Garlic mashed potatoes, grilled asparagus.
Center-cut Atlantic salmon, Louisiana spices, Cajun butter, seasonal vegetables, jasmine rice.
Laganitas IPA tempura-battered Atlantic fish, tartar sauce, crispy fries.
Garlic Parmesan crusted chicken, mozzarella, Alfredo linguine, grape tomato bruschetta, basil
St. Louis-style ribs, honey bourbon BBQ, crispy fries, traditional coleslaw.
Crispy chicken, cremini mushrooms, red onions, sweet gypsy peppers, baby arugula, creamy Cajun sauce, campanelle, Sriracha.
25-day aged steak, garlic mashed potatoes, grilled asparagus.
Grilled chicken breasts, cremini mushrooms, Manchego cheese, rich & savory Hennessy Madeira demi sauce, seared green beans, garlic mashed potatoes
Crispy tenders, romaine, spring mix, red onions, cucumbers, pico de gallo, buttermilk ranch, roasted corn, cheddar & mozzarella.
Spring mix, grape tomatoes, Danish Bleu cheese crumbles, candied pecans, croutons, white balsamic Bleu cheese vinaigrette.
Grilled asparagus, roasted cauliflower, seasoned avocado, sweet peppers, lemon mint yogurt sauce, tomatoes, pickled red cabbage, chimichurri rice.
Warm, gooey chocolate cake served with vanilla ice cream topped with chocolate and raspberry topping.
Chocolate and caramel-filled churros with dipping sauces
Whipped cream, strawberry puree, strawberries, fresh mint.
Your choice of sauce or dry rub. Served with celery, carrot sticks, and choice of Ranch or Bleu Cheese
Naked or your choice of sauce or dry rub. Served with celery, carrot sticks, and choice of Ranch or Bleu Cheese.
Served with french fries, carrot sticks & ranch.
Served with French Fries
American cheese, lettuce, tomato, onions, pickles.
Blue moon BBQ braised pork belly, Applewood smoked bacon, sharp white cheddar, bacon jam, lettuce, roasted tomato aioli.
Sauteed cremini mushrooms & onions, truffle zest, Guinness soaked seared mozzarella, bacon jam, mayo, baby Arugula, roasted tomatoes, garlic aioli
Applewood smoked bacon, cheddar, mozzarella, avocado, lettuce, tomato, ranch, toasted ciabatta.
Slow-cooked pork, grilled sliced steak, sautéed onions, cremini mushrooms, seared mozzarella, baby arugula, ciabatta, garlic aioli, four peppercorn au jus, creamy horseradish.
Karaage-style crispy chicken tenders, pineapple slaw, Huli Huli glaze, Sriracha, 7-spice aioli, sweet Hawaiian roll
Ancho chile chicken, white queso, black beans, grilled poblanos, pico de gallo, jalapeños, cilantro, Anchol lime crema
Beef franks, pretzel wrap, smoky sweet-heat dip
Lots of pepperoni, rustic marinara, mozzarella, parmesan.
Served with pesto aioli and 7-spice aioli
Blue Moon beer cheese sauce, habanero honey mustard.
Five pork ribs, spicy Korean BBQ sauce, toasted sesame seeds, green onions.
Crispy rolls stuffed with buffalo chicken and cheese. Served with celery, carrot sticks, and choice of Ranch or Bleu Cheese.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.