Four Seasons Natural Foods - Saratoga Springs, NY

Made with bananas, strawberries, blueberries, apples, tofu and filtered water extras available.

Peanut butter, base and extra banana.

Flavor, base and banana.

Coffee, banana, base and maple syrup.

Bee pollen, royal jelly blend flavor, base and banana.

Guarana, ginseng, bee pollen, flavor, base and banana.

Creamy nys chevre, tomato and kalamata and amfissa olive tapenade.

Smoked gruyere, shredded kale, caramelized onions and garlic and herb aioli.

Creamy nys chevre, anjou pear, and spicy green tomato and apple chutney.

Crisp apple, vermont cheddar, caramelized onions and whole grain mustard.

Baked tofu, buffalo BBQ sauce, celery, shredded kale and awesome sauce.

Baked tofu, nys maple chipotle’ chevre’, caramelized onion, and shredded kale.

Reuben's vegetarian cousin. Olive brined tempeh, sauerkraut, caramelized onions, awesome sauce, smoked Swiss, oscar's more than mustard.

Marinated Baked Tofu, shredded kale, caramelized onions, banana peppers, chipotle/red pepper mayo, and vegan cheese; Grilled on Heidelberg peasant bread.

- Caramelized onions, uncured NYS ham, Jarlsberg Swiss cheese, and Kosher dill pickle; Grilled on Heidelberg French peasant bread.

Brown rice, red peppers, celery, carrots, cashews, almonds, pumpkin seeds, sunflower seeds, toasted coconut. Tossed with a Thai spice vinaigrette, served on a bed of shredded kale and sprinkled with toasted almond, coconut and sesame seeds.

Green lentils, red bell pepper, kale and carrots tossed with a house made curry vinaigrette.

A rainbow mix of potatoes, Japanese sweet potatoes and carrots; roasted and drizzled with awesome sauce.