Boiled young soy beans.
Homemade shrimp dumpling. Steamed or fried.
Japanese-style Egg Omelette. Customer favorite. Traditional.
Homestyle deep-fried marinated chicken. Comfort food, Japanese style.
Served with sesame dressing.
Simmered pumpkin and shiitake mushroom.
Country style pan sauteed duck.
Crunchy flash fried shishito with sesame seeds
Braised Pork Belly w/Poached Egg in Broth
Seared Salmon Belly w/Original Sauce
Salmon Marinated with Soy Citrus Sauce (Broiled)
Tofu with a thin crispy sheet. Hot broth on the side.
Pan sauteed fresh mountain burdock.
Mix Green Salad Topped w/ Homemade Soba Chips Cheese & served Homemade Miso & Mayo Dressing
Cold noodle with crispy shrimp tempura and shishito tempura
Nameko mushrooms and grated radish.
Sauteed duck slice and Tokyo Negi Japanese green onion in the hot dipping sauce.
Simple Noodles with nori seaweed. Add toppings to your liking.
Plain noodles with Sobaya’s original dipping sauce. You can add toppings to this to create your own noodle dish
Shrimp Tempura, Japanese Omelette, Nameko Mushroom, Fried Bean Curd & Fish Cake
Our Artisanal Soba Noodle over a Bed of Mesclun, Topped with Seaweed. Served with Two Kinds of Homemade Dressing
Chicken and scallion in curry soup.
Sauteed duck and scallion.
Plain noodles in Sobaya’s original soup. You can add toppings to this to create your own bowl
Simple Noodles with Fried Bean Curd in hot broth
Simple noodles with fried batter flakes with in hot broth
Shrimp Tempura, Japanese Omelette, Nameko Mushroom, Fried Bean Curd & Fish Cake
Mixed Vegetables & Mushrooms in the Soup
Shrimp and Shishito Tempura with Noodles in Hot broth
Poached egg and chicken over rice. Classic Japanese home style rice bowl
Customer favorite: grilled eel over rice
Deep Fried Crispy Chicken Katsu w/ Egg over rice
Deep fried Crispy Pork Katsu w/ Egg over rice
Assortment of shrimp and vegetable tempura over rice
Sliced Salmon Sashimi & Salmon Roethlisberger over rice
Marinated Diced Tuna Sashimi & Avocado over rice
Seared Tuna Sashimi over rice w/ garlic sauce
Cooked Salmon Fakes and Salmon roes feature with Shiitake mushrooms and Japanese omelet over the rice.
Assorted vegetable Kaki-age tempura over rice (vegetarian)
Bottle of water
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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