Taste of Italy - Allentown, PA

Resh tomato, garlic, basil & olive oil.

Scallops wrapped in applewood bacon.

Silver dollar mushrooms stuffed with fresh jumbo lump crabmeat & baked in a lemon butter wine sauce.

Shrimp stuffed with our homemade crab stuffing topped with our limoncello sauce.

Top neck clams topped & baked with a bacon & bread crumb seasoned butter mix.

Fresh mussels sautéed in garlic & oil, then marinated in nona's homemade marinara sauce.

In house freshly floured fried crispy calamari.

Three layer fresh mozzarella panino, deep fried & served on top of a light marinara sauce.

Crabmeat, penne, cream, parmesan, cheddar.

Iceberg cut wedge topped with diced tomatoes, cucumbers, red onions, applewood bacon and gorgonzola cheese crumbles with a side of blue cheese dressing.

Mozzarella cheese, provolone, salami, ham, lettuce, onions, tomatoes, cucumbers & black olives.

Romaine lettuce, plum tomatoes, grape leaves, feta cheese, olives, red onions, anchovies & house dressing.

Jumbo sliced tomatoes, fresh mozzarella cheese, kalamata olives, roasted peppers, red onions, chopped basil & drizzled extra virgin olive oil.

House salad topped with sliced ham, salami, provolone cheese, marinated vegetables mix, fresh mozzarella cheese, sharp cheese & olives.

An assortment of sharp cheese, fresh mozzarella cheese, roasted peppers, artichoke hearts, olives, prosciutto, salami topped with basil & extra virgin olive oil.

House salad topped with roasted red peppers, sundried tomatoes, artichoke hears, kalamata olives, prosciutto, sharp cheese, fresh mozzarella cheese, plum tomatoes, red onions & chopped basil.

Tender calamari, mussels & shrimp sautéed in our garlic & oil dressing, served over a bed of spinach, romaine or spring mix with roasted red peppers, olives, plum tomatoes & red onions. Served warm.

Bite sized tomatoes, fresh mozzarella, cucumbers, red onions, basil, chopped bread, lightly tossed with an olive oil & balsamic reduction.

Cold shrimp, fresh tomato, fresh mozzarella, roasted red peppers, kalamata olives, onions & gorgonzola cheese topped with sunflower seeds. Served with lemon basil dressing.

Topped w/ tomato sauce & mozzarella cheese.

Silver dollar mushrooms, marsala wine sauce.

Sautéed garlic, onions, pink vodka sauce.

Topped with fresh spinach & mozzarella cheese in marinara sauce.

White wine, lemon butter sauce.

White wine, lemon, butter & capers.

Creamy alfredo sauce, broccoli. Pasta only.

Sautéed mushrooms, bell peppers, olives & onions in a hearty marinara sauce.

Fresh shrimp sautéed in a lemon butter wine sauce.

Fresh shrimp & broccoli in a garlic, olive oil & white wine sauce.

Choice of one above sautéed in white wine, garlic & oil sauce or marinara sauce.

4 oz. Lobster tail, jumbo lump crab meat, fresh shrimp & sea scallops sautéed in alfredo sauce or a lemon butter wine sauce.

Jumbo lump crabmeat sautéed with garlic & onions in a pink vodka sauce.

Sautéed shrimp, crab meat, spinach & silver dollar mushrooms in a pink vodka sauce.

Served with a touch of garlic, scallion, peas and cherry tomatoes mixed with a mascarpone cream sauce.

Fresh homemade crab cake on a bed of risotto topped with artichoke hearts & roasted peppers in a pink vodka sauce.

Fresh tilapia sautéed with shrimp, artichoke hearts, roasted red peppers & capers in a lemon butter wine sauce.

Mussels, shrimp, calamari, little neck clams, baby clams & sea scallops all sautéed in a garlic & oil marinara sauce.

