La Parisienne - New York, NY

A French tradition to start the new year; La Galette des Rois "king cake" is a cake celebrating the Epiphany. A delicious puff pastry cake filled with almond paste. A Golden paper crown included with the cake to crown the "King" who finds the lucky charme in their slice. Serves 6-8 ppl

Toasted brioche, cured ham, egg, avocado and gruyere cheese.

Miso Tahini spread, avocado, lemon, black sesame, and scallion.

Jambon de Paris, gruyere, bechamel, and fried egg.

slow cooked pork meat , liver , black peppercorn jelly served with pickle, mustard & toasted bread.

gluten free

Cold brewed.

APPLE, PINEAPPLE, LEMON, GINGER

BEET,CARROT, APPLE, LEMON GINGER

KALE SPINACH CUCUMBER CELERY ZUCHINI ROMAINE LEMON GINGER

Coca-Cola Soda

Diet Cola

Toasted brioche, cured ham, egg, avocado and gruyere cheese.

paris ham, gruyère, béchamel

Miso Tahini spread, avocado, lemon, black sesame, and scallion.

Toasted brioche, smoked salmon, herb cream cheese, cucumber, and dill.

chia seeds, kiwi, pineapple, strawberries, flax seeds

Non fat Greek yogurt, organic granola, blueberries, and agave.

pineapple, apples, blueberries, strawberries

Burrata shaved fennel, celery, and pistachio pesto.

slow cooked pork meat , liver , black peppercorn jelly served with pickle, mustard & toasted bread.

Miso Tahini spread, avocado, lemon, black sesame, and scallion.

Frize, arugula, cured ham, dried tomatoes, and walnut.

spinach, miso-tahini, avocado, rosated shawarma cauliflower, fresh cucumber-tomatoes salad , chickpeas & cliantro

romaine, grilled chicken, croutons, parmesan, egg

Romaine, Paris mushroom, heirloom tomato, avocado, emmental, egg, and Paris ham.

Kale, spinach, egg, seared haloumi, avocado, and toasted almond.

avocado, celery, chives, iceberg lettuce, lime, old bay seasoning

Jambon de Paris, gruyere, bechamel, and fried egg.

celery, pistachio, scallion, apples, turmeric seasoning

Paris mushroom, brie, truffle bechamel, and thyme.

Jambon de Paris, gruyere, and bechamel.

Roasted eggplant, red pepper, smoked mozzarella & pesto

Puff pastry topped with apple slices and apple sauce.

gluten free

On the palate, freshness, red fruits aromas and wild strawberry. An elegant wine with fine persistent bubbles, full and harmonious with great length. 90 pts by Wine Enthusiast

A ravishing charm with notes dominated by citrus, apple, pear, and white flowers. The palate is beautifully balanced between roundness and a refreshing final vivacity.

A great expression of aromatic richness and finesse of grapefruit, citrus, and lychee. A fresh, crispy, well-balanced, and structured wine.

The wine has great style and plenty of black-currant acidity as well as generous tannins. 91 Points and “Editor’s Choice” by Wine Enthusiast.

On the palate, freshness, red fruits aromas and wild strawberry. An elegant wine with fine persistent bubbles, full and harmonious with great length. 90 pts by Wine Enthusiast

The wine has great style and plenty of black-currant acidity as well as generous tannins. 91 Points and “Editor’s Choice” by Wine Enthusiast.

A ravishing charm with notes dominated by citrus, apple, pear, and white flowers. The palate is beautifully balanced between roundness and a refreshing final vivacity.

A great expression of aromatic richness and finesse of grapefruit, citrus, and lychee. A fresh, crispy, well-balanced, and structured wine.

Reserved coffee bean espresso blend

Ingredients: Wheat flour, 100% goat- cheese mix, Ventoux spelt flour, almonds, whole eggs, sugar, salt, powdered whole milk, rising powder (pyrophosphate and sodium acid carbonate, corn starch)

Ingredients: Wheat flour, 100% goat- cheese mix, Ventoux spelt flour, almonds, whole eggs, sugar, salt, powdered whole milk, rising powder (pyrophosphate and sodium acid carbonate, corn starch)

Ingredients: Carrots (10%), onions, green lentils (5%), leeks, unrefined sea salt, bay leaves, rosemary

Ingredients: Green olives 70%, olive oil, capers 6%, garlic, anchovy cream (anchovy, olive oil, vinegar, salt, all spice), salt, pepper

Ingredients: Salmon (smoked salmon pulp), water, sunflower oil, tuna, onion, potato starch, concentrated lemon juice, pepper, dill, stabilizer: guar gum and locust bean flour

Ingredients: Pork, pork livers, cognac, salt, black pepper (0.7%), spices 90g (3.2 oz) · Pack: 12 · hejape

These pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. These are the rillettes that the French eat everyday.

Ingredients: Tomatoes, zucchini, eggplant, red bell peppers, onions, extra virgin cold- pressed sunflower oil, unrefined sea salt, extra virgin cold-pressed olive oil (0.3%), garlic, oregano, thyme, basil

A mix of strawberries and fraises des bois, intensely flavored tiny wild strawberries, this is the ideal jam for a tartine

Ingredients: Dried tomatoes 45%, water, tomatoes, sunflower oil, olive oil, mozzarella, garlic, salt, pepper