NY > Utica > 13501

Chesterfield Restrnt

1713 Bleecker St, Utica, NY 13501
Sunday's hours: 12:00pm - 9:00pm (Hours of Service May Vary)
Chesterfield Mozzarella

breaded half-moon mozzarella, baked and served with sauteed olives and sundried tomatoes with our homemade vodka sauce, topped with a ricotta cheese finish

$8.99
Stuffed Long Hot Peppers

three peppers filled with seasoned sausage and bleu cheese, baked with mozzarella and topped with a balsamic drizzle

$10.99
Portabella Mushroom

filled with crab meat and topped with a light oreganato mix and alfredo sauce

$9.99
Chesterfield's Famous Bean Dip

our famous bean dip with provolone cheese and roasted pepper toast points

$7.99
Fried Calamari

sliced tender squid tubes, lightly seasoned and fried

$8.99
Sal's Old World Special

fresh mozzarella, fried meatballs, roasted garlic, sauteed long hot peppers and roasted peppers over basil oil that's topped with imported shaved romano cheese and a balsamic drizzle

$10.99
Greens Morelle

escarole, cherry peppers, prosciutto with, oreganalo mix & imported romano

$9.99
Antipasto

field greens and ice burg lettuce with olives, fresh mozzarella, cherry tomatoes, roasted peppers, celery, artichokes, scallions, pepperoncini, prosciutto and pecorino cheese

$9.99
Bleu Mixed Salad

field greens, candied walnuts, kalamata olives; golden raisins and sundried tomatoes topped with crumbly bleu cheese, drizzled with a balsamic reduction and basil oil

$10.99
Jumbo Ravioli

served with your choice of meat sauce, marinara or vodka sauce

$13.99
Homemade Hats

served with meat sauce or marinara

$13.99
Homemade Gnocchi Pesto

homemade gnocchi tossed with our basil pesta

$13.99
Fettuccine Alfredo

imported fettuccine tossed with our roasted tomatoes, sweet peas and our creamy alfredo sauce

$14.99
Lobster Ravioli

lobster filled ravioli with sauteed baby shrimp in a lobster cream sauce

$18.99
Vodka Rigatoni

sauteed red onion and prosciutto tossed with rigatoni pasta and covered in our homemade pink vodka sauce

$13.99
Pasta Purses

ricotta, fontina & asiago cheese "purses" with sauteed peas and prosciutto in a white cream sauce

$15.99
Truffle Filet

a 4 oz. filet of of beef served over four wild mushroom & truffle raviolis topped with candied walnuts in a gorgonzola brandy cream sauce

$19.99
Chicken Melanzane

oven roasted boneless chicken breast topped with breaded eggplant, baked then covered with our homemade marinara ricotta sauce and mozzarella, served with a side of pasta

$13.99
Eggplant Parmigiana

layered with ricotta and marinara sauce, then topped with mozzarella cheese and baked, served with a side of pasta

$11.99
Lasagna

just like grandma used to make!

$13.99
Salvatore's Spaghetti & Meatballs

spaghetti tossed in marinara sauce, then topped with wet mozzarella, served with meatballs and topped with a light oreganato mix

$11.99
Stuffed Chicken Alfredo

boneless chicken breast breaded & stuffed with prosciutto and mozzarella cheese, baked and served over rigatoni covered with our homemade alfredo sauce

$15.99
Dominick's Chicken Milanese

our 8 oz. chicken cutlet, breaded and baked, topped with a fresh tomato, mo: z2arelia and field green salad, then finished with a balsamic vinegar glaze

$15.99
Chicken Riggies

tender bite-size pieces of chicken served with rigatoni, romano cheese, sweet & hot cherry peppers, and red onions in a spicy white wine marinara sauce

$14.99
Chicken Francaise

egg battered medallions in a light lemon butter wine reduction, served with starch and vegetable

$14.99
Chicken Parmigiana

breaded boneless chicken breast topped with meat sauce and mozzarella cheese, served with a side of pasta

$13.99
Chicken Salvatore

sauteed chicken breast with sliced figs, crushed walnuts and shallots in a port wine demi-glaze topped with bleu cheese and a balsamic drizzle, served with starch and vegetable

$17.99
Veal Parmigiana

tender veal cutlet breaded and covered with our meat sauce and mozzarella cheese, served with a side of pasta

$16.99
Veal Saltimbocca

tender veal medallions topped with prosciutto and mozzarella cheese, served over greens with a mushroom sherry marinara sauce and a side of pasta

$18.99
Veal Alfredo

breaded veal cutlet topped with broccolini and two shrimp, covered in our alfredo sauce and served with starch & vegetable

$19.99
Veal Marsala

sauteed veal medallions and shiitake mushrooms in our marsala wine sauce, over toast points and served with starch and vegetable

$17.99
Lobster Scampi

4 oz. lobster tail, shallots, butter, garlic, mushrooms, peas and cherry tomatoes in a lemon butter wine sauce served over fettuccine

$19.99
Haddock Balsamico

a fresh haddock filet filled with a crab stuffing then baked with mozzarella cheese and oreganato mix in a balsamic cream reduction, and topped with a vegetable medley, served with starch of the day

$18.99
Sea Bass Martini

oven-roasted sea bass served with a gorgonzola cream sauce accented with gorgonzola stuffed olives and served with potato pancakes

$22.99
Linguini in Clam Sauce

one dozen little neck clams served over a bed of linguine with your choice of sauce: red, white or fra diavolo

$14.99
Salmon & Shrimp

oven-roasted salmon with sauteed baby shrimp and mushrooms, topped with fresh spinach and a tomato mars ala cream sauce, served with starch and vegetable

$18.99
Sliced Sirloin

oven roasted sirloin covered with roasted cherry tomatoes, spinach, sliced artichokes and topped with a merlot butter sauce

$19.99
Steak Morelle

two 4 oz. filets topped with mozzarella cheese, served with a portion of greens morelle in a mushroom demi-glaze (or choose chicken morelle $17.99)

$22.99
Pork Osso Buco

covered in a mushroom marsala sauce and served with starch and vegetable

$18.99

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