark meat or white meat.
Shrimp, scallop, squid and choice of protein.
Pork.
Choice of meat and egg over rice.
Chicken, onion and egg over rice.
Beef onion over rice.
Eel over rice.
Choice of flavor.
Green tea
20oz
20 OZ
Strawberry flavor
20 pieces sushi and 3 rolls.
25 pieces sushi and 4 rolls.
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Hours of Service:
Friday: 11:15am - 3:00pm
Friday: 4:15pm - 11:00pm
Monday: 11:15am - 3:00pm
Monday: 4:15pm - 10:30pm
Sunday: 4:00pm - 10:30pm
Tuesday: 11:15am - 3:00pm
Tuesday: 4:15pm - 10:30pm
Saturday: 4:15pm - 11:00pm
Thursday: 11:15am - 3:00pm
Thursday: 4:15pm - 10:30pm
Wednesday: 11:15am - 3:00pm
Wednesday: 4:15pm - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
