A hot bowl of homemade chicken soup.
Rich chicken stock filled with meatballs and spinach and veggies.
A blend of green beans, peppers, and asparagus with herbed butter.
Chicken, artichoke hearts, mushrooms, capers, and bacon in a rich creamy lemon sauce.
Chicken strips coated with panko and herbs, flash fried, and ready for baking.
Homemade tomato sauce, ricotta, and mozzarella.
Macaroni noodles in a homemade creamy cheese sauce.
Delicious pork and slow-cooked with homemade Barbecue sauce.
Large pasta shells stuffed with ricotta and mozzarella in our homemade tomato sauce.
Chicken, artichoke hearts, mushrooms, capers, and bacon in a light lemon sauce.
Creamy chunks of chicken topped with cheddar cheese with a crunchy bread topping.
Delicious dumplings filled with potato and sauteed in butter with onions.
The finest barrel-aged syrup in Vermont.
Delicious chocolate brownie swirled with a cream cheese layer.
Rich layered italian dessert made with ladyfinger cookies, espresso, and mascarpone cheese.
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Hours of Service:
Friday: 11:00AM - 05:00PM
Monday: 11:00AM - 05:00PM
Sunday: Closed
Tuesday: 11:00AM - 05:00PM
Saturday: 10:30AM - 01:30PM
Thursday: 11:00AM - 05:00PM
Wednesday: 11:00AM - 05:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
