Organic chicken breast, carrots, potatoes, celery, mushrooms, parsley.
Marinated Organic chicken breast over mixed greens, carrots, cucumbers, tomatoes, quinoa, beans, avocado, onions, feta cheese, maple balsamic vinaigrette.
Shell pasta mixed with chef’s special blend, marinated organic chicken breast.
Certified black angus NY strip steak, ultimate crispy fries, Hennessy VSOP peppercorn cream sauce
Tossed in 5 months aged Parmesan cheese served with homemade marinara sauce.
3 chef’s cheese blend, pico de gallo, pickled jalapenos, smoked crispy bacon. Add extras for an additional charge.
Tortilla chips topped with your meat choice, vegetarian options available, homemade beans, lettuce, cheese mix, jalapenos, cotija cheese, sour cream, pico de gallo..
Served with homemade chipotle aioli.
Sriracha hint, lemon juice, dried cranberries, pistachios, honey drizzle.
Cherry tomatoes, apples, basil pesto (nut-free), organic honey drizzle, toast.
Homemade sweet and sour pickles.
Braised vidalia onions, organic honey drizzle. Extra croquette for an additional charge.
Crispy buttered cauliflower tossed in a homemade Buffalo sauce, homemade ranch sauce side.
Wild caught served with homemade marinara sauce.
Goat cheese yogurt, pistachios, truffle pomegranate wine reduction.
Served with homemade chipotle aioli
Wild gulf shrimps sauteed in extra virgin olive oil, garlic, guindilla pepper, lemon drizzle served with fresh bread.
Ultimate crispy fries tossed with white truffle oil, 5 months aged Parmesan cheese, parsley.
6 pieces tossed in homemade Buffalo sauce.
6 pieces tossed in homemade organic honey Buffalo sauce.
6 pieces tossed in homemade honey chipotle sauce.
6 pieces tossed in homemade BBQ sauce.
12 pieces tossed in your choice of sauce.
12 pieces tossed in your choice of sauce.
24pieces tossed in your choice of sauce.
30 pieces tossed in your choice of sauce.
Shell pasta mixed with chef’s special blend topped with parsley. Not your regular mac and cheese.
Shell pasta mixed with chef’s special blend, seasonal veggies topped with parsley.
Shell pasta mixed with chef’s special blend, marinated wild gulf shrimps topped with parsley.
Shell pasta mixed with chef’s special blend, grass fed NY strip steak, smoked bacon lardons, onions topped with parley.
Shell pasta mixed with chef’s special blend, cremini mushrooms, whithe truffle oil, topped with parsley.
Mixed greens, tomatoes, cucumbers, carrots, maple balsamic vinaigrette.
Organic beets, mixed greens, tomatoes, cucumbers, carrots, pistachios (nut allergy), feta cheese, pomegranate glaze reduction, balsamic vinaigrette.
Carrots, cucumbers, cherry tomatoes, avocado, red onions, olives, heart of palm, dried cranberries, feta cheese, mixed greens, 3-way vinaigrette.
Avocado, apples, seasoned croutons, shaved Parmesan cheese, homemade Caesar dressing.
Organic fresh berries, fried goat cheese, walnuts, baby arugula, strawberry vinaigrette.
Grilled peaches, tomatoes, pickled red onions, toasted almonds, dolce Gorgonzola, organic baby spinach and maple balsamic vinaigrette
Organic mixed greens, cucumbers, tomatoes, carrots, avocado, marinated wild gulf shrimps, tortilla chips, feta cheese, lemon vinaigrette.
Certified grass fed NY strip steak served on organic mix greens, tomatoes, avocado, carrots, cucumbers, olives, crumble blue cheese, Caesar dressing.
Beyond impossible meat, quinoa, tomatoes, carrots, avocado, cucumbers, olives, feta cheese, organic mix greens, maple balsamic dressing.
Organic quinoa, avocado, tomatoes, cucumbers, carrots, homemade beans, organic kale, lemon vinaigrette.
Organic tomatoes, red onions, carrots, olives, feta cheese, seasoned croutons, organic mix greens, lemon vinaigrette.
Organic tomatoes, red onions, parsley, cucumbers, feta cheese, arugula, extra virgin olive oil.
Atlantic salmon over organic mixed greens, avocado, tomatoes, red onions, carrots, cucumbers, feta cheese, quinoa, lemon vinaigrette
Organic mixed greens, carrots, tomatoes, cucumbers, grilled peaches, fresh basil, organic honey drizzle, homemade pesto vinaigrette
Smoked slab bacon, lettuce, tomato, avocado, pickles, chipotle aioli. Choice of ultimate crispy fries, waffle fries or salad. On choice of 7 grain, baguette, brioche bun, tortilla wrap or gluten free.
