Caro's Pizza is closed permanently.
Sauce choices: mild, hot, BBQ teriyaki, garlic parmesan, or hot garlic parmesan.
Crisp lettuce topped with fresh tomato, banana peppers, red onion, mozzarella cheese, and black olives.
Large 16” (10 slices)
Small cut (6 slices)
Medium cut (8 slices)
Whole sheet (12 slices)
By the slice
Small cut (6 slices)
Medium 12” (8 slices)
Large 16” (10 slices)
Based with garlic butter parmesan and mozzarella cheese, topped with fresh tomato and basil
Based with garlic butter, parmesan and mozzarella cheeses, topped with fresh artichoke hearts and spinach
Based with caro’s pizza sauce, ham, bacon, and pineapple topped with mozzarella cheese
Based with caro’s pizza sauce, mushrooms, green peppers, red onions, green or black olives and tomato topped with mozzarella cheese
Based with caro’s pizza sauce, pepperoni, ham, italian sausage, salami and bacon topped with mozzarella
Based with sweet baby ray’s, grilled chicken tenders topped with mozzarella cheese
Based in frank’s red hot wing sauce topped with grilled chicken tenders and mozzarella cheese
Based with caro’s pizza sauce, pepperoni, italian sausage, mushrooms, onion, green peppers and topped with mozzarella cheese
Originating on a small island in the tyrrhenian sea off the north coast of sicily a stromboli in a crisp, baked italian turnover in a 16” moon shape with hand-rolled edges and baked in an old stone-deck oven. Stuffed to the brim with your choice of two fresh ingredients. It comes with mozzarella and parmesan cheeses and caro’s marinara sauce on the side.
Originating in naples, a calzone is a crisp, baked italian turnover in a moon shape with hand-rolled edges baked in an old stone-deck oven. Stuffed to the brim with your choice of two fresh ingredients, it comes with mozzarella, ricotta and parmesan cheeses and caro’s marinara sauce on the side.
Italian thin crust rolled-over with grilled chicken, banana pepper, bacon melted with mozzarella and parmesan served with caro’s marinara sauce and ranch dressing on the side.
Italian thin crust rolled-over with fresh spinach, roasted garlic, olive oil, mozzarella and parmesan cheese served with caro’s marinara sauce.
Italian thin crust rolled-over with pepperoni, mozzarella and parmesan cheese served with caro’s marinara.
Crisp lettuce topped with fresh tomato, banana peppers, red onion, mozzarella cheese, and black olives.
Crisp lettuce topped with tomato, green pepper, red onion, banana pepper, green and black olives, ham, pepperoni, salami and mozzarella cheese.
Crisp lettuce with fresh tomato, grilled chicken, green pepper, red onions, banana peppers and mozzarella cheese.
Crisp lettuce and fresh spinach topped with fresh tomato, red onion, banana peppers and mozzarella and feta cheese.
Ham, salami, pepperoni, melted with provolone cheese and topped with lettuce, tomato, onion and banana peppers.
Ham, salami, pepperoni, bacon melted with provolone, topped with lettuce, tomato, onion and green pepper.
Homemade meatball, melted with provolone cheese and topped with out signature spaghetti sauce.
Grilled chicken breast, melted with provolone cheese and topped with lettuce, tomato and mayonaise.
Breaded chicken breast and ham, melted with provolone cheese, bacon and honey dijon mustard.
USDA ribeye steak grilled with mushroom, onion and green peppers, melted with mozarella and provolone cheeses.
Grilled italian sausage, green peppers, onion melted with provolone cheese and topped with marinara sauce.
Sliced ham melted with mozzarella cheese, topped with lettuce, tomato and onions (mayo or sweet and sour).
Lettuce, mushroom, onion, tomato, banana peppers, melted with provolone cheese topped with sweet and sour dressing.
Italian thin crust, baked with cheesy garlic butter and parmesan cheese served with caro’s marinara sauce.
Sauce choices: mild, hot, BBQ teriyaki, garlic parmesan, or hot garlic parmesan.
Four pieces of golden-fried chicken tenders, served with a side of fries.
Five golden-fried mozzarella cheese sticks, served with marinara sauce.
Sauce choices: hot, mild, barbecue, garlic parmesan and teriyaki.
Hours of Service:
Friday: 4:00pm - 10:00pm
Monday: 4:00pm - 10:00pm
Sunday: 4:00pm - 10:00pm
Tuesday: 4:00pm - 10:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 4:00pm - 10:00pm
Wednesday: 4:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.