Saffron Indian Kitchen - Bala Cynwyd, PA

Traditional South Indian crepes made from rice and lentil batter, served with spicy lentil broth and coconut chutney.

Stuffed with spiced potatoes.

Stuffed with spiced chicken .

Mango yogurt smoothie.

Coke, diet coke, sprite & ginger ale.

Homemade turnovers stuffed with diced potatoes and peas flavored with spices.

Thin homemade bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes & spices.

Fresh marinated vegetables deep fried in a chickpea batter.

Crispy wafers topped with chickpeas, potatoes, yogurt tamarind & mint chutney, sprinkled with roasted cumin.

Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions.

Home Made cheese soaked in cardamom flavored sweetened milk syrup

Hot cream dumplings dipped in sweet rose water syrup.

Chilled homemade rice pudding flavored with cardamom, almond and raisins

Delightful delicate, tangy tomato sauce. Served with basmati rice, salad & accompaniment of the day.

Rich cashew and cream sauce. Served with basmati rice, salad & accompaniment of the day.

Mixed vegetables cooked in curry sauce. Served with basmati rice, salad & accompaniment of the day.

Cooked with light spices and fresh spinach. Served with basmati rice, salad & accompaniment of the day.

Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with basmati rice, salad & accompaniment of the day.

Curry cooked with jalapeno, onions & peppers. Served with basmati rice, salad & accompaniment of the day.

Cooked with mustard seeds, curry leaves & coconut milk. Served with basmati rice, salad & accompaniment of the day.

A spicy cooked with potatoes and a touch of vinegar. Served with basmati rice, salad & accompaniment of the day.

Chickpeas gently cooked with onion, herbs & tomato.

An ensemble of cauliflower & potatoes cooked in spices.

Potatoes and peas cooked in light curry.

Spring chicken marinated in masala yogurt for 24 hrs and baked in tandoor.

Fresh salmon fillets marinated with yogurt and light spices, cooked to perfection in the tandoor oven.

Fresh yogurt with tomatoes, cucumbers, mint and a touch of cumin

Spicy lentil wafers.