4 oz. Lobster tail, shrimp, sea scallops & little neck clams. All sautéed with portabella mushrooms & roasted red peppers in a pink vodka sauce.

Fresh salmon grilled to your preference. Served with sautéed broccoli & roasted potatoes. No pasta.

Farfalle pasta served with a touch of garlic, scallion, peas and cherry tomatoes mixed with a mascarpone cream sauce.

Sautéed in garlic & olive oil.

In tomato sauce.

Sautéed garlic, fresh plum tomatoes & basil splashed with marsala wine.

Sautéed capers, olives, garlic, anchovies & plum tomatoes with a splash of wine.

Fresh hearty meat sauce with a touch of cream.

Creamy rich sauce, parmesan cheese.

Sautéed garlic, onions & basil. Splashed with vodka, marinara sauce & a touch of cream.

Fresh broccoli, spinach, artichoke hearts, onions, mushrooms, bell peppers, black olives & diced tomatoes all sautéed in a garlic, olive oil& white wine sauce.

Your choice of pasta with grilled chicken strips and our special pesto sauce.

Your choice of one: shrimp or sausage or chicken with broccoli rabe, garlic & olive oil, cherry tomatoes over pasta.

Shrimp, scallops, crabmeat, onions, garlic and basil sautéed in a white wine gorgonzola cream sauce over your choice of pasta or risotto topped with a mini crab cake.

Tender breaded veal, scallops and shrimp sautéed with spinach and mushrooms in a pink vodka sauce over your choice of pasta.

New zealand lamb chops marinated in italian herbs, served with sautéed broccoli and roasted potatoes.

Ny strip topped with marsala sauce & silver dollar mushrooms. Served with roasted potatoes and asparagus.

Lobster ravioli sautéed with spinach in our pink vodka sauce topped with our 4oz fresh lobster tail.

Veal sautéed in a light marinara sauce, served with a side of sautéed spinach and fettuccini alfredo.

Chicken breast sautéed with garlic, onions and mushrooms in a light marsala cream sauce. Topped with jumbo lump crabmeat and fresh mozzarella cheese, served with a side of fresh mozzarella and tomatoes.

Chicken breast sautéed with garlic, onions and basil splashed with a pink vodka cream sauce topped with jumbo lump crabmeat and fresh mozzarella cheese over pasta.

Ny strip topped with lemon butter crabmeat. Served with roasted potatoes and asparagus.

Penne sautéed with chicken, mushrooms, spinach & ham in a pink vodka sauce. Topped with ricotta & mozzarella cheese, baked.

Hearty meat lasagna made fresh in house.

Choice of pasta.

Choice of pasta.

Mozzarella topped with nona's sauce.

Pepperoni, sausage, mushrooms, meatballs, green peppers, onions, black olives, bacon, tomatoes, ham, anchovies, fresh garlic, fresh basil, spinach, broccoli.

Mozzarella topped with nona's sauce.

Nona's sauce, fresh mozzarella & olive oil.

Mozzarella, steak meat, onions, lettuce, tomatoes, cherry peppers & olive oil.

Nona's sauce, mozzarella, onions, spinach, mushrooms & green peppers.

Fresh tomato, garlic, basil & olive oil.

Chopped steak, onions, gorgonzola cheese, diced tomatoes, sliced kalamata olives, sunflower seeds & olive oil.

Choose any one topping under basic pizza toppings with mozzarella cheese.

Mozzarella, ricotta & parmesan cheese.

Mozzarella, pepperoni, sausage, meatballs, bell peppers, onions & mushrooms.

Mozzarella, sautéed onions & your choice of steak or chicken meat.

Lettuce, tomato, onion.

Lettuce, tomato, onion.

Lettuce, tomato.

Garlic & olive oil, cherry tomatoes

Please ask server

Fresh tomato, garlic, basil & olive oil.

Scallops wrapped in applewood bacon.

Silver dollar mushrooms stuffed with fresh jumbo lump crabmeat & baked in a lemon butter wine sauce.

