Lindeys Restaurant and Bar

169 E Beck St, Columbus, OH 43206

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Potstickers

Chicken, artichoke and ginger potstickers with asian slaw and sweet chili sauce

$8.50
Arancini

Fontina filled and crispy fried, roasted pomodoro sauce, basil oil, aged balsamic and calabrian chile peppers

$10.00
Carpaccio*

Beef, marinated portobello mushroom, arugula, parmesan reggiano cheese and chipotle aioli

$10.00
Mussels

Pei mussels, sautéed pancetta, sage, shallots, cream, sherry and toasted baguette

$10.50
Flatbread

Tomato, fresh mozzarella and basil on lavosh bread topped with a salad of mixed greens and champagne vinaigrette

$11.00
Confit Chicken Wings

Confit in duck fat, fried crispy, honey-sriracha sauce, shaved celery, scallions and cabernet buttermilk sauce

$11.00
Calamari & Shrimp

Crispy golden brown with remoulade and cocktail sauce

$11.00
Tartare*

Ahi tuna, wasabi, crème fraîche and gaufrette potatoes

$16.00
Soup of the Day

Chef's seasonal selection

$4.75
Lobster Bisque

With sherry chantilly, chives and diced shrimp

$5.00
French Onion

With gruyère and provolone cheeses

$4.25
House

Field greens, hearts of palm, tomatoes, gorgonzola cheese and champagne vinaigrette

$7.00
Wedge

Iceberg, chopped apple wood bacon, gorgonzola cheese, diced tomatoes and creamy parmesan dressing

$7.50
Caesar

Romaine, brioche croutons, parmesan reggiano and smokey caesar dressing

$8.00
Baby Kale & Arugula

Shaved root vegetables, spiced pumpkin seeds, lucky penny feta and maple almond vinaigrette

$8.00
Ohio Amish Chicken

Roasted statler breast, buttermilk chive mashed potatoes, roasted tri-color carrots and truffle chicken pan sauce

$20.00
Duroc Pork Chop

Grilled 12 oz. Chop, crispy pork belly, butternut squash puree, brussels sprouts, carrots and dried blueberry gastrique

$26.00
Spiced Duck Breast

With grilled duck & foie gras sausage, braised red cabbage, roasted fingerling potatoes and port wine mustard jus

$27.00
New Zealand Lamb*

14 oz. Rack, fennel creamed spinach, red wine lamb jus and crispy leeks

$33.00
Market Fresh Fish

Chef's seasonal selection

-
Trout

Almond crusted homestead acres ohio raised trout with haricot verts, shallots, crispy potato galette and an apple rosemary brown butter vinaigrette

$24.00
Salmon

"Everything" crusted, roasted fingerling potatoes, arugula, roasted roma tomatoes, lemon pepper crème fraiche and smoked red onion & caper vinaigrette

$26.00
Red Snapper

Molasses roasted sweet potatoes, wilted spinach with pickled red onions and black pepper shrimp sauce

$26.00
Crab Cake

3 oz. Jumbo lump crab cake, pickled corn relish, sautéed spinach, crispy shoestring potatoes and roasted garlic & whole grain mustard aioli

$14.00
Grouper

Creole risotto cake, tasso ham braised swiss chard, sweet corn cream and honey-tabasco drizzle

$28.00
Orecchiette

Artichoke hearts, roasted red peppers, spinach, sundried tomato pesto, lemon, goat cheese and toasted pine nuts

$15.00
Kobe Meatballs

Kobe beef & ricotta meatballs with spaghetti and oven roasted pomodoro sauce, red wine, basil and parmesan reggiano

$16.00
Linguine

Little neck clams, shrimp, cherry wood bacon, diced tomatoes, chili flake, herb butter, white wine and bercy

$17.00
Angel Hair

Shrimp, tomatoes and scallions with a spicy cajun cream sauce

$18.00
Shrimp & Lobster Risotto

Garlic, grilled asparagus, lobster butter, parmesan reggiano cheese and thyme

$25.00
Burger*

Kobe beef, widmer cheddar cheese, shaved lettuce, tomato, grilled red onion, bread & butter pickles and cherry wood bacon on a brioche bun with hand cut fries

$15.00
Steak Frites*

8 oz. Peppercorn seared new york strip, steak butter, bistro fries, house steak sauce and arugula tossed with herb mustard vinaigrette

$28.00
Tournedos of Beef*

Two 4 oz. Filets with béarnaise, buttermilk chive mashed potatoes, asparagus and crispy onion straws

$33.00
Filet Mignon*

8 oz. Gorgonzola crusted filet with demi glace, buttermilk chive mashed potatoes and asparagus

$36.00
Ribeye*

18 oz. Usda prime bone-in ribeye, horseradish peppercorn butter, baked mac & cheese and onion straws

