White wine - assyrtiko, moschofilero. Must be 21 to purchase.
White wine - assyrtiko 100%. Must be 21 to purchase.
White wine - assyrtiko, sauvignon blanc. Must be 21 to purchase.
White wine - sauvignon blanc. Must be 21 to purchase.
Rose dry. Must be 21 to purchase.
Red wine - agiorgitiko, merlot. Must be 21 to purchase.
Red wine - cabernet sauvignon. Must be 21 to purchase.
Red wine - pinot noir. Must be 21 to purchase.
Red wine - malbec. Must be 21 to purchase.
Sparkling wine - prosecco. Must be 21 to purchase.
Smoked eggplant dip, garlic, herbs, fire-roasted peppers, and extra virgin olive oil. Gluten-free and vegetarian.
Whipped spicy feta and roasted chili dip. Gluten-free.
Smoked eggplant dip, garlic, herbs, fire-roasted peppers, and extra virgin olive oil. Gluten-free and vegetarian.
Carp roe dip. Gluten-free.
Served with fava and garnish. Gluten-free.
Sauteed in light tomato sauce with herbs, ouzo, and sprinkled with feta cheese. Gluten-free.
Over black-eyed peas salad.
Skillet baked shrimps in ouzu, tomato, and feta.
Greek meatballs in red wine tomato sauce.
Flat spinach pie a la plancha.
Braised giant beans, tomatoes, vegetables, herbs, and extra virgin oil. Gluten-free.
Grilled smoked Greek sausage. Gluten-free.
Grilled sheep's cheese with garnish. Gluten-free.
Choice of 3 spreads.
Choice of 4 spreads.
Crusted chickpeas, olive oil, and seasoning.
Marinated yellow split pea puree. Gluten-free and vegetarian.
Fried calamari servers with lemon and tomato sauce.
Grilled head-on prawns with lemon extra virgin olive sauce. Gluten-free.
Traditional Greek lentil soup.
Chicken, rice, eggs, and lemon.
Tomatoes, peppers, cucumbers, red onions, olives, and feta cheese.
Baby arugula, scallions, orange, mint, feta, balsamic, and extra virgin oil.
Red beet, arugula, feta, walnut, and red wine vinaigrette.
Carrots, red onions, feta, and extra virgin oil.
Romaine, dill, scallions, graviera, red wine vinegar, and extra virgin olive oil.
1 and 1/14 lb. Whole fish or bone out fillet broiled to perfection.
1 and 1/14 lb. Whole fish or bone out fillet broiled to perfection.
Grilled organic salmon served spanakopita.
Grilled organic salmon cubes.
With shrimp, mussels, and calamari.
Grilled filet served with asparagus.
Eggplant and braised ground beef with yogurt bechamel sauce on top.
Marinated boneless chicken breasts cubes with lemon potatoes or rice pilaf.
Grilled sirloin steak and Greek french fries.
Grilled baby lamb chops with lemon potatoes or rice pilaf.
Marinated boneless baby lamb cubes with lemon potatoes or rice pilaf.
Stuffed eggplant, caramelized onions, tomatoes, and smoked feta.
Boneless chicken breast.
Marinated boneless beef cubes with lemon potatoes or rice pilaf.
Ground beef with herbs.
Marinated boneless pork cubes with lemon potatoes or rice pilaf.
Chicken gyro wrapped in pita with tomatoes, onions, and tzatziki.
Chicken souvlaki wrapped in pita with tomatoes, onions, and tzatziki.
Chicken souvlaki served with pita, tomatoes, onions, tzatziki, and french fries.
Chicken gyro served with pita, tomatoes, onions, tzatziki, and french fries.
Pork souvlaki wrapped in pita with tomatoes, onions, and tzatziki.
Pork souvlaki served with pita, tomatoes, onions, tzatziki, and french fries.
Pork gyro wrapped in pita with tomatoes, onions, and tzatziki.
Pork gyro served with pita, tomatoes, onions, tzatziki, and french fries.
Spinach rice casserole. Gluten-free and vegetarian.
Blackeyed peas salad.
Sauteed seasonal greens, garlic, and scalions. Gluten-free and vegetarian.
Gluten-free and vegetarian.
Gluten-free and vegetarian.
Rice. Gluten-free and vegetarian.
Layered phyllo with walnuts, spices, and lemon-infused honey syrup.
Layered phyllo with milk semolina custard and citrus syrup.
Walnuts, berries, sour cherries, and thyme honey.
Semolina custard with honey-infused honey syrup.
Natural spring water.
Natural water.
Baby arugula, mint,tomato,red onion,feta cheese, balsamic vinaigrette
Served with lemon potatoes or rice kebab
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Hours of Service:
Friday: 11:00AM - 11:00PM
Monday: 11:00AM - 11:00PM
Sunday: 11:00AM - 11:00PM
Tuesday: 11:00AM - 11:00PM
Saturday: 11:00AM - 11:00PM
Thursday: 11:00AM - 11:00PM
Wednesday: 11:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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