Gin muddled with mint, ice and lemon-lime, topped with cock n' bull ginger brew
House infused thai tea vodka, condensed milk, orange bitters, toasted marshmallow
House-infused lemongrass gin, lemoncello served up with a twist
Clear creek pear brandy, citrus vodka, citrus juice served up with a sugared rim
House-infused watermelon vodka, house made cucumber purée, citrus juice, cranberry, sugar rim
House-infused thai chili vodka, house-infused ginger vodka, thai basil, grapefruit, citrus, finished with ginger brew
House-infused thai chili vodka, citrus juices and passionfruit, topped with raspberry - a real knockout!
A blend of premium bacardi rums over crushed ice with lemon, orange juice, orgeat.a Waikiki classic
Silver rum, citrus and pineapple juices, orgeat, and a splash of grenadine
House-infused watermelon vodka, coconut cream, citrus and pineapple juices, cranberry
Rum, muddled banana, passionfruit and citrus juices
A festive cocktail for two people: 151, bacardi light and dark rums, brandy, orgeat, citrus and pineapple juices, passionfruit, don's mix
Light and dark rums, passionfruit, pineapple juice, citrus juice, don's mix served in a tiki glass
Bacardi 8, muddled banana, pineapple juice, citrus juices orgeat
Hornitos tequila, harlequin and lemon-lime
Sauza blanca tequila, muddled cucumber and lime
Sauza blanca tequila, cassis, orange juice and ginger brew
Patron silver, muddled lime, lemon-lime, shaken and served up
Sauza blanco tequila, bailey's, godiva dark, godiva white, kahlua and coffee
Brandy and citrus juices, served up with a sugar rim
Pisco, orgeat, lime and bitters
Clear creek pear brandy, lime juice, topped with reisling
Clear creek pear brandy with champagne
Calvados brandy, solerno blood orange, champagne
Vodka, momokawa silver sake stirred and served up
Momokawa silver sake, muddled lime and sugar
Momokawa silver sake, vodka, pomegranate
House-infused black tea old forester, bitters with orange blossom syrup and a bordeaux cherry
Knob creek smoked maple, st. Elizabeth allspice dram, citrus juice served up
Maker's mark, muddled lemon and bordeaux cherries
Bergamot black tea infused old forester, campari, sweet vermouth
Makers mark, mekhong thai spirit, maraschino liqueur served up
Old overholt rye, peychauds bitters, sugar and a splash of st. George absinthe
Corner creek, peychaud bitters and sweet vermouth, with a touch of porto kopke
House-infused thai chili jim beam honey whiskey, citrus juice, pineapple finished with pomegranate
Whiskey and house-infused kaffir lime gin make a great pair when topped with fresh citrus juice and cock 'n bull ginger brew
House-infused kaffir lime gin, passionfruit, lemon-lime and grapefruit juice
House-infused lemongrass gin, campari, and sweet vermouth
Gin, sloe gin and cherry heering with lemon-lime and soda - makes you talk slow
Gin muddled shiso, citrus juice, topped with cock n' bull ginger brew
House-infused kaffir lime gin, pomegranate juice, grapefruit juice and a splash of sparkling wine
Bombay sapphire east, green chartreuse and a dash of orange bitters
Aviation gin and caravella orangecello served up
House-infused kaffir lime gin, served up
House-infused ginger vodka, citrus juice, triple sec and cranberry juice
House-infused ginger vodka, passionfruit and citrus juices
Vodka, lychee and a splash of grapefruit juice
House-infused watermelon vodka, citrus juice, cranberry juice, topped with sbx bubbles
Orange vodka and citrus juices, topped with champagne
House-infused ginger vodka, momokawa sake, orange juice, lime, cock n' bull ginger brew
House-infused ginger vodka, house made cucumber purée, citrus juice, finished with ginger brew
Vodka, muddled shiso leaves, mango, lychee and citrus juice. Served up
Vodka, house made thai basil syrup, citrus juice, served up
A tart blend of house-infused cucumber vodka, cranberry vodka and lemon-lime, served up
Orange vodka, citrus juices and blood orange purée, sugar rim
House-infused thai chile vodka, served up and dirty
Vodka, raspberry purée, citrus and cranberry juices, sugar rim
Orange vodka, mango purée, citrus juices and a splash of soda
House-infused cucumber vodka and a splash of british pimm's cup
Grey goose le poire, muddled thai chiles, citrus juice. Served up
Silver rum, coconut cream, citrus and pineapple juices. Served in a whole coconut
Silver rum, coconut cream, pomegranate juice, citrus juice and a splash of soda
Mt. Gay extra old dark rum, averna, aztec chocolate bitters
Overproof rum, cherry heering, citrus juice, crushed ice. Don't be afraid!