-
Grilled Asparagus

$6.50
Haricot Verts

Tossed with white wine herb butter

$6.50
Roasted Brussels Sprouts & Carrots

Tossed with an apple rosemary brown butter vinaigrette

$6.50
Hand Cut Fries

$4.00
Bistro Fries

Wedge cut with truffle oil, parmesan reggiano, garlic, parsley, lemon juice and salt & pepper

$6.00
Baked Mac & Cheese

White & yellow cheddar mornay sauce and bread crumbs

$7.00
Potstickers

Chicken, artichoke and ginger potstickers with asian slaw and sweet chili sauce

$8.50
Arancini

Fontina filled and crispy fried, roasted pomodoro sauce, basil oil, aged balsamic and calabrian chile peppers

$10.00
Carpaccio*

Beef, marinated portobello mushroom, arugula, parmesan reggiano cheese and chipotle aioli

$10.00
Mussels

Pei mussels, sautéed pancetta, sage, shallots, cream, sherry and toasted baguette

$10.50
Flatbread

Tomato, fresh mozzarella and basil on lavosh bread topped with a salad of mixed greens and champagne vinaigrette

$11.00
Confit Chicken Wings

Confit in duck fat, fried crispy, honey-sriracha sauce, shaved celery, scallions and cabernet buttermilk sauce

$11.00
Calamari & Shrimp

Crispy golden brown with remoulade and cocktail sauce

$11.00
Tartare*

Ahi tuna, wasabi, crème fraîche and gaufrette potatoes

$16.00
Soup of the Day

Chef's seasonal selection

$4.75
Lobster Bisque

With sherry chantilly, chives and diced shrimp

$5.00
French Onion

With gruyère and provolone cheeses

$4.25
House

Field greens, hearts of palm, tomatoes, gorgonzola cheese and champagne vinaigrette

$7.00
Wedge

Iceberg, chopped apple wood bacon, gorgonzola cheese, diced tomatoes and creamy parmesan dressing

$7.50
Caesar

Romaine, brioche croutons, parmesan reggiano and smokey caesar dressing

$8.00
Baby Kale & Arugula

Shaved root vegetables, spiced pumpkin seeds, lucky penny feta and maple almond vinaigrette

$8.00
Nut Crusted Chicken

Smoked gouda, mixed greens, apples, tomato, apple wood bacon and warm honey mustard dressing

$12.50
Cobb

Bibb lettuce, grilled chicken, grape tomatoes, avocado, blue cheese, hard boiled egg, apple wood bacon, chives and cabernet buttermilk dressing

$12.50
Salmon

Pomegranate glazed salmon over spinach, arugula, cherry wood bacon toasted almonds, brioche croutons, gorgonzola cheese, dried cranberries & blueberries and maple almond vinaigrette

$15.00
Tuna Nicoise*

Tuna seared to order, french beans, black olives, egg, red peppers, yukon potatoes, capers and tuscan vinaigrette

$15.00
Crab Louie

Romaine, avocado, grape tomatoes, jumbo lump crab, hard boiled egg, asparagus, matchstick radishes, scallions and louie dressing

$16.00
Market Fresh Fish

Chef's seasonal selection

-
Crab Cake

3 oz. Jumbo lump crab cake, pickled corn relish, sautéed spinach, crispy shoestring potatoes and roasted garlic & whole grain mustard aioli

$14.00
Duroc Pork Chop

Grilled 12 oz. Chop, crispy pork belly, butternut squash puree, brussels sprouts, carrots and dried blueberry gastrique

$26.00
Tournedo of Beef*

4 oz. Filet with béarnaise, buttermilk chive mashed potatoes, asparagus and crispy onion straws

$16.50
Orecchiette

Artichoke hearts, roasted red peppers, spinach, sundried tomato pesto, lemon, goat cheese and toasted pine nuts

$15.00
Angel Hair

Shrimp, tomatoes and scallions with a spicy cajun cream sauce

$18.00
Kobe Meatballs

Kobe beef & ricotta meatballs with spaghetti and oven roasted pomodoro sauce, red wine, basil and parmesan reggiano

$16.00
Linguine

Little neck clams, shrimp, cherry wood bacon, diced tomatoes, chili flake, herb butter, white wine and bercy

$17.00
Shrimp & Lobster Risotto

Garlic, grilled asparagus, lobster butter, parmesan reggiano cheese and thyme

$25.00
Blackened Chicken

Smoked gouda cheese, avocado, shaved iceberg lettuce, tomato and red chile-cilantro mayo on toasted brioche bread

$10.00
Fish

Crispy cod, lettuce, tomato and lemon-caper mayonnaise on a brioche bun

$10.50
Club

Turkey breast, apple wood ham, cherry wood bacon, tomato, gruyere cheese, butter lettuce and honey dijonaise on toasted whole grain bread

$11.00
Grilled Cheese & Lobster Panini

Lobster, brie & fontina cheeses and sundried tomato aioli on brioche bread

$14.00
Grilled Duck & Foie Gras Sausage

Braised red cabbage, gruyere cheese and whole grain mustard & garlic aioli on crispy baguette

