Oushi - Hillsboro, OR

Horseradish.

Your choice of tuna, salmon, or pepper tuna, over radish, red onions, topped with our house ponzu, togarashi, and green onions, and sesame seed. Raw.

House miso soup.

Cucumber topped with house vinagrette.

Deep-fried seasoned squid.

2 pieces coconut breaded shrimp.

Red bean filled sesame balls.

1 shrimp and 3 veggie.

2 pieces pork gyoza.

2 pieces veggie egg rolls.

2 pieces mussels baked with out house aioli topped with teriyaki sauce and scallions.

2 pieces crab salad filled mushrooms baked and topped with teriyaki sauce.

4 pieces jalapeno filled with cream cheese and crab salad. Deep-fried and topped with teriyaki and spicy mayo.

Deep-fried chicken cutlet over rice. Served with teriyaki sauce.

Deep-fried seasoned salmon collar served with a lemon wedge.

Japanese udon noodles served with mix tempura.

Spicy ramen with assorted vegetable and mussels and shrimp.

Salted soy bean pods.

A grain.

3 pieces octopus filled takoyaki drizzled with mayo teriyaki sauce, green onion, and bonito flakes.

Fresh salmon. Raw.

Fresh tuna. Raw.

Salmon seared with spicy mayo, topped with teriyaki sauce, sesame seed, and scallions. Raw.

Fresh salmon, red onion, and mayo. Raw.

Shrimp.

Sushi laid top of rice.

Yellowtail. Raw.

Barbequed eel.

Snapper, and lemon slice. Raw.

Squid. Raw.

Flying fish eggs. Raw.

Crab salad gunkan maki.

Tuna salad gunkan maki.

Deep-fried tofu pouch filled with sushi rice.

Japanese egg omelette.

Scallop mixed with mayo and masago. Raw.

8 pieces. Avocado, crab salad, and shrimp tempura inside, topped with spicy salmon and teriyaki sauce.

6 pieces. Crab salad, spicy tuna, creamy scallop, and avocado deep fried and topped with spicy mayo.

6 pieces. Avocado, crab salad, spicy tuna, and fried salmon skin inside topped with teriyaki sauce.

8 pieces. Avocado, Eel, and cucumber inside, fresh salmon seared with spicy mayo, then drizzled with teriyaki sauce, sesame seed, and green onion.

8 pieces. Shrimp tempura, cucumber, and avocado inside with spicy tuna on top drizzled with teriyaki sauce and tempura crunchy.

6 pieces. Spicy salmon, jalapeno, crab salad, masago, and avocado inside, drizzled with spicy mayo.

6 pieces. Inside, fresh salmon, spicy crab, cream cheese, and jalapeno then deep fried. Topped with spicy mayo and teriyaki sauce.

8 pieces. Fresh salmon, snapper and avocado inside, topped with eel, teriyaki sauce, and masago.

4 pieces. Crab salad and cucumber topped with salmon, tuna, ebi, and avocado. Raw.

4 pieces. Crab salad and cucumber topped with salmon and avocado. Raw.

4 pieces. Crab salad and cucumber, topped with fresh tuna. Raw.

4 pieces. Crab salad, cream cheese, topped with salmon, spicy mayo and masago. Raw.

4 pieces. Crab salad, cucumber, topped with ebi, peanuts, and sweet chili sauce.

4 pieces. Avocado inside, topped with salmon and tuna, spicy mayo, and masago. Raw.

4 pieces. Strawberries and crab salad topped with mango, strawberries, and mayo.

4 pieces. Crab salad topped with fresh salmon, red onions, fried garlic flakes, and mayo. Raw.

4 pieces. Crab salad inside topped with ebi, spicy mayo, and Sriracha.

4 pieces. Shrimp tempura, crab salad topped with unagi, avocado, unagi sauce, and masago.

4 pieces. Avocado, spicy salmon topped with jalapeno slices, spicy mayo, and Sriracha. Raw.

3 pieces. Crab salad, tuna salad, and cucumber in our housemade egg wrap.

4 pieces. Crab salad, shrimp tempura, topped with spicy tuna, jalapeno slices, spicy mayo, and Sriracha. Raw.

4 pieces. Crab salad, cucumber, topped with fresh salmon, then seared with our spicy mayo, and finished with teriyaki sauce and scallions. Raw.

4 pieces. Crab salad, shrimp tempura, topped with avocado, sweet chili sauce, and peanuts.

4 pieces. Crab salad, shrimp tempura, oven baked, and topped with Sriracha, teriyaki sauce, and crunchy flakes.

4 pieces. Crab salad inside, oven baked, then topped with Sriracha, teriyaki sauce, and scallions.

3 pieces. Avocado, cream cheese, and crab salad, then deep fried, and topped with teriyaki sauce.

4 pieces. Avocado, shrimp tempura, and covered in crunchy flakes.

4 pieces. Tempura asparagus, cream cheese, covered in crunchy flakes and spicy mayo.

3 pieces. Our California roll deep-fried then topped with teriyaki and spicy mayo.

4 pieces. Crab salad, avocado, and cucumber.

4 pieces. Fresh salmon, cream cheese, and avocado.

4 pieces. Fresh tuna in our house spicy mix, and cucumber topped with spicy mayo. Raw.

6 pieces. Fresh salmon. Raw.

6 pieces. Avocado, and sesame seeds.

4 pieces. Spicy tuna, cucumber inside, baked snapper on top with spicy mayo and Sriracha.

4 pieces. Mango and crab salad inside, and fresh salmon and lemon slices on top.

6 pieces. Pickled daikon radish hosomaki.

6 pieces. Fresh tuna. Raw.

6 pieces. Cucumber and sesame seeds.

Fresh salmon, and avocado.

Fresh tuna, and avocado.

Our spicy tuna mix, avocado, and spicy mayo.

Our spicy salmon mix, avocado, and spicy mayo.

Seasoned fried salmon skin, avocado, and teriyaki sauce.

Shrimp tempura, and avocado.

12 oz. can soda.