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Anthony's Restaurant and Bistro

538 State Route 3, Plattsburgh, NY 12901

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Soup du Jour

$4.95
French Onion Soup Au Gratin

$7.95
Lobster Bisque

$9.95
House Salad

Assorted greens with olives & house-made croutons.

$5.95
Caesar Salad

Romaine hearts, house-made croutons, parmesan reggiano.

$8.95
Large Garden Salad

Field greens with assorted fresh vegetables.

$7.95
Grilled Chicken Breast Salad

With apple slices, roasted pecans & crumbled blue cheese over greens .

$13.95
Seafood Salad with Shrimp & Blue Crab

Tossed in dill mayonnaise, served over greens with fresh fruit.

$16.95
Roasted Pork Loin & Goat Cheese

With grilled onion over our large garden salad

$15.95
Grilled Eggplant & Roasted Red Peppers

With feta over our garden salad.

$13.95
House Smoked Salmon Pastrami

With capers over our large garden salad.

$16.95
Seared Ahi Tuna

Seared rare, thin sliced over greens with Thai curry vinaigrette & fresh fruit

$16.95
Charbroiled Hamburger

On a kaiser roll, with Lettuce, tomato & onion.

$12.95
Charbroiled Cheeseburger

$13.95
Bacon-Cheeseburger

$14.95
Chargrilled Pork Burger

$12.95 +
Apple-wood Smoked Salmon Pastrami

With lettuce, tomato & pickled onions on sour dough roll.

$14.95
Roast Turkey Breast, Bacon & Brie

With dijon-maple mustard.

$12.95
Grilled Chicken Breast

With roasted mushrooms, cheddar & remoulade sauce.

$13.95
Grilled Eggplant

With roasted vegetables, grilled onion, mozzarella cheese & pesto aioli.

$12.95
Roasted Pork Loin & Gruyere

With caramelized apple-onion compote & horseradish-roast garlic aioli.

$13.95
Grilled Chorizo Sausage

With sauteed peppers & onions and mozzarella on a baguette.

$13.95
Shrimp & Crab Meat Salad

$15.95
Montreal Smoked Meat

Lightly smoked beef brisket, pickled onions, house-made maple mustard.

$15.95
French Onion Soup Au Gratin

$7.95
Lobster Bisque

$9.95
House Salad

Assorted greens with choice of house-made dressings.

$5.95
Caesar Salad

Romaine hearts, house-made croutons, parmesan reggiano.

$8.95
Shrimp Cocktail

$12.95
House-Smoked Salmon

with potato blini, dill creme fraiche & caviar garnish.

$14.95
Beef Carpaccio

Thinly pounded raw beef tenderloin with garlic aioli & fresh grated parmesan.

$15.95
Escargots a la Bourguignonne

in a crock with classic garlic butter.

$12.95
Grilled Calamari

(not Breaded) marinated & grilled, seved with chimichurri.

$12.95
Duck Confit Spring Roll

with braised cabbage & wasabi-sesame dipping sauce.

$13.95
Roasted Vegetable-Quinoa Cake

Tomato & pesto infused hollandaise.

$13.95
Country Style Pate Maison

Served with roast garlic-mustard aioli.

$12.95
Tuna Tataki

Thin slices of rare seared tuna, served with pickled ginger & thai red curry drizzle.

$15.95
Poached Littleneck Clams

With garlic, tarragon & white wine broth.

$15.95
Crab Cake

Blue jumbo lump crab folded into shrimp mousse, remoulade sauce.

$15.95
Grilled Housemade Chorizo Sausage

With house-made sauerkraut, apple-mango chutney & maple mustard.

$13.95
New York Strip Steak

$21.95 +
Filet Mignon

$24.95 +
Prime Ribs of Beef

Available friday & saturday only.

$28.95 +
Broiled Sea Scallops Maitre d’

With herb butter.

$24.95
Grilled Atlantic Salmon Fillet

With lemon & garlic butter

$24.95
Surf & Turf of Charbroiled Chicken Breast & Grilled Shrimp or Broiled Scallops

With bearnaise sauce.

$27.95
Surf & Turf of Petit Filet Mignon & Grilled Shrimp or Broiled Scallops

With bearnaise sauce.

$34.95
Surf & Turf of Petite Filet Mignon & Australian Lobster Tail

With drawn butter & bearnaise sauce.

$49.65
Tournedos of Beef Gorgonzola

Twin filet mignon topped with tawny port & gorgonzola demi-glace.

$31.95
Bacon Wrapped Pork Loin with Chorizo & Apple Ragout

Our own chorizo sausage, caramelized apples, apple brandy & cider vinegar jus.

$26.95
Steak Au Poivre-Five Peppercorns

New York strip sirloin in cognac-cream sauce with black, white, pink, green & Jamaican peppercorns.

$29.95
Roasted Rack of Lamb

With roasted garlic-green peppercorn sauce & apple-mango chutney.

$35.95
Slow Roasted Long Island Duckling

With black mission figs & roasted pear in moscato-maple glaze.

$29.95
Grilled Filet Mignon Oscar

Topped with lobster meat, white asparagus & bearnaise sauce.

$35.95
Grilled Barbecue Spice Rubbed Bison Flank Steak

With house ancho chile-pomegranate barbecue steak sauce.

