Country Cat Dinner House & Bar

7937 SE Stark St, Portland, OR 97215

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
House Potato Bread and Butter

Deviled Eggs

Soft Buttery Pretzels

Potted "Judy" Cheese

with house pickles & crackers

Basket of 3 Buttermilk Biscuits

with honey

The Country Cat's Onion Rings

with house-made ketchup

Mixed Salad of Local Greens

Wedge of Butter Lettuce

with poached egg & green goddess dressing

Marinated Beets & Gorgonzola Dolce Salad

with toasted pecans & black pepper honey

Chanterelle Mushroom & Pumpkin Soup

with toasted hazelnuts, caramelized apples, and cider sour cream

Roasted Delicata Squash

On a smoked pepper and leek puree with farro, quinoa, wild mushrooms, and soft goat cheese

South Carolina White Corn Grits

Farmer's Market Greens with Preserved Lemon

Manila Clams

in a chorizo sausage broth with fried potatoes & lemon aioli

Crispy Fried Willapa Bay Oysters

with country ham & caramelized apple ragout

The Country Cat's Fish Fry

with beer battered rockfish, fennel slaw, tartar sauce, & buttery rice

Roasted Chestnut & Braised Leek Ravioli

on butternut squash puree & crab brown butter

Bacon-Wrapped Trout

over a leek and fennel gratin with apples, grapes, toasted walnuts, & Verjus

Skuna Bay Salmon

on parsnip puree with roasted autumn vegetables tossed in parsley & preserved lemon pesto

Hand Cut House Beef Jerky

Hot or Honey Mustard Chicken Wings

Smoked Duck Leg

on a wild mushroom and wild rice salad with red wine-braised red cabbage and hazelnuts

Two Pieces of Cast-Iron Skillet Fried Chicken

with mashed potatoes & gravy

Grilled Leg of Lamb & Braised Neck

on a celery root and olive oil puree with pomegranate gremolata

Red Wine Braised Beef

with butter-braised potatoes & wild mushroom steak sauce

The Country Cat's Whole Hog

with brined & grilled Loin, roasted belly & braised shoulder on South Carolina grits

Heritage Burger

Bacon Braised Collard Greens

Mashed Potatoes with Sausage Gravy

Barbeque Baked Beans

A Basket of Cinnamon Rolls*

A Basket of Sweet Cream Biscuits

House made Granola with Vanilla Yogurt

Served with fresh fruit

Eggs Benedict

On a sweet cream biscuit with smoked Steelhead or house-cured ham, preserved lemon hollandaise & home fries

The Country Cat

Two eggs any style with a sweet cream biscuit & home fries

House-made Chorizo, Butternut Squash, & Goat Cheese Omelet

With home fries

Pumpkin Pancakes

With roasted apples, salted carmel butter, & powdered sugar

Three Little Pigs

Three smaller buttermilk pancakes with house link sausage & maple syrup

The WT

Two fried eggs on a biscuit dressed with sausage gravy and served with home fries

The Slow Burn

Two sunny-side up eggs over slow cooked pork chili & grits

Shrimp & Grits*

Two eggs any style with merguez sausage and pan gravy

Chicken Fried Steak

With mashed potatoes, braised kale, & Worcestershire gravy

Braised Beef Hash

With two poached eggs & home fries

Grilled Cheese Sandwich & Smoked Tomato Soup

Cinnamon Swirl Challa French Toast*

Dipped in Maker's Mark custard and topped with vanilla poached pears, clabber cream, & maple syrup

Cast Iron Skillet Fried Chicken

& Toasted Pecan- Bacon Spoonbread Dressed in maple syrup

Marinated & Grilled Portobello Sandwich

with goat cheese, fennel slaw, arugula, and sweet-heat tomato jam

Smoked BBQ Brisket Sandwich

with house pickles on a bun and served with onion rings

Heritage Burger

On a French onion bun with onion rings

Soup & Salad

Roasted squash soup with apple cider sour cream, apples, and grilled toast

Open-Faced Meatloaf Sandwich

On potato bread with mushroom gravy, mashed potatoes, & onion rings, served with field greens

A Trio of Pudding

Butterscotch, Chocolate, & Crème Brulée with baked-to-order cookies

Red Velvet Cake

With cream cheese icing and candied walnuts

Cranberry Sorbet

With chocolate shortbread cookies

Apple Pie

Served warm with vanilla ice cream

Whoopie Pies

Chocolate peanut butter whoopies drizzled with hot fudge

Virgil's Root Beer or Cream Soda Float


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Disclaimer: Prices and availability are subject to change

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