Mimis Cafe - Klamath Falls, OR

zucchini parmesan, chicken tenders and spinach and artichoke dip. with grilled garlic sourdough baguette and dipping sauces

six crispy tenders, served with spicy buffalo sauce and ranch dressing

with sun dried tomatoes and four cheeses

tender pulled bbq pork, jack cheese and green onions with coleslaw

crispy fried fritters filled with crab, spinach and artichoke hearts. served with citrus remoulade.

glazed pork pot stickers, spicy soy chicken tenders and ginger coconut shrimp with sesame slaw

original and sun dried tomato hummus with basil and feta. served with baked whole wheat flat bread chips and cucumbers

crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles

baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette. served with a freshly baked muffin

turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese

roasted chicken breast, cabbage, romaine, carrots, cilantro, won tons, green onion, red & green peppers and sesame dressing. served with a freshly baked muffin

crisp romaine lettuce tossed with homemade croutons and mimi's caesar dressing

baby greens, feta cheese, tomatoes, pistachios and dried cranberries tossed in balsamic vinaigrette

tender white fish griddled to order with garlic spinach and lemon hollandaise. served with mashed potatoes and seasonal vegetables

ground chuck steak with griddled onions and mushrooms in a creamy beef sauce. served with mashed potatoes and seasonal vegetables

seared chicken topped with melted swiss cheese and covered in a rich mushroom madeira sauce. served with mashed potatoes and seasonal vegetables

seared pork chops glazed with honey dijon. served with mashed potatoes and seasonal vegetables

artisan butternut squash ravioli with garlic shrimp and spinach served in a tomato asiago cream sauce with romano cheese

100% ground chuck burger with a french onion sauce, bleu cheese crumbles, bacon and grilled onions

100% ground chuck burger topped with swiss cheese and a mushroom madeira sauce

100% ground chuck burger with brie cheese and dijon mustard

creamy blend of artichoke hearts, brie, asiago and parmesan cheeses with garlic baguette croutons

seared garlic shrimp in a creamy tomato sauce with diced tomatoes, green onions, feta and toasted garlic brioche

sweet potato fries tossed in garlic & herb butter and topped with parmesan cheese. served with smoky ketchup

warm artisan crepes with a decadent banana & caramel filling. topped with vanilla bean ice cream and caramel sauce

moist red velvet cake and creamy cheesecake topped with rich cream frosting

bacon, green onions and swiss cheese. served with baby greens, fresh fruit and a freshly baked muffin

mixed greens, cucumber, feta, egg, diced tomatoes and low-fat citrus vinaigrette. topped with artichokes and a grilled salmon filet

fresh roasted turkey, bacon, mozzarella, tomato, avocado and basil pesto mayonnaise

avocado, bacon, swiss cheese and 1000 island on grilled garlic parmesan sourdough. served with lettuce, tomato, onions and pickles

bacon, cheddar cheese and mimi's bbq sauce. served with lettuce, tomato, onions and pickles

thinly sliced top round-roast served on a grilled sourdough baguette. includes coleslaw and your choice of french fries or kettle chips

thinly sliced top round-roast served on a grilled sourdough baguette. includes coleslaw and your choice of french fries or kettle chips

tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce. topped with fresh diced tomatoes and grated parmesan cheese

with homemade marinara sauce and melted mozzarella

chicken breast, shrimp, cajun sausage and pork loin in creole tomato sauce, piled high on penne pasta.

crispy parmesan chicken with artichoke and asiago cream, spaghettini, garlic spinach, tomatoes, tomato cream sauce and romano cheese

with grilled asparagus, drizzled with dijon cream sauce. served with sauteed spinach and mashed potatoes

with tuscan artichoke ragout & fresh vegetables

hibachi style, with glazed ginger sweet and sour vegetables

blackened or broiled, with fresh vegetables

grilled with lemon caper butter sauce or blackened. served with fresh vegetables and brown rice, white rice or choice of potato

flaky and juicy haddock filets dipped into sam adams beer-batter, fried until golden

sam adams beer-battered fish and golden buttermilk shrimp. served with coleslaw and french fries

with homemade mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange cranberry relish

slowly braised chuck roast with mashed potatoes, gravy and fresh vegetables. available after 11 am

house-made and slow cooked. served with mashed potatoes, gravy and fresh vegetables

fresh quiche with bacon, swiss cheese and chives.

warm chocolate cake with a soft, creamy center drizzled with chocolate ganache. served with fresh strawberries

baked from scratch with plump raisins, vanilla and a special spice blend. served warm with buttery whiskey sauce

served warm with vanilla bean ice cream and topped with chocolate and caramel sauces

topped with golden buttery crumbles and served warm with vanilla bean ice cream

stuffed with sweet cream and served with three dipping sauces