Shrimp stuffed with our homemade crab stuffing topped with our limoncello sauce.

Top neck clams topped & baked with a bacon & bread crumb seasoned butter mix.

Fresh mussels sautéed in garlic & oil, then marinated in nona's homemade marinara sauce.

In house freshly floured fried crispy calamari.

Three layer fresh mozzarella panino, deep fried & served on top of a light marinara sauce.

Crabmeat, penne, cream, parmesan, cheddar.

Iceberg cut wedge topped with diced tomatoes, cucumbers, red onions, applewood bacon and gorgonzola cheese crumbles with a side of blue cheese dressing.

Mozzarella cheese, provolone, salami, ham, lettuce, onions, tomatoes, cucumbers & black olives.

Romaine lettuce, plum tomatoes, grape leaves, feta cheese, olives, red onions, anchovies & house dressing.

Jumbo sliced tomatoes, fresh mozzarella cheese, kalamata olives, roasted peppers, red onions, chopped basil & drizzled extra virgin olive oil.

House salad topped with sliced ham, salami, provolone cheese, marinated vegetables mix, fresh mozzarella cheese, sharp cheese & olives.

An assortment of sharp cheese, fresh mozzarella cheese, roasted peppers, artichoke hearts, olives, prosciutto, salami topped with basil & extra virgin olive oil.

House salad topped with roasted red peppers, sundried tomatoes, artichoke hears, kalamata olives, prosciutto, sharp cheese, fresh mozzarella cheese, plum tomatoes, red onions & chopped basil.

Tender calamari, mussels & shrimp sautéed in our garlic & oil dressing, served over a bed of spinach, romaine or spring mix with roasted red peppers, olives, plum tomatoes & red onions. Served warm.

Bite sized tomatoes, fresh mozzarella, cucumbers, red onions, basil, chopped bread, lightly tossed with an olive oil & balsamic reduction.

Cold shrimp, fresh tomato, fresh mozzarella, roasted red peppers, kalamata olives, onions & gorgonzola cheese topped with sunflower seeds. Served with lemon basil dressing.

Topped w/ tomato sauce & mozzarella cheese.

Silver dollar mushrooms, marsala wine sauce.

Sautéed garlic, onions, pink vodka sauce.

Topped with fresh spinach & mozzarella cheese in marinara sauce.

White wine, lemon butter sauce.

White wine, lemon, butter & capers.

Creamy alfredo sauce, broccoli. Pasta only.

Sautéed mushrooms, bell peppers, olives & onions in a hearty marinara sauce.

Fresh shrimp sautéed in a lemon butter wine sauce.

Fresh shrimp & broccoli in a garlic, olive oil & white wine sauce.

Choice of one above sautéed in white wine, garlic & oil sauce or marinara sauce.

4 oz. Lobster tail, jumbo lump crab meat, fresh shrimp & sea scallops sautéed in alfredo sauce or a lemon butter wine sauce.

Jumbo lump crabmeat sautéed with garlic & onions in a pink vodka sauce.

Sautéed shrimp, crab meat, spinach & silver dollar mushrooms in a pink vodka sauce.

Served with a touch of garlic, scallion, peas and cherry tomatoes mixed with a mascarpone cream sauce.

Fresh homemade crab cake on a bed of risotto topped with artichoke hearts & roasted peppers in a pink vodka sauce.

Fresh tilapia sautéed with shrimp, artichoke hearts, roasted red peppers & capers in a lemon butter wine sauce.

Mussels, shrimp, calamari, little neck clams, baby clams & sea scallops all sautéed in a garlic & oil marinara sauce.

4 oz. Lobster tail, shrimp, sea scallops & little neck clams. All sautéed with portabella mushrooms & roasted red peppers in a pink vodka sauce.

Fresh salmon grilled to your preference. Served with sautéed broccoli & roasted potatoes. No pasta.

Farfalle pasta served with a touch of garlic, scallion, peas and cherry tomatoes mixed with a mascarpone cream sauce.

Sautéed in garlic & olive oil.

In tomato sauce.

Sautéed garlic, fresh plum tomatoes & basil splashed with marsala wine.

Sautéed capers, olives, garlic, anchovies & plum tomatoes with a splash of wine.

Fresh hearty meat sauce with a touch of cream.

Creamy rich sauce, parmesan cheese.

Sautéed garlic, onions & basil. Splashed with vodka, marinara sauce & a touch of cream.

Fresh broccoli, spinach, artichoke hearts, onions, mushrooms, bell peppers, black olives & diced tomatoes all sautéed in a garlic, olive oil& white wine sauce.

Your choice of pasta with grilled chicken strips and our special pesto sauce.

Your choice of one: shrimp or sausage or chicken with broccoli rabe, garlic & olive oil, cherry tomatoes over pasta.

Shrimp, scallops, crabmeat, onions, garlic and basil sautéed in a white wine gorgonzola cream sauce over your choice of pasta or risotto topped with a mini crab cake.

Tender breaded veal, scallops and shrimp sautéed with spinach and mushrooms in a pink vodka sauce over your choice of pasta.

New zealand lamb chops marinated in italian herbs, served with sautéed broccoli and roasted potatoes.

Ny strip topped with marsala sauce & silver dollar mushrooms. Served with roasted potatoes and asparagus.

Lobster ravioli sautéed with spinach in our pink vodka sauce topped with our 4oz fresh lobster tail.

Veal sautéed in a light marinara sauce, served with a side of sautéed spinach and fettuccini alfredo.

Chicken breast sautéed with garlic, onions and mushrooms in a light marsala cream sauce. Topped with jumbo lump crabmeat and fresh mozzarella cheese, served with a side of fresh mozzarella and tomatoes.

Chicken breast sautéed with garlic, onions and basil splashed with a pink vodka cream sauce topped with jumbo lump crabmeat and fresh mozzarella cheese over pasta.

Ny strip topped with lemon butter crabmeat. Served with roasted potatoes and asparagus.

Shrimp, scallops, garlic, onion, spinach, diced tomatoes, madeira wine, gorgonzola cheese, risotto.

Penne sautéed with chicken, mushrooms, spinach & ham in a pink vodka sauce. Topped with ricotta & mozzarella cheese, baked.

Hearty meat lasagna made fresh in house.

Choice of pasta.

Choice of pasta.

Mozzarella topped with nona's sauce.

Pepperoni, sausage, mushrooms, meatballs, green peppers, onions, black olives, bacon, tomatoes, ham, anchovies, fresh garlic, fresh basil, spinach, broccoli.

Mozzarella topped with nona's sauce.

Nona's sauce, fresh mozzarella & olive oil.

Mozzarella, steak meat, onions, lettuce, tomatoes, cherry peppers & olive oil.

Nona's sauce, mozzarella, onions, spinach, mushrooms & green peppers.

Fresh tomato, garlic, basil & olive oil.

Chopped steak, onions, gorgonzola cheese, diced tomatoes, sliced kalamata olives, sunflower seeds & olive oil.

Choose any one topping under basic pizza toppings with mozzarella cheese.

Mozzarella, ricotta & parmesan cheese.

Mozzarella, pepperoni, sausage, meatballs, bell peppers, onions & mushrooms.

Mozzarella, sautéed onions & your choice of steak or chicken meat.

Lettuce, tomato, onion.

Lettuce, tomato, onion.

Lettuce, tomato.

Garlic & olive oil, cherry tomatoes

Please ask server

moist chocolate cake with a heart of creamy rich chocolate.

refreshing lemon gelato swirled together with limoncello.

zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

refreshing lemon sorbetto served in the natural fruit shell.

strawberry, pistachio, and chocolate gelato all coated with chocolate and drizzled with white chocolate.

pastry shell filled with ricotta cream.

layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.