Tradisyon NYC - New York, NY

Mango Juice

Fried mackerel, charred chili-pineapplesinamak, garlic, crispy shallots, cilantro,atchara (pickles).

Sauteed squid with vinegar soy adobo sauce, garlic, onions, tomatoes, scallion, chilis.

Crispy pork hash, chilis, garlic, onions, scallions, cilantro, crispy shallots, cilantro, atchara (pickles).

pork belly braised in soy vinegar adobo sauce, bay leaf, black pepper, egg, scallions, crispy garlic.

Roasted pork belly, bok choy, crispy garlic, crispy shallots, scallions, cilantro and atchara (pickles) with Mang Tomas gravy sauce on the side,

Short Rib and brisket in rich peanut sauce, eggplant, green beans, bok choy served with shrimp paste.

Chicken braised in soy vinegar adobo sauce, bayleaf, black pepper, egg, scallions, crispy garlic

Vermicelli noodles shellfish bisque sauce boiled egg, squid, scallions, crispy garlic and crispy pork rind

Beef Short rib sinigang (sour tamarind soup) green beans, bokchoy, tomato, eggplant, radish

Pancit bihon, vegan rice noodles shitake, cabbage, green beans, chili, crispy garlic

Deep-Fried Pig Hock served with traditional soy sauce-vinegar dipping sauce

Kropek served with spicy canned vinegar

BBQ Pork Bung in Sticks with spicy canned vinegar (2pcs)

BBQ Chicken in sticks served with spicy canned vinger

Chicken springs rolls served with spicy chili sauce (contains oyster sauce) 10pcs

cup of garlic fried rice

cup of white or brown rice

Fermented Shrimp

Gravy Sauce

Chili garlic

8 minute egg

spicy tamarind sauce contains fish sauce

cup of quinoa