Broccoli Steamed (Plain)
Served with olive oil, garlic and toasted almonds.
Broccoli Sauteed in Garlic & Olive oil
Sauteed String Beans in Garlic & Olive oil
Steamed String Beans (Plain)
eggplant sautéed with garlic & fresh tomatoes
Braised veal shank served over risotto milanese.
Chicken Cutlet Milanese w/ a fresh salad & Lemon
Served with fresh mozzarella.
Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato, and romaine hearts.
Served with roasted plum tomatoes and robiola chesse.
Served with roasted peppers, basil and arugula.
Melted chocolate on toasted baguett.
Freshly sautéed mushrooms. (3 pieces)
Vine ripe tomatoes. (3 pieces)
Whole roasted Garlic Tuscan Oil & coarse sea salt
Served with Stracchino cheese & Peperoncino (3 pieces)
Served with fresh hand-whipped cream.
Drenched in a rich chocolate sauce and served with fresh fruit.
Served with fresh crushed berries and fresh hand-whipped cream.
Classic tomato meat sauce of bologna.
Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, pantelleria capers, basil, evoo, and coarse black sea salt.
Classic tomato meat sauce of bologna.
Served with dad's Sunday marinara sauce and fresh soft ricotta di pecora.
Tomato and basil.
Comes with Garlic & Oil
Served with a nice salad and lemon.
w/ Proscuitto di Parma & shaved Parmigiano, Fennel, 12 y ear old Balsamico & vintage olive oil
with wild fennel, rosemary, roasted garlic & mashed potatoes
Served with a seasonal relish and arugula.
Comes with a nice salad and lemon.
Comes with a nice salad and lemon.
with spaghetti
Served with spaghetti.
Served with a nice salad and lemon.
Served with vintage olive oil.
Zucca, Speck & Goat Cheese
Shaved Parmigiano and fennel, 12 year old balsimico and vintage olive oil.
Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, pantelleria capers, basil, evoo, and coarse black sea salt.
Sliced ripe tomatoes and fresh basil leaves.
w/ Proscuitto di Parma & shaved Parmigiano, Fennel, 12 y ear old Balsamico & vintage olive oil
Salmon cured w/ salt & basil served w/ arugala lemon & olive. oil
All green minestrone / PESTO (served warm on hot days)
Served with fresh fruit and parmigano.
1 L
1 L
SAT-SUN BRUNCH ONLY 10am-4pm
Lemon Flavored Sparkling Water
Orange Flavored Sparkling Water
Homemade Iced Tea & Lemonade mixed.
Shaved piave cheese and arugula leaves.
Served with Robiola cheese.
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Hours of Service:
Friday: 4:00pm - 11:59pm
Monday: 4:00pm - 11:45pm
Sunday: 10:00am - 11:59pm
Tuesday: 4:00pm - 11:45pm
Saturday: 12:00am - 12:45am
Saturday: 10:00am - 11:59pm
Thursday: 4:00pm - 11:45pm
Wednesday: 4:00pm - 11:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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