Organic chicken breast battered and fried, avocado, arugula, pickles, chipotle aioli.
Organic angus NY strip steak, cheddar cheese, Vidalia onions, Arugula, pickles, Hennessy VSOP peppercorn cream sauce.
Marinated wild gulf shrimp, smoked crispy bacon, organic avocado, arugula, pickles, Sriracha aioli.
Organic chicken breast, smoked crispy bacon, cheddar cheese, lettuce, tomato onions, pickles, chipotle aioli.
On a tortilla wrap: Grilled seasonal veggies, lettuce, tomato, onions, homemade pesto sauce, pickles.
8 oz. organic Angus beef blend served with lettuce, tomato, onions, cheddar cheese and homemade pickles on Amy's brioche bun.
7 oz. plant-based vegan patty, homemade braised vidalia onions, homemade pesto sauce, homemade pickles, lettuce, tomato.
8 oz. organic Angus beef served with lettuce, tomatoes, onions and homemade pickles, mushrooms, Ed’s truffle sauce, cheddar cheese.
8 oz. organic Angus beef served with lettuce, tomatoes, onions and homemade pickles topped with guacamole, pickled jalapeno.
8 oz. organic Angus beef served with lettuce, tomatoes, onions and homemade pickles topped with mushrooms, cheddar cheese, BBQ sauce.
7 oz. fresh Atlantic salmon patty, avocado, homemade pickles, homemade chipotle aioli on Amy’s brioche bun or gluten-free. Choose a side: ultimate crispy fries, waffle fries or salad. Salt and pepper added to the burgers.
8 oz. organic Angus beef served with lettuce, tomatoes, onions and homemade pickles topped with blue cheese, homemade Buffalo sauce.
8 oz. organic Angus beef served with lettuce, tomatoes, onions and homemade pickles topped with smoked slab bacon, cheddar cheese and fried egg.
8 oz. Organic angus beef blend, peppercorn, and Hennessy VSOP cream sauce. On an Amy's Brioche Bun served with lettuce, tomato, onions, cheddar cheese and homemade pickles on Amys brioche bun. Choice of ultimate crispy fries, waffle fries and salad.
Wild organic PEI mussels, homemade marinara sauce, chili flakes, served with fries and toast.
Wild organic PEI mussels, thyme, parsley, white wine sauce. Served with toast and ultimate crispy fries.
Wild organic PEI mussels, red Thai curry - mild spicy, coconut cream sauce served with fries and toast.
Wild organic PEI mussels, white wine sauce, smoked bacon lardons, garlic, onions, parsley, tomatoes.
Fresh Tomato Sauce, Mild Spicy Mexican Sausage, Red Onions, Parsley
Seasonal vegetables, organic quinoa, yuzu sauce.
½ Free Range Chicken Boneless Marinated in Rosemary, Thyme, Garlic served with Broccoli, Potato Hash, Chicken Jus
Made with fresh ingredients, topped with parsley (gluten-free option, vegan, dairy-free).
Choose your pasta shape (gluten-free option, vegan, dairy-free), topped w/ parsley.
Made with fresh ingredients & seasonal veggies, topped with parsley (gluten-free option, vegan, dairy-free).
Chardonnay white wine, garlic, thyme, butter, 5-month aged Parmesan cheese, parsley. Choose your pasta shape. Served with fresh bread.
Heavy cream reduction, white truffle oil, 5-month aged Parmesan cheese, parsley. Choose your pasta shape. Served with fresh bread.
Three milks cake, ultra light sponge cake soaked in a sweet milk mixture topped with cinnamon powder
Ultimate crispy fries tossed with white truffle oil, 5 months aged Parmesan cheese, parsley.
Deliciously marinated with rosemary, garlic, smoked Spanish paprika.
Marinated with thyme, lemon hints, garlic, parsley.
Slightly fried tossed with sherry vinaigrette, organic honey drizzle.
Local farm purveyor.
Sauteed with garlic, shallots and olive oil.
Homemade honey ginger soy sauce drizzle.
Sauteed with garlic, olive oil and white wine.
Extra virgin olive oil, parsley, salt, black pepper.
Extra virgin olive oil, bay leafs, onion, rosemary, salt and pepper
Caramelized onions, olive oil, thyme, salt & pepper
Tamarind natural flavor soda
Tangerine natural flavor soda with real sugar
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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