Tarry Market

179 N Main St, Port Chester, NY 10573
Monday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Margherita, Tomato, Mozzarella, and Basil

$12.00
Goat Cheese

with Pistachios, Red Onions Truffle Honey

$19.00
Quattro Formaggi

$16.00
Clams, Garlic, Chilis, and Oregano

$16.00
Prosciutto, Tomato, Mozzarella, and Arugula

$16.00
Pepperoni

with Tomato and Mozzarella

$15.00
Sausage

with Caramelized Onion, Gorgonzola & Taggiasca Olives

$17.00
Meatball

with Jalapenos and Fontina

$15.00
Guanciale

with Black Truffles and Sunny Side Egg

$20.00
Pancetta

with Grilled Eggplant, Mozzarella & Chives

$16.00
Quattro Fagioli

$9.00
Roasted Beets Agrodolce

$9.00
Sweet Peppers

$9.00
Marinated Crimini

$9.00
Eggplant Caponata

$9.00
Verdura Mista

$19.00
Crab with Piquillos

$11.00
Scallops Escabeche

$11.00
Baccala Mantecato

$11.00
Calamari "Siciliano"

$11.00
Frutti Di Mare

$11.00
Pesce Mista

$23.00
Prosciutto San Daniele

$12.00
Prosciutto Di Parma

$12.00
'Nduja

$12.00
Soppresatta

$12.00
Mortadella

$12.00
Carne Mista

$25.00
Tarry Greens

from Amba Farms with White Bean Vinaigrette

$10.00
Frisee

with Gorgonzola, Cranberries, and Walnuts

$12.00
Nancy's Chopped Salumi Salad

$11.00
Baby Kale

with Goat Cheese and Hazelnuts

$12.00
Octopus Al Forno

with Ceci and Limoncello Vinaigrette

$15.00
Roasted Autumn Roots

with Fresh Ricotta Crostino

$12.00
Pumpkin Fiore

with Sage, Brown Butter & Amaretti

$18.00
Garganelli

with Funghi Trifolati

$19.00
Linguine

with Clams, Chilis and Pancetta

$18.00
Black Spaghetti

with Scallops, Guanciale and Chilis

$19.00
Spaghetti Carbonara

with Pancetta

$18.00
Cavatelli

with Spicy Sausage and Rapini

$18.00
Gnocchi

all' Amatriciana

$18.00
Rigatoni

with Pork Sugo and Housemade Ricotta

$18.00
Tagliatelle Bolognese

$20.00
Chestnut Papperdelle

with Braised Duck Ragu

$20.00
Eggplant Alla Parmigiana

$20.00
Salmon

with Delicata Squash & Cranberry Mostarda

$26.00
Swordfish

with Pumpkin Caponata & Piquillo Vinaigrette

$29.00
Grilled Branzino

with Shaved Fennel & Oranges

$29.00
Pollo Francese

with Artichokes and Capers

$25.00
Braised Pork Shank

with Fregula Rossa & Chestnut Gremolata

$27.00
Grilled Lamb Chops

with Sunchokes & Rapini Pesto

$35.00
Duck Breast

Lentils, Cipollini & Chanterelles

$28.00
Grilled Hanger Steak

with Maitakes and Porcini Mustard

$29.00
Brasato al Barolo

with Parsnips and Horseradish

$28.00
Fregula Rossa

$9.00
Roasted Potatoes

with Rosemary

$9.00
Roasted Cauliflower

with Capers

$9.00
Rapini

with Roasted Garlic

$9.00
Brussels Sprouts

with Pancetta & Thyme

$9.00
Lunedi - Pumpkin Risotto with Chanterelles

$28.00
Martedi - Pollo al Diavolo

$27.00
Mercoledi - Calamari Sicilian Lifegaurd

$27.00
Giovedi - Beef Cheeks

with Celery Root

$27.00
Venerdi - Crispy Skate alla Livornese

$27.00
Sabato - Lamb Shank with Polenta

$29.00
Domenica - Lasagne Napoletana

$27.00
Butternut Squash Soup

Ricotta Crostini

$12.00
Roasted Autumn Roots

Sunny Side Egg

$13.00
Grilled Chicken Caesar Salad

Romaine Hearts and Parmigiano

$15.00
Shrimp Caesar Salad

Romaine Hearts & Parmigiano

$18.00
Steamed Mussels & Clams

In a Spicy Tomato Brodetto

$16.00
Grilled Salmon

Pomegranate Vinaigrette, Kale, Fennel & Blood Oranges

$18.00
Sweet Pea Soup

Peas, Pancetta, & Parmigiano

$12.00
Frittata Primavera

Asparagus, Peas, Artichokes, Favas, Ricotta Salata

$15.00
Cold Poached Bay Scallops

Shaved Fennel, Orange & Pistachios

$16.00
Grilled Chicken Caesar Salad

Romaine Hearts & Parmigiano

$15.00
Shrimp Caesar Salad

Romaine Hearts & Parmigiano

$18.00
Steamed Mussels & Clams

In a Spicy Tomato Brodetto

$16.00
Grilled Salmon

Salsa Verde, Kale, & Tomato Raisin Salad

$18.00
Chocolate Cake

with bitter oranges and pistachio gelato

-
Caramel Budino

with hazelnuts

-
Crown Maple Cheesecake

with vanilla gelato

-
Zabaglione

with seasonal fruit

-
Tarry Lodge Sundae

with sour cherries

-
Tiramisu

with shaved chocolate

-
Tris Di Biscotti

-
Panettone Pudding

with dulce de leche gelato

-
Tarry Greens with White Bean Vinaigrette

-
Nancy's Chopped Salumi Salad

-
Frisee with Gorgonzola, Cranberries, and Walnuts

-
VERDURA MISTA

-
PESCE MISTA

-
CARNE MISTA

-
MARGHERITA, Tomato, Mozzarella and Basil

-
GOAT CHEESE with Pistachios and Truffle Honey

-
QUATTRO FORMAGGI

-
CLAMS with Garlic and Oregano

-
PROSCIUTTO with Tomato, Mozzarella & Arugula

-
PEPPERONI with Tomato and Mozzarella

-
SAUSAGE with Caramelized Onion, Gorgonzola & Taggiasca Olives

-
MEATBALLS with Jalapeños, Tomato and Fontina

-
PANCETTA with Grilled Eggplant, Mozzarella & Chives

-
GUANCIALE with Black Truffles, Sunny Side Egg

-
PUMPKIN FIORE with Sage, Brown Butter & Amaretti with Roasted Cauliflower and Pecorino

-
GARGANELLI with Funghi Trifolati

-
RIGATONI with Pork Sugo and Housemade Ricotta

-
L I N G U I N E with Clams, Chilis and Pancetta

-
GNOCCHI all' Amatriciana

-
CAVATELLI with Spicy Sausage and Rapini

-
TAGLIATELLE Bolognese

-
FUSILLI alla Crazy Bastard

-
1/2 pound assorted biscotti

-

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Disclaimer: Prices and availability are subject to change


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