12 oz. beer. Must be 21 to purchase.
11 oz. Beer. Must be 21 to purchase.
11 oz. Beer. Must be 21 to purchase.
12 oz. Must be 21 to purchase.
Mini champagne. Must be 21 to purchase.
Indian beer 6 packs. Must be 21 to purchase.
Indian been 6 packs. Must be 21 to purchase.
Indian beers
Roasted fresh tomatoes scented with basil. Vegan and gluten free.
Homemade sweet corn soup with vegetables. Vegetarian.
Green salad. Mixed traditional Indian salad. Vegan and gluten free.
Grilled chicken with mixed greens, beans and avocado. Gluten free.
Mildly spiced homemade lentil soup
Chicken stock with vegetables ,chicken & Indian mild spice
Homemade sweet corn soup with chicken.
Fresh vegetables cooked with biryani rice flavored with mace, cardamom and saffron. Gluten free and vegan.
Steamed boneless chicken encrusted with biryani rice. Gluten free.
Boneless lamb cooked in the awadhi style with biryani rice cardamom and saffron. Gluten free.
Juicy shrimp and moist biryani rice ripe mutually flavored with caramelized onions and bright mint leaves. Gluten free.
Traditional home style biryani rice with touch of yogurt, spices and herbs. Gluten free.
4 fresh vegetables, rice, nan or roti, Nawabi Zafrani Kheer( rice pudding)
2 chicken, 1 lamb, 1 vegetable , nan or roti, Nawabi Zafrani Kheer( rice pudding)
Grilled chunks of chicken enveloped in a mildly Indian spices with fenugreek, onion and tomato sauce.
Grilled chunks of chicken cooked in a classic tomato gravy with butter and cream. Gluten free.
Chunks of chicken cooked with potatoes in a tangy sauce. Gluten free and spicy.
Chunks of chicken braised in a mild rich creamy cashew and pista based sauce. Gluten free.
Chunks of chicken cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
Chunks of chicken cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
Chunks of chicken tempered with mustard seeds, curry leaves and finished with coconut milk. Gluten free.
Chicken meat balls cooked in rich and creamy Bombay chowk signature gravy. Gluten free.
Marinated boneless chicken deep fried in Indian Chinese chili sauce, tossed with ginger soya sauce and fresh chilies.
Marinated boneless chicken deep fried in Indian Chinese chili sauce, tossed with gingery soya sauce and fresh chilies.
Chunks Of Chicken Cooked With Ground Peppercorns with BC Spices
Indian style it is mildly spiced Indian gray in which the chicken is cooked along w/ ginger & other Indian spices
Chunks of chicken cooked with stir fried onions and bell peppers in a classic curry sauce. Gluten free.
Chunks of chicken braised in a masala of coarse ground spices with sauteed onions and bell peppers. Gluten free.
Indian style it is a mildly spice Indian gray in which chicken is cooked along w/ garlic & other Indian spices
Hot Dog enveloped in a mildly with Fenugreek, Onion & Tomato Sause
Goat meat tossed with Indian Chinese chili sauce. Gluten free.
Goat meat tempered with mustard seeds, curry leaves and finished with roasted coconut and BC signature spices. Gluten free.
Braised goat meat cooked with fresh tomato and peppercorns coastal delicacy. Gluten free.
Mince goat meat , green peas in onion base sauce with B.C unique spices
Pick 1 appetizer and 1 entree
Lamb enveloped in a creamy tomato sauce. Gluten free.
Lamb cooked with fennel scented gravy and spices. Gluten free.
Lamb cooked in creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
Lamb cooked in creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
Lamb cooked with potatoes in a tangy sauce. Gluten free and spicy.
Decadent lamb korma with aromatic spices, enhanced with cardamom, saffron and creamy cashew nut gravy. Gluten free.
Lamb cooked with crushed black pepper, curry leaves, mustard seeds finished with coconut milk. Gluten free.
Cooked lamb braised in a masala of coarse ground spices with sauteed onions and bell peppers. Gluten free.
Succulent lamb cooked with apricots base sauce. Gluten free.
Minced lamb, green peas in onion base sauce with BC unique spices. Gluten free.
Crispy cauliflowers florets tossed with garlic batter. Vegan.
Vegetable cutlet with unique spices and deep fried. Vegan.
Potato spirals topped with crisp papri, masala yogurt infused with mint and tamarind chutney. Vegan.
Fried assorted vegetable fritters with chickpea batter. Vegan.
Grilled cottage cheese flavored with basil and herbs. Gluten free.
Grilled mushroom. Gluten free.
Broccoli with cream cheese, yogurt and olive oil. Gluten free.
Assorted of samosa ,pakoras & cutlet.
Home Made fresh Cheese fritter Stuffed with green Chuteny
Golden Crispy Pastry Has A Rich Filling Of Fresh Soaked Moong Daal And Indian Mild Spices
Grilled mushrooms
Rich mughlai skewered chicken kebab with aromatic spices. Gluten free.
Grilled creamy chicken marinated in mild spices with cream and yogurt. Gluten free.
Boneless chicken marinated with tamarind or garlic yogurt spices. Gluten free.
Boneless chicken marinated with tamarind or garlic yogurt spices. Gluten free.
Chinese inspired chicken dumplings sauteed till crisp.
Juicy lamb cutlets marinated in fresh ginger, garlic, yogurt, herbs and spices. Gluten free.
Lamb rolls infused with pickles, spices and fresh herbs. Gluten free.
Shrimp with pickling masala with crisp puree. Gluten free and spicy.
Crispy tempura fried squid in a chili aioli with B.C. signature batter. Gluten free.
Grilled scallops and pestle pounded coarse spices. Gluten free.
Malai Kabab, Chicken Tikka,Barrah Kabab & Shrimp
Tandori wings with pickling sause
Green peas and home made cheese cooked in a onion, tomato sauce with authentic Indian style. Gluten free.
Yellow chickpeas cook with home ground spices. Gluten free and vegan.
A traditional home style preparation of potatoes and cauliflower cooked with cumin and chilies. Gluten free and vegan.
Mix vegetables and artichokes mildly marinated with Indian spices in a creamy cashew gravy. Gluten free.
Okra with tomato fenugreek caramelized onions and mango powder. Gluten free and vegan.
Hashed vegetables dumplings simmered in silk apricots, figs and cashew nut gravy. Gluten free.
Glazed skillet paneer with onions and bell peppers herbs and spices. Gluten free.
Red kidney beans with BC signature spices. Chef special. Gluten free and vegan.
Baby eggplants with piquant chilies cooked into a thick roasted coconut gravy. Gluten free and vegan.
Mix lentils cooked overnight in a creamy blend of kidney beans with a pot of butter. Gluten free and vegan.
Yellow lentils tempered with garlic and spices source of protein for the vegetarian. Gluten free and vegan.
Fresh seasonal vegetables simmered in onions, herbs and spices. Gluten free and vegan.
Roasted eggplants dying embers of charcoal fire cooked with onions, tomatoes and spices. Gluten free and vegan.
Shredded cottage cheese cooked with sauteed with onion tomato and spices. Gluten free.
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free and vegan.
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free and vegan.
potato kofta served with a delicious,smooth & cream gravy
Steamed lentil and rice patties. Vegan.
Crispy lentil doughnuts. Vegan.
Thin crepe made from rice and lentil served with sambar coconut chutney. Vegan.
Pancake made with batter and lentils served with sambar and coconut chutney. Vegan.
Thin rice and lentil crepe stuffed with minced meat.
Flat bread. Vegetarian.
Whole wheat bread. Gluten free and vegan.
Chopped garlic. Vegetarian.
Chopped rosemary. Vegetarian.
Stuffed cooked minced meat.
Stuffed cooked minced chicken meat.
Chopped chilies with olives. Vegetarian.
Vegan.
Stuffed with chopped onions. Vegetarian.
Puffy bread. Vegan.
Cheddar cheese. Vegetarian.
Stuffed with goat cheese.
chopped garlic with green chili’s
Steamed rice. Gluten free.
Rice flavored with lemon. Gluten free and vegan.
Rice flavored with tamarind. Gluten free and vegan.
Gluten free and vegan.
Gluten free and vegan.
Tomato Mix with rice
Gluten free and vegan.
Cumin rice. Gluten free.
Gluten free.
Lobster enveloped in a creamy tomato sauce. Gluten free.
Shrimp enveloped in a creamy tomato sauce. Gluten free.
Scallops enveloped in a creamy tomato sauce. Gluten free.
Shrimp fish simmered in chive malai, curry leaves, mustard seeds and lemon juice. Gluten free.
Salmon fish simmered in chive malai, curry leaves, mustard seeds and lemon juice. Gluten free.
Shrimp cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
Marinated salmon deep fried in Indian Chinese chili sauce with gingery soya sauce. Gluten free.
Soft crab meat cooked in scented fennel seeds, curry leaves and roasted red chilies finished with coconut milk. Gluten free.
Seabass cooked with mustard sauce, coconut milk, curry leaves and aromatic spices
Salmon fish cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
Salmon fish cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
Shrimp sauteed with ground spices with bell peppers, onion and tomatoes gravy. Gluten free.
Scallops prepared with delicate flavors and kick of roasted red chilies homemade house blend spices. Gluten free.
Salmon fish enveloped in a creamy tomato sauce. Gluten free.
Shrimp deep fried in Indian Chinese chili sauce with gingery soya sauce. Gluten free.
grilled sea bass on a bed of sautéed eggplant with a hint of BC spices and tomato basil sauce
Salmon cooked in a creamy spinach or fenugreek gray perfumed with cinnamon and cumin seeds
Grilled chicken marinated with fresh cilantro, green chilies and aromatic ground spices. Gluten free.
Chicken. Free-range grilled chicken marinated in malt vinegar, yogurt and ground spices roasted in charcoal oven. Gluten free.
Grilled shrimp marinated with mango sauce & herbs and spices. Gluten free.
Pomfret on the bone marinated with garlic, ginger with B.C. signature spices. Gluten free.
Roasted red snapper with fresh green chilies and cilantro pesto. Gluten free.
Salmon. Delectable cubes of salmon marinated with herbs and spices highlighted in fresh lime juices on char grill. Gluten free.
Grilled scented roast lamb chops drizzled with traditional Indian spices. Gluten free.
King" of seafood spiced to perfection with authentic spices grilled slow for a mouth watering finish. Gluten free.
Grilled seabass on a bed of sautéed eggplants with a hint of special BC spices and tomato basil sauce (popular grilled entree)
Assortment Of Lamb, Chicken & Seafood
Roasted tender leg of lamb braised with ginger & spices in the tandoor oven until it is crisp outside & meltingly tender inside .
Mildly spiced homemade lentil soup
Chickpeas simmered in a savory gravy, sprinkled with fresh cilantro and onions served with puffed soft bread.
Bombay aloo. Dry potato sauteed in spices inspired by the vendors serving travelers at Indian railway served with choice of side.
Mix vegetable roll.
Homemade cheese with tomato chili gravy.
Chicken tikka roll.
Lamb tikka roll.
Vegan and gluten free.
Vegetarian and gluten free.
Fried garlic and vegetable with chili yogurt.
Crispy lentil cracker.
Pickle.
Fig lime
Served with french fries.
Served with french fries. Vegetarian.
Mixed vegetables in a crunchy pastry. Vegan.
Dosa filled with goat cheese.
Carrot pudding. Summer grated carrots worked with milk and sugar.
Dainty cheese cakes in cream sauce.
Cake balls in rose warm syrup.
Traditional nawabi rice pudding made out with coconut milk, raisins and nuts.
Multi layered Goan cake is made up of thin layer of a coconut flavored batter
Mix Indian sweets with gur rewari,suger rewari, peanut gajjak , seasame gajjak , jaggery khasta gajjak etc .
Sheers or Suji Ka halwa is a traditional Indian sweet prepared using fine Rava(semolina) touch of ghee & sugar. It’s called [Suji ka halwa] in north ;Sherra in Goa, Maharashtra & Karnataka. South called [Rava Kesari]
Sweets Made From Milk , Butter & Assorted Nuts
Homemade Indian ice cream.
Homemade Indian ice cream.
2 scoops of choice flavor.
Relish the delicious combination of sweet and mint in every bits that will refresh your month .( Ayurveda, betel leaves, Calcutta pan , dry pan, homemade month freshest, natural,pan masala, pan mix . (VAGAN, VEGETARIAN)
Mango, orange,pineapple,coconut water
Basil seeds, rhubarbs and vanilla cream.
Can Soda - choice of Coke, Diet Coke, Sprite & Ginger Ale
( Comes With Two Piece Of Turkey , Tikka Sauce, Grilled Vegetable, Yellow Rice ,Nan/Roti)
Chicken Gravy Sauce with Bombay Chowk Special Spices
Hours of Service:
Friday: 11:30am - 3:30pm
Friday: 5:00pm - 10:30pm
Monday: 11:30am - 3:30pm
Monday: 5:00pm - 10:30pm
Sunday: 11:30am - 3:30pm
Sunday: 5:00pm - 10:30pm
Tuesday: 11:30am - 3:30pm
Tuesday: 5:00pm - 10:30pm
Saturday: 11:30am - 3:30pm
Saturday: 5:00pm - 10:30pm
Thursday: 11:30am - 3:30pm
Thursday: 5:00pm - 10:30pm
Wednesday: 11:30am - 3:30pm
Wednesday: 5:00pm - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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