White pizza made with garlic, oil, oregano, fresh tomatoes, spinach, onions, and black olives.
White pizza made with garlic, oil, oregano, fresh tomatoes, spinach, onions, and black olives.
White pizza made with garlic, oil, oregano, fresh tomatoes, spinach, onions, and black olives.
Topped with scallops, baby shrimp & sea legs.
Topped with scallops, baby shrimp & sea legs.
Topped with scallops, baby shrimp & sea legs.
Breaded, sautéed & topped with sauce and provolone cheese.
Green peppers, onions, and mushrooms in marinara sauce.
Sautéed chicken topped with ham and provolone cheese served on a bed of tomato sauce.
Filled with ham and swiss, sautéed and served with supreme sauce.
Chicken blackened in an iron skillet and served with creole sauce
Sautéed breast with fresh mushrooms, parsley and marsala sauce.
Chicken breast dipped in Romano egg batter and served with lemon.
Homemade meatballs with tomato sauce, provolone and parmesan cheese.
Fresh eggplant and tomato sauce, provolone and parmesan cheese.
Ricotta, mozzarella and provolone cheese topped with tomato sauce.
Topped with tomato sauce and mozzarella cheese.
Ziti pasta baked with Italian cheese and tomato sauce.
Turkey breast with homemade cheese sauce, bacon and tomato.
Veal medallions sautéed with peppers, onions, mushrooms, wine and marinara sauce.
Filled with ham and swiss, sautéed and served with supreme sauce.
Tender veal dipped in romano egg batter, sautéed, with lemon.
Tender veal sautéed with mushrooms and marsala wine sauce.
Veal cutlet with tomato sauce, parmesan & provolone cheese.
Tender veal sautéed and topped with ham & provolone cheese served on a bed of tomato sauce.
Sautéed with mushrooms and cut to order.
Sauteed with peppers, mushrooms, onion, finished with port wine and homemade marinara sauce.
Fillets of fresh flounder broiled and served with lemon and butter.
Filled with our crab meat stuffing.
Broiled flounder stuffed with spinach in light cream sauce.
Lightly breaded Shrimp fried golden.
Fresh scrod broiled with seasoned italian bread crumbs.
2 stuffed shrimp, 4 sea scallops, & 1 flounder.
With meatballs or one piece of sausage.
Chicken livers with onions, bacon, mushrooms in wine tomato sauce.
Bacon, ground beef, onions, and mushrooms in a wine tomato sauce.
Topped with the chef’s old world tomato sauce.
Thick noodles with creamy rich Alfredo sauce.
Fettuccini with sautéed onion, bacon, ham, and fresh peas served in a creamy Alfredo sauce.
With red or white clam sauce.
Sautéed shrimp in fresh garlic, wine sauce, romano cheese served over homemade fettuccini.
Our chef’s homemade lasagna with meat and five different cheeses.
Cheese, meat with cheese, or spinach with cheese.
Shrimp & scallops sautéed in fresh garlic and romano cheese, served over fettuccini noodles.
Lasagna, eggplant and ravioli.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday. With tomato sauce, provolone, & parmesan.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
Served until 4 pm Monday- Saturday.
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Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 11:00PM
Sunday: Closed
Tuesday: 11:00AM - 11:00PM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 11:00PM
Wednesday: 11:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
