ask your server pic
baby greens, lemon zest, black pepper, herb oil
goat cheese, pears, toasted walnuts, roasted shallot-sherry vinaigrette
daily selection - ask your server
canteloupe, pear, mango, watercress, lime-vanilla vinaigrette
endive & apple salad, curried tomato sauce, cumin vinaigrette
house waffle chips, parsley, shallots, sriracha
4 oz. filet mignon, shrimp, scallop, potato, wilted spinach, demi glace
moroccan bbq sauce, zucchini couscous, braised cabbage
pear, gold potato, spinach salad; maple glaze
asian hot pot of baby bok choy, baby garlic, red bell peppers, red chili flakes
broccoli rabe, farmer potatoes, rosemary jus
carmelized shallots, sweet peas, crEme fraIche, orange zest
whipped potatoes, mushroom fricassee, braised leeks, red wine emulsion
cast iron seared, grits, red eye gravy, pear & apple coleslaw with lemon & celery salt crEme fraIche
a tasting menu experience: three small plates & one glass of wine choose one salad, one small plate, & one entrEe (some exclusions-ask your server) choose a glass of wine from our premium list
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.