Hours of Service:
Monday: 10:00am - 10:30pm
Tuesday: 10:00am - 10:30pm
Wednesday: 10:00am - 10:30pm
Thursday: 10:00am - 10:30pm
Friday: 10:00am - 11:00pm
Saturday: 10:00am - 11:00pm
Sunday: 10:00am - 10:30pm
Lemons and capers simmered in a light white wine sauce
Sautéed garlic in a butter, lemon, and wine sauce with a touch of paprika.
Your choice of pasta with clams in a white wine sauce or marinara.
Filled with ricotta-herb mixture in red sauce.
Sautéed in a creamy Alfredo sauce over pasta.
fresh cherry tomatoes, basil, and bocconcini mozzarella cheese drizzled with extra-virgin olive oil and balsamic vinegar.
mussels sautéed in flavorful marinara.
Lightly breaded and deep-fried until golden brown. served with a side of marinara sauce.
Mussels, clams, & shrimp sautéed in garlic in marinara
Steamed clams with garlic, extra-virgin olive oil, italian herbs, and a splash of white wine.
Imported meat, cheese, roasted peppers, calamata olives
Meat or cheese-filled, in an alfredo or marinara sauce.
Filled with a ricotta-herb mixture in red sauce.
Baked gnocchi with fresh tomato sauce, mozzarella, & basil.
Homemade breaded eggplant, topped with our family recipe red tomato sauce and topped with fresh melted mozzarella cheese
Stuffed with basil, mozzarella, ricotta, side of pasta.
Lasagna, Manicotti, Stuffed Shells with salad.
Breaded chicken breast baked in our family recipe red tomato sauce and topped with fresh basil and fresh melted mozzarella cheese.
Sautéed with fresh garlic, tomatoes, capers, artichokes, and mushrooms in a wine sauce.
Chicken Primavera Fresh tomatoes, sun-dried tomatoes, and spinach sautéed with fresh mushrooms, garlic, and broccoