Haru - New York, NY

Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf

Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; topped with green onion, crispy garlic, togarashi and served with chili ponzu sauce

Krab† and cream cheese rolled and lightly tempura battered, topped with spicy krab† mix, crispy shrimp, cilantro and jalapeño; served with spicy mayo and Sriracha

Smoked salmon, mango and cream cheese rolled and topped with avocado, red tempura bits and sautéed cashews; drizzled with mango and sweet eel sauces

Shrimp tempura, krab† mix, cream cheese and cucumber rolled and topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo

Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf

Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro,tobiko caviar and yuzu miso sauce

Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames

Salmon, albacore tuna, jalapeño and wasabi tobiko caviar, wrapped around crunchy spicy tuna and jalapeño

Avocado-wrapped shrimp tempura and asparagus, with spicy mayo

Krab† and cream cheese rolled, lightly tempura battered and topped with guacamole and “RA”ckin’ shrimp; finished with creamy ginger sauce, red tempura bits and togarashi

Salmon, avocado and tobiko caviar, wrapped around crunchy spicy tuna

Krab† mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce

Krab† and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, krab† mix and sliced lotus root; finished with sweet eel sauce and green tempura bits

Spicy salmon, cucumber, rolled and topped with avocado and Sriracha

Flash-fried, smoked salt

A classic chicken fried rice recipe. Grilled chicken, rice, egg and chopped vegetables.

Lightly fried tofu topped with teriyaki sauce, red bell peppers, green onions and sesame seeds

King Crab, rice, egg, chopped vegetables, garlic butter.

Sweet chili peanut sauce

Three skewers of chicken cooked in sake teriyaki sauce; topped with sesame seeds and togarashi.

Sea salt

Three skewers of seared filet mignon cooked in sake teriyaki sauce; topped with sesame seeds and togarashi.

Steamed soybeans sautéed in Asian garlic sauce.

Steamed and with spicy soy vinaigrette.

Chilled, steamed spinach, sesame sauce

Served with Grilled asparagus

Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell

Grilled chicken, rice, egg and chopped vegetables, garlic sauce.

Panko-breaded crispy shrimp, served with ginger teriyaki sauce

Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell

Grilled shrimp, rice, egg and chopped vegetables, garlic sauce.

Seared Tuna with a creamy wasabi sauce; topped with organic micro greens

Lightly battered, served with dipping sauce

Lightly battered asparagus, shiitake, zucchini, bell peppers and onion rings, served with dipping sauce

Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce

Served with Plum sauce

Thinly sliced yellowtail topped with jalapenos, cilantro and sauteed cashews

Ahi Tuna served with cucumber and green onions mixed in poke sauce. Enhanced with grape tomatoes, avocados, edamame and seaweed salad; topped with sesame seeds

Salmon served with cucumber and green onions mixed in poke sauce. Enhanced with grape tomatoes, avocados, edamame and seaweed salad; topped with sesame seeds

Ahi tuna, salmon, yellowtail, shrimp, cucumber and green onions mixed in poke sauce; served with grape tomatoes, avocados, edamame and seaweed salad; topped with sesame seeds

Ginger and soy chicken dumpling, scallion, sesame seeds, dumpling sauce

Steamed vegetables

Sea salt

Mixed greens, ginger dressing

Harusame noodles, carrot, squash

10 Rolls | California, Spicy Tuna, Crunchy Spicy Salmon, Salmon Avocado, Tuna, Yellowtail Scallion, Eel Avocado, Tuna Avocado Caviar, Vegetable, Avocado Cucumber

Steamed with soy vinaigrette

20 Pieces | 4 Tuna, 4 Salmon, 4 Shrimp, 4 Yellowtail, 4 Eel

12 Pieces Nigiri | 3 Tuna, 3 Salmon, 2 Shrimp, 2 Yellowtail, 2 Eel 6 Rolls | Eel Cucumber, Salmon Avocado, Crunchy Spicy Salmon, Rainbow, Kiss of Fire, Gramercy Park

Shiitake, bok choy, taro chips, sesame seeds

Smoked salt, lime

12 Pieces Sashimi | 4 Tuna, 4 Salmon, 4 Yellowtail, 6 Rolls | Crunchy Spicy Tuna, Yellowtail Scallion, Shrimp Tempura, Madison Ave, Hell's Kitchen, Phoenix

12 Pieces Nigiri | 3 Tuna, 3 Salmon, 2 Shrimp, 2 Yellowtail, 2 Eel 6 Rolls | California, Tuna, Yellowtail Scallion, Spicy Tuna, Crunchy Spicy Salmon, Salmon Avocado

Seared Tuna, avocado, greens, chili-garlic ponzu

served with plum sauce

Sesame soy vinaigrette

12 Pieces Nigiri | 2 Tuna, 2 Salmon, 2 Yellowtail, 2 Oh Toro, 2 King Crab, 2 Uni 6 Rolls | Toro Scallion, Spicy Crab Cavier, Haru Wasabi, Park Ave, Gramercy Park, Lobster

Shrimp, scallops, harusame noodles

Tofu, seaweed, scallion

500ml

12 oz Can

12 oz Can

12 oz Can

12 oz Can

12 oz Can

12 oz Can

12 oz Can

Harusame noodles, carrot, squash

Shrimp, chicken, and vegetables, Tsuyu sauce

Tuna Roll, California Roll, Salmon Avocado Roll

7 pieces of assorted sashimi and 2 pieces of Sashimi Cucumber Roll with kani and avocado

7 pieces of assorted sushi and 1 California Roll

7 pieces of assorted sushi and 1 Tuna Roll

Broiled eel on rice

Mixed greens, ginger dressing

Shiro miso vinaigrette

Sesame soy vinaigrette

A classic chicken fried rice recipe. Grilled chicken, rice, egg and chopped vegetables.

King Crab, rice, egg, chopped vegetables, garlic butter.

shrimp, rice, egg and chopped vegetables.

steak, rice, egg and chopped vegetables.

Grilled Chilean seabass with honey pumpkin purée, sansho pepper and scallion sauce

Flash-fried, panko-crusted, Tonkatsu sauce

Served with Steamed vegetables

Ohitashi spinach, wasabi mash potato, ginger sauce

Harusame noodles, carrot, squash

Shiitake, bok choy, taro chip, sesame

Cheesecake, coconut tempura, lychee raspberry sauce

Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of green tea or vanilla ice cream

Comes with: - California Roll - Cucumber Roll - Eel Cucumber Roll - Rainbow Roll - Salmon Avocado Roll - Spicy Tuna Roll - Tuna Roll - Shrimp Nigiri

Comes with: - California Roll - Cucumber Roll - Salmon Avocado Roll - Spicy Tuna Roll - Salmon Nigiri - Shrimp Nigiri - Tuna Nigiri - Yellowtail Nigiri - Salmon Sashimi - Tuna Sashimi - Yellowtail Sashimi - Seaweed Salad

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

6 pieces

2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko caviar, 2 tamago sushi rice

2 tuna, 2 salmon, 2 yellowtail sushi, and California Roll

2 tuna, 2 salmon, 2 yellowtail sushi, and Tuna Roll

Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll

3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani

3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll

4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls

2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko caviar, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls

Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll

2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko caviar, and California Roll

2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko caviar, and Tuna Roll

Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll