Sauteed mussels in white sauce or red sauce
Mix of mozzarella in carozza, fried zucchini sticks, vegetarian rice balls and eggplant balls.
Assortments of prosciutto di parma, Soppressata, fontina, parmigiano reggiano, fior di latte mozzarella, mixed olives, salami and bruschetta.
Angus beef meatballs in Neapolitan ragu sauce.
Fried calamari.
stuffed with smoked mozzarella
served with green mixed salad
Arugula, cranberries, walnuts, goat cheese and house dressing.
Classic Caesar salad, homemade croutons and anchovies dressing.
Goat cheese, pistachio, arugula and lemon dressing.
Cherry tomatoes, red onions and mixed greens.
Linguine pasta, fresh clams, white sauce and touch of cherry tomatoes.
Fresh cherry tomato sauce touch of chili flakes.
Traditional carbonara, guanciale pork, egg yolk and pecorino Romano.
Broccoli rabe, crumbled Italian sausage, parmigiano cheese
Fresh mozzarella and pomodoro sauce.
Traditional spaghetti meatballs.
Classic Italian lasagna prepared with Angus beef Ragù
Sauteed eggplant and ricotta salata.
Organic airline chicken breast, fresh mozzarella and ragu sauce.
New York Strip Steak served with roasted potatoes or salad
Homemade Melanzane alla parmigiana. eggplant baked with imported mozzarella, pomodoro and parmigiano reggiano
Organic airline chicken topped with arugula, cherry tomatoes and shaved parmigiana.
Boneless short ribs in Neapolitan ragu sauce served with broccoli rabe.
Calamari, branzino, shrimp, seppia, mussels and clams.
Oven-baked European bass Fish served with roasted potatoes and spinach
Served with baby carrots and zucchini
Homemade pasta topped with Short Rib slowly cooked for seven hours in a brown sauce made with onions, celery, and carrots
Fresh Pasta topped with Short Rib slowly cooked for seven hours in Vesuvius Tomato Sauce.
Imported mozzarella, San Marzano tomato sauce and fresh basil.
Imported fresh mozzarella, San Marzano crushed tomatoes, imported pecorino cheese and extra virgin olive oil. (White pizza)
Italian truffle oil, cherry tomatoes, arugula, Parmigiano-Reggiano and prosciutto di Parma, Imported fresh mozzarella.
Imported mozzarella, prosciutto cotto and wild mushrooms.
Imported mozzarella, San Marzano tomato sauce, seasonal roasted vegetables and extra virgin olive oil.
San Marzano tomato sauce, oregano, garlic oil, anchovies, capers and black olives.
Imported mozzarella, San Marzano tomato sauce, Italian pancetta, oregano, garlic and fresh basil.
Imported mozzarella, San Marzano tomato sauce, wild mushrooms, prosciutto cotto, black olives, artichokes and fresh basil.
Imported mozzarella, San Marzano tomato sauce, wild mushrooms and fresh sweet Italian sausage.
Imported mozzarella, San Marzano tomato sauce, spicy Italian sausage and fresh basil.
Topped with our imported spicy spreadable sausage from Calabria, imported mozzarella, San Marzano tomato sauce and fresh basil.
Imported mozzarella, Gorgonzola, pecorino Romano, Parmigiano-Reggiano and fresh basil.
Prosciutto cotto, Imported fresh mozzarella, San Marzano tomato sauce, parmigiano and basil.
Homemade.
Traditional homemade tiramisu
Our freshly baked ricotta cake.
Daily Homemade bread pudding
chocolate and hazelnut Neapolitan cake
San Marzano tomato sauce, homemade meatballs, imported fresh mozzarella, Parmigiano-Reggiano and fresh basil.
Fresh imported fior di latte mozzarella, prosciutto cotto, arugula, cherry tomatoes and extra virgin olive oil.
Please call Donna Margherita for today's special soup selection.
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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