$27.95
Roasted Wild Mushroom, Spinach & Feta Strudel

Phyllo encrusted with white truffle oil, beurre blanc sauce.

$23.95
Grilled Fillet of Salmon with Warm Lobster Salsa

Lobster meat, roasted tomato & green onions tossed with chimichurri.

$29.95
Sauteed Jumbo Shrimp & Sea Scallop Risotto

Roasted red pepper, spinach & parmigiano-reggiano.

$27.95
Sauteed Sea Scallops & Roasted Vegetable Ratatouille

Served with linguine pasta & roasted garlic aioli.

$26.95
Braised Wild Boar Medallions in Merlot-Smoked Tomato Jus

With mushroom confit, served over fettuccine.

$27.95
French Onion Soup Au Gratin

$7.95
Lobster Bisque

$9.95
House Salad

Assorted greens with choice of our house-made dressings.

$5.95
Caesar Salad

Romaine hearts, house-made croutons, parmesan reggiano.

$8.95
Shrimp Cocktail

$12.95
House-Smoked Salmon

With potato blini, dill creme fraiche & caviar garnish.

$14.95
Beef Carpaccio

Thinly pounded raw beef tenderloin with garlic aioli & fresh grated parmesan.

$15.95
Escargots a la Bourguignonne

in a crock with classic garlic butter.

$12.95
Roasted Vegetable-Quinoa Cake

Tomato pesto infused hollandaise.

$13.95
Grilled Housemade Chorizo Sausage

With house-made sauerkraut, apple-mango chutney & maple mustard.

$13.95
Country Style Pate Maison

Served with roast garlic-mustard aioli.

$12.95
Tuna Tataki

Thin slices of rare seared tuna, served with pickled ginger & thai red curry drizzle.

$15.95
Duck Confit Spring Roll

With braised cabbage & wasabi-sesame dipping sauce.

$13.95
Grilled Calamari

(not Breaded) marinated & grilled, seved with chimichurri.

$12.95
Crab Cake

Blue lump crab folded into shrimp mousse & pan seared, remoulade sauce.

$15.95
Poached Littleneck Clams

With garlic, tarragon & white wine broth.

$15.95
Pasta Marinara

Light tomato sauce with fresh basil over choice of penne rigatti, fettuccine or linguine pasta.

$12.95
Pasta Bolognese

Chopped beef simmered in a rich tomato sauce with choice of penne rigatti, fettuccine or linguine pasta.

$15.95
Fettuccine Alfredo

Fettuccine tossed with parmesan reggiano & cream sauce.

$15.95
Charbroiled Hamburger

With lettuce, tomato & onion on a kaiser roll.

$12.95
Charbroiled Cheese Burger

With mozzarella, gruyere or blue cheese served with lettuce, tomato & onion on a kaiser roll.

$13.95
Grilled Chicken Breast Salad

with apple slices, pecans & blue cheese over field greens with house dressings.

$13.95
Large Garden Salad

with vegetables over assorted greens with choice of our housemade salad dressings.

$7.95
Grilled Eggplant & Roasted Red Peppers

With feta over our garden salad.

$13.95
Duck Leg Confit Salad

Over our large garden salad.

$18.95
Grilled Salmon Salad

Over our house salad with dressings.

$17.95
Bistro Cut New York Strip Steak

With house-made ancho chile-pomegranate barbecue steak sauce.

$21.95
Bistro Cut Roasted Prime Rib of Beef

Au jus (served Friday & Saturday nights only)

$25.95
Marinated Beef Tenderloin Tips en Brochette

Bourbon marinated & grilled, served with bearnaise sauce.

$19.95
Grilled Boneless Center-Cut Pork Loin Dijonnaise

With dijon mustard, cognac & cream sauce.

$19.95
Sauteed Chicken Breast tossed with Penne Pasta

Smoked tomato, roasted mushrooms, white wine-parmesan-cream sauce.

$19.95
Duck Leg Confit & Grilled Housemade Chorizo Sausage

With duck stock reduction & apple-mango chutney.

$21.95
Chicken Breast Parmesan

Breaded chicken breast scaloppine, parmesan & mozzarella cheese, marinara sauce over choice of pasta

$18.95
Sauteed Pork Loin Scaloppine Saltimbocca

With prosciutto & mozzarella in marsala wine & sage sauce.

$19.95
Edamame & Roasted Mushroom Risotto

Edamame beans, roasted shiitake & cremini mushrooms, vegetable-miso broth, parmesan reggiano.

$18.95
Stuffed Chicken Breast with Madeira Demi-Glace

Stuffed with bacon, seasoned bread crumbs, herb butter & parmesan.

$19.95
Sea Scallops & Jumbo Shrimp en Bouchee

With sherry, lobster stock, mushroom & cream sauce, served in a puff pastry shell.

$22.95
Grilled Atlantic Salmon Fillet

With chardonnay, green onion & herb beurre blanc sauce.

$23.95
Sauteed Jumbo Shrimp Provencale over Linguine

With tomatoes & capers in lemon-garlic butter sauce.

$21.95
Coquilles Saint-Jacques

Sea scallops baked in sherry, mushroom, gruyere cheese & cream sauce with piped potatoes.

$22.95

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