$14.00
Burger*

Kobe beef, widmer cheddar cheese, shaved lettuce, tomato, grilled red onion, bread & butter pickles and cherry wood bacon on a brioche bun

$15.00
Eggs Benedict

Poached eggs, canadian bacon on an english muffin, hollandaise and fresh fruit

$9.50
Chef's Omelette

With fresh fruit

$9.50
Bacon, Egg and Cheese Sandwich

Nueske's cherry wood bacon, canadian bacon, two eggs over easy and smoked gouda on an over sized english muffin. Served with fresh fruit

$13.00
Eggs Lindey's

Two petite filets, poached eggs on an english muffin, tasso ham hollandaise and fresh fruit

$16.50
Potstickers

Chicken, artichoke and ginger potstickers with asian slaw and sweet chili sauce

$8.50
Calamari & Shrimp

Crispy golden brown with remoulade and cocktail sauce

$11.00
Carpaccio*

Beef, marinated portobello mushroom, arugula, parmesan reggiano cheese and chipotle aioli

$10.00
Flatbread

Tomato, fresh mozzarella and basil on lavosh bread topped with a salad of mixed greens and champagne vinaigrette

$11.00
Tartare*

Ahi tuna, wasabi, crème fraîche and gaufrette potatoes

$16.00
Soup of the Day

Chef's seasonal selection

$4.75
Lobster Bisque

With sherry chantilly, chives and diced shrimp

$5.00
French Onion

With gruyère and provolone cheeses

$4.25
House

Field greens, hearts of palm, tomatoes, gorgonzola cheese and champagne vinaigrette

$7.00
Wedge

Iceberg, chopped apple wood bacon, gorgonzola cheese, diced tomatoes and creamy parmesan dressing

$7.50
Caesar

Romaine, brioche croutons, parmesan reggiano and smokey caesar dressing

$8.00
Grilled Cheese & Lobster Panini

Lobster, brie & fontina cheeses and sundried tomato aioli on brioche bread

$14.00
Grilled Duck & Foie Gras Sausage

Braised red cabbage, gruyere cheese and whole grain mustard & garlic aioli on crispy baguette

$14.00
Burger*

Kobe beef, widmer cheddar cheese, shaved lettuce, tomato, grilled red onion, bread & butter pickles and cherry smoked bacon on a brioche bun

$15.00
Nut Crusted Chicken

Smoked gouda, mixed greens, apples, tomato, apple wood bacon and warm honey mustard dressing

$12.50
Salmon

Pomegranate glazed salmon over spinach, arugula, cherry wood bacon toasted almonds, brioche croutons, gorgonzola cheese, dried cranberries & blueberries and maple almond vinaigrette

$15.00
Crab Louie

Romaine, avocado, grape tomatoes, jumbo lump crab, hard boiled egg, asparagus, matchstick radishes, scallions and louie dressing

$16.00
Biscuits

3 house made biscuits with apple butter or strawberry jam

$6.00
Beignets

Tossed with powdered sugar and served with kahula hot fudge and raspberry coulis

$8.00
Pecan Sticky Buns

With cinnamon & maple glaze

$8.00
Eggs Benedict

Poached eggs, canadian bacon on an english muffin, hollandaise and fresh fruit

$9.50
Lobster Benedict

Poached eggs, sauteed spinach and lobster hollandaise on an english muffin with fresh fruit

$12.00
Chef's Omelette

With fresh fruit

$9.50
French Toast

Brioche bread stuffed with bananas, cream cheese and pecans with ohio maple syrup, nueske's cherry wood bacon and fresh strawberries

$9.50
Seasonal Pancakes

Powdered sugar and ohio maple syrup

$10.00
Breakfast

Two eggs, hashbrowns, nueske's cherry wood bacon and an english muffin

$12.00
Bacon, Egg & Cheese Sandwich

Nueske's cherry wood bacon, canadian bacon, two eggs over easy and smoked gouda on an over sized english muffin. Served with fresh fruit

$13.00
Croque Madame

Brioche, ham, gruyere cheese, cream and mornay with sunny side egg, hollandaise and fresh fruit

$14.00
Crab & Eggs

Crab cake, fried egg, spinach, hash browns and hollandaise

$14.00
Huevos Rancheros

Crispy pork belly, black beans, pickled vegetables, red chile sauce, sunny side egg, crispy tortillas and scallions

$14.00
Eggs Lindey's

Two petite filets, poached eggs on an english muffin, tasso ham hollandaise and fresh fruit

$16.50
Orecchiette

Artichoke hearts, roasted red peppers, spinach, sundried tomato pesto, lemon, goat cheese and toasted pine nuts

$15.00
Kobe Meatballs

Kobe beef & ricotta meatballs with spaghetti and oven roasted pomodoro sauce, red wine, basil and parmesan reggiano

$16.00
Angel Hair

Shrimp, tomatoes and scallions with a spicy cajun cream sauce

$18.00

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