Soy-based soup with scallion, tofu, and seaweed.
Sauteed soybean with brown garlic sauce.
Steamed soybean with salt.
Pork or shrimp dumplings and fried or steamed.
Crispy rolls stuffed with fresh vegetables and fried.
Squid hand dusted with seasoned coating and deep-fried.
3 pieces of shrimp and assorted vegetables with tempura sauce.
Deep-fried soft shell crab with tempura sauce.
Crispy small shrimp with remoulade, scallion, and seaweed salad. Topped with crispy onions.
Fried stuffed mushrooms with spicy tuna. Topped with spicy mayonnaise, eel sauce, and bonito flakes.
Deep-fried crispy balls stuffed with vegetables and octopus.
Thin sliced boiled octopus and lemon-lime juice.
Seared tuna with ponzu sauce.
Tuna, onion, seaweed salad, scallion, masago, soy sauce, and sesame oil with sushi rice.
Lettuce, cucumber, tomato, and carrot with ginger dressing.
Seaweed salad.
Imitation crab meat, masago, and avocado mixed Japanese mayonnaise.
Tuna, salmon, escolar, seaweed salad, cucumber, spring mix, and spicy sauce.
Mango, strawberry, green tea, or vanilla.
Teriyaki chicken, dumplings, tater tots, and rice.
Crab roll, tamago roll, cucumber roll, tater tots, and dumplings.
Pan-seared chicken, steamed veggies with teriyaki sauce, and rice. Served with soup or salad.
Pan-seared salmon, steamed veggies, and scallions. Served with rice and teriyaki sauce with soup or salad.
Fried chicken with panko flake and katsu sauce with rice. Served with soup or salad.
Stir-fried steamed rice with egg, green peas carrot, and sauce. chicken or shrimp.
14 pieces of mixed fresh fish of the day (tuna, salmon, snapper, and escolar). Served with soup or salad.
18 pieces of assorted sashimi (Tuna, salmon, snapper, escolar, and hamachi). Served with soup or salad.
Paper-thin sliced tuna, salmon, yellowtail with ponzu sauce.
Rainbow roll, 4 sashimi, and 2 sushi. Served with soup or salad.
California roll, 8 sashimi, and 6 sushi. Served with soup or salad.
California roll, JB roll, 10 pieces sashimi, and 10 pieces sushi. Served with soup or salad.
California roll, JB roll super crunch, 18 pieces sashimi, and 18 pieces sushi. Served with soup or salad.
California, JB roll, super crunch, sushi bomb, 24 pieces sashimi, and 24 pieces sushi. Served with soup or salad.
8 pieces sushi and California roll. Served with soup or salad.
8 pieces sushi, tuna roll, and California roll. Served with soup or salad.
16 pieces sushi, California roll, and JB roll. Served with soup or salad.
Variety of fish on sushi rice.
Assorted vegetables.
Avocado, cucumber, and roe.
Tuna and scallion.
Yellowtail and scallion.
Salmon, cream cheese, and avocado.
Shrimp, lettuce, avocado, cucumber, and spicy mayonnaise.
BBQ eel and cucumber.
Grilled salmon skin, scallion, and eel sauce.
Spicy tuna and scallion.
Mixed seafood baked with spicy mayonnaise.
Soft shell crab, avocado, asparagus, and scallion. Comes with two hand rolls.
Tuna, salmon, snapper, avocado, asparagus, scallion, and tiger sauce (tempura style).
Shrimp tempura, avocado, asparagus, cucumber, and cream cheese. Topped with avocado, mango, spicy mayonnaise, and eel sauce.
Spicy tuna, cucumber, and onion. Topped with spicy tuna, tempura flake, jalapeno, cilantro, and kimchi sauce.
Tuna or salmon mixed with spicy mayonnaise or eel sauce with sushi rice, strawberry, avocado, and roe. Topped with mango mayonnaise and almonds.
Soft shell crab, avocado, asparagus, roe, scallion, and eel sauce.
Salmon, cream cheese, avocado (fried tempura style) then topped with spicy tuna and crab mix.
Shrimp, crab, mango, papaya, and avocado. Topped with roe and mango mayonnaise.
Salmon, tuna, and spicy mayonnaise or eel sauce mix, avocado, strawberry, and crunchy sushi rice on spring mix. Topped with mango sauce and almonds.
Salmon, crab, eel, cream cheese, avocado, roe, and scallion (tempura style) with eel sauce.
10 pieces of assorted sashimi and BBQ eel on top of rice. Served with soup or salad.
3 sushi, 6 sashimi, California roll, and shrimp tempura. Served with soup or salad.
California roll, JB roll, and tuna roll. Served with soup or salad.
3 sushi, 6 sashimi, California roll, and chicken teriyaki. Served with soup or salad.
Served with scallion.
Served with scallion.
Served with scallion.
Spicy crab and avocado. Topped with spicy mayonnaise.
BBQ eel, cucumber, and lettuce topped with spicy mayonnaise.
Yellowtail, avocado, asparagus, scallion, and tobiko.
Fried snapper, avocado, cucumber, and scallion. Topped with roe and spicy mayonnaise.
California roll topped with BBQ eel and eel sauce.
Cucumber, carrot, and avocado.
Crab, avocado, cucumber, and roe.
Salmon, cream cheese, and avocado.
Shrimp tempura, avocado, asparagus, roe, and scallion.
BBQ eel, salmon skin, avocado, asparagus, and scallion. Topped with roe and eel sauce.
Chicken teriyaki and avocado. Topped with teriyaki sauce.
BBQ eel, asparagus, and cream cheese. Topped with avocado, roe, and spicy mayonnaise.
Chicken katsu, avocado, cucumber, and lettuce. Topped with spicy mayonnaise.
Tuna and avocado, salmon and avocado, or shrimp and avocado.
Tuna, salmon, escolar, avocado, asparagus, roe, and scallion.
Udon noodle soup with shrimp and veggie tempura.
Japanese roasted pork with miso butter soup, corn, scallion, and Nari.
Yakisoba or udon noodle. A classic Japanese stir-fry noodle dish with chicken or shrimp with vegetables.
Thin rice noodle or egg noodle with tasty beef broth soup.
Flat rice noodle, sauteed with bean sprout, egg, peanut, and scallions. Chicken or shrimp.
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Hours of Service:
Friday: 02:00PM - 08:30PM
Monday: Closed
Sunday: 02:00PM - 07:30PM
Tuesday: Closed
Saturday: 02:00PM - 08:30PM
Thursday: 02:00PM - 08:30PM
Wednesday: 02:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