Strawberry infused puerto rican rum, muddled mint and lime, soda
Barbancourt, coconut cream, citrus juice
Barbancourt, mango, coconut cream, citrus juice
Novo fogo cachaça, muddled lime and sugar, served chilled and up
Silver rum, pineapple juice, citrus juices and coconut cream
Novo fogo cachaça, coconut cream, muddled thai chili, citrus juices. Served up
Mt. Gay eclipse, grapefruit juice, citrus juice and a dash of orange bitters
151, frangelico, coconut cream, don's mix and hot caffe vita coffee
Strawberry infused puerto rican rum, lychee, grapefuit juice served on the rocks
Gosling's dark rum, campari, citrus and pineapple juices, served with crushed ice
Light and dark rums, galliano, passionfruit. Citrus and pineapple juice, bitters - batten down the hatches
medium bodied with fruity notes and a tropical aroma
silky and smooth with hints of cucumber, green melon, and rainwater
smoked tofu, noodles, peppermint, mango, peanut sauce, nuoc cham
lettuce, seasonal mushrooms, sweet chili vinegar
kaffir, ginger, chinese noodles, nuoc cham
cabbage, smoked seasonal mushrooms, brussels, lime soy
chicken, cilantro, fish sauce, peanuts
soft shell crab steam buns avocado, pickled onions, serrano peppers, spicy mayo, cilantro
ribs, tapioca dumplings, spring rolls, pork sarong, nigiri trio
chinese noodles, tomato sauce, bottarga
peanuts, cilantro, cucumber salad
yuzu corn hollandaise, kaffir lime, crispy shallots, cilantro
dashi broth, soft egg, togarashi, scallions
lime, fish sauce, sambal, cilantro
golden plum kosho sorbet, cilantro
cabbage, sesame, red peppers, rice noodles, carrots, tempura shrimp
salmon, ahi, hiramasa, or kampachi
quinoa, avocado, asparagus, tempeh, bell pepper sauce
spicy ahi, avocado, togarashi, spicy mayo
salmon, avocado, cucumber, spicy mayo, teriyaki
salmon, hamachi, avocado, shiso, tobiko mayo
red crab, avocado, cucumber, spicy mayo
soft shell crab, avocado, cucumber, kaiware, teriyaki
new potatoes, onions, tempura puff, rice
corn pureé, aji amarillo, coconut milk
shawarma spice, tomatillo sauce, black garlic infused napa cabbage
spiced sweet soy sauce, spinach, fried leeks, lime
black pepper sauce, pickled chantarelles, bonito infused cauliflower pureé
baby bok choy, wild mushrooms, sweet peppers
ginger cinnamon cookie
chef's selection of assorted cookies
bacardi 151, frangelico, coconut cream, don's mix, and hot cafe vita coffee
thai tea infused vodka, condensed milk, orange bitters
bartender's daily selection
brandy, triple sec and citrus juices, served up with a sugared rim
rum, citrus juices and crushed ice
portland amber ale bottle
corvidae "mirth" chardonnay
la terre merlot
served cold
oregon sea salt
furikake
oregon sea salt
seasonal mushrooms
smoked tofu, noodles, peppermint, mango, peanut sauce, nuoc cham
dashi broth, soft egg, togarashi, scallions
salmon, ahi, or market choice
lettuce, seasonal mushrooms, sweet chili vinegar
tamarind, fish sauce, palm sugar, peanuts, lime
tamarind, fish sauce, palm sugar, peanuts, lime
chicken, garlic, peanuts, cilantro, palm sugar
kaffir, ginger, chinese noodles, nuoc cham
golden plum kosho sorbet, cilantro
roasted eggplant, sweet peppers, wild mushrooms
lime, fish sauce, sambal, cilantro
udon noodles, scallions, soft egg
tamarind, fish sauce, palm sugar, peanuts, lime
avocado, roasted red jalapeños, teriyaki, lettuce
tillamook cheese, daikon coleslaw, peppered bacon
served warm with oregon sea salt
furikake
oregon sea salt
lime, fish sauce, cilantro, sambal
lettuce, seasonal mushrooms, sweet chili vinegar
kaffir, ginger, nuoc cham
dashi broth, soft egg, togarashi, scallions
avocado, pickled onions, serrano pepper, spicy mayo
chicken, cilantro, fish sauce, peanuts
baby bokchoy, sweet peppers, mushrooms
smoked tofu, noodles, peppermint, mango, peanut sauce, nuoc cham
tamarind, fish sauce, palm sugar, peanuts, lime
tamarind, fish sauce, palm sugar, peanuts, lime
udon noodles, scallions, soft egg
avocado, roasted red jalapeños, teriyaki, lettuces
tillamook cheddar, peppered bacon, slaw
cashew milk, chutney
peanuts, cilantro
vermicelli, crispy beef tongue, sesame
mirin, cocnut, garam masala
napa kimchi, black garlic, greens
gochujang hollandaise, celery root, kaffir
crispy potatoes, glazed turnips
condensed milk, lucuma ice cream
mung beans, coconut sauce, pandang leaves
dates, coco powder, pecans
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.