V Cafe - New York, NY

Must be 21 to purchase.

Made from the finest organic fruit juices and naturally filtered, gently sparkling spring water. A real taste of Italy!

Rice paper wrapped rolls with minced pork, shrimp, scallions, carrots and cilantro. Spicy.

Lightly floured shrimp with red and green bell peppers in a spicy tamarind sauce. Spicy.

Grilled lemongrass-marinated beef served with a side of spicy peanut sauce.

Grilled eggplant served with scallion oil, tomato puree, marinated tomato salad and Vietnamese mint. Spicy.

Lightly floured calamari with red and green peppers, cilantro and scallions. Spicy.

Grilled marinated shrimp served with a side of zesty lemon sauce.

Four dumplings with minced pork, shrimp and herbs.

Grilled marinated chicken served with a side of spicy peanut sauce.

With carrots, tofu, taro and veg-soy sauce.

Mung beans, tofu, jicama root, carrots and taro in paper thin rolls - with a dipping side of garlic soy sauce.

With watercress, bean sprouts, bok choy, tofu, cilantro and scallions in chicken broth (please specify if you would like vegetarian broth).

Your choice of chicken, shrimp or tofu in a spicy coconut broth with rice noodles.

Thin slices of beef, julienne scallions and onions in a slow simmered and spiced beef broth. Side of bean sprouts, Viet basil and lime.

Roasted pork in a garlic and five-spice broth with rice noodles.

Shredded chicken and bean thread noodle soup with mushrooms, cilantro, scallions and lime.

Shredded chicken and banh pho rice noodles in an herbed broth with cilantro, scallions and lime.

Tender slices of beef and banh pho rice noodles in a clear herbed broth with basil, cilantro, scallions and lime. (Please ask for hoisin sauce if needed.)

With carrot, cucumber, celery, mint, peanuts and fish sauce.

with bean sprouts, watercress, romaine lettuce and sesame seeds.

With mint, pickled carrots, cucumber and peanut sauce.

With mint, pickled carrots, cucumber, and basil-infused lime sauce.

With mint, pickled carrots, cucumber and lime-ginger infused sauce.

With mint, pickled carrots, cucumber and lime-garlic sauce.

With cucumber, cilantro, mint, pickled carrot and toasted sesame seeds. Served with choice of steamed rice or rice noodles, side of fish sauce and hot sauce.

With pickled carrot, bean sprouts, cucumber, cilantro, mint and peanuts. Served with choice of steamed rice or rice noodles, side of fish sauce and hot sauce.

Bun Cha Gio. Spring rolls with cucumber, bean sprouts, mint and cilantro over your choice of rice or rice noodles. (Please note if you're allergic to nuts.)

With bean sprouts, pickled carrot, cucumber, cilantro, mint and peanuts. Served with choice of steamed rice or rice noodles, side of fish sauce and hot sauce.

Grilled marinated pork with mixed greens, mint and peanuts over vermicelli noodles (rice noodles). (Please note if you're allergic to nuts.)

Tofu and taro with, carrots, mushrooms, shallots, toasted rice powder and Vietnamese soy sauce over your choice of rice or rice noodles. (Please note if you're allergic to nuts.)

Vegetarian spring rolls with cucumber, bean sprouts, mint and cilantro over your choice of rice or rice noodles. (Please note if you're allergic to nuts.)

With eggs, scallions and side of hot sauce.

With eggs, scallions and side of hot sauce.

With eggs, scallions and side of hot sauce.

With eggs. With scallions and side of hot sauce.

With eggs. With scallions and side of hot sauce.

With shallots, garlic and Vietnamese herbed wine. Includes one hot sauce.

Long Island Duck Breast roasted glazed with five-spice lacquer, greens and ginger sauce. Includes one hot sauce.

Lightly floured shrimp with red and green bell peppers in a tamarind chili sauce. Spicy.

Red and green bell peppers, coconut milk and curry paste. Spicy.

With house marinade and citrus ginger sauce. Includes one hot sauce.

With green and red peppers. Includes one hot sauce.

Rice noodles, egg, carrot, bean sprout, onion, scallion with tamarind sauce and your choice of meat topped with crushed peanut and lime.

seared with sweet onions, greens and hand-cut fries.

With lime, garlic, soy and sweet Vietnamese wine.

Onion, tamarind sauce, red and green bell peppers. Includes one hot sauce.

With curry, coconut milk, pumpkin, carrots and potatoes.

Rice noodles, egg, carrot, bean sprout, onion, scallion with tamarind sauce and shrimp topped with crushed peanut and lime.

Rice noodles, egg, carrot, bean sprout, onion, scallion with tamarind sauce and slices of beef topped with crushed peanut and lime.

Rice noodles, egg, carrot, bean sprout, onion, scallion with tamarind sauce and slices of fried tofu topped with crushed peanut and lime.

With soy sauce, ginger, and shallot.

Lightly floured shrimp with red and green bell peppers in a tamarind chili sauce. Choice of spicy or mild.

With lime, garlic, soy and sweet Vietnamese wine.

Red and green peppers, egg plant, coconut milk and curry paste.

With green and red bell peppers and onions.

Potato, carrot, pumpkin, taro with coconut milk.

With tofu, bell peppers and onions in a lemongrass curry sauce.

Scallions and ginger in a scallion infused soy dressing.

With scallions, ginger, fish sauce and honey-lime dressing. Please advise restaurant if you would like soy sauce instead of fish sauce.

With red and green peppers and scallions in a spicy and tangy sauce. Spicy.

With garlic, chili, lemongrass in a caramelized sauce.

Pork loin marinated and roasted with garlic and five spices. On toasted baguette with fresh herbs, vegetables, cilantro cream, chili paste, side of shrimp chips and hot sauce.

Grilled spicy-crusted chicken with lemongrass and shallots. On toasted baguette with fresh herbs, vegetables, cilantro cream, chili paste, side of shrimp chips and hot sauce.

Tofu and taro shoestrings with mushrooms, carrots and fried shallot. On toasted baguette with fresh herbs, vegetables, cilantro cream, chili paste, side of shrimp chips and hot sauce.

Five-spice marinated flank steak, sauteed sweet onions, cilantro cream and chopped Thai basil. On toasted baguette with fresh herbs, vegetables, cilantro cream, chili paste, side of shrimp chips and hot sauce.

Dau phu hanh. With lime scallion fish sauce.

5 oz. container of our homemade cilantro mayo sauce.

5 oz. container of our homemade peanut sauce.

5 oz. container of sweet and sour sauce.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Made from the finest organic ingredients and naturally filtered, gently sparkling spring water. A real taste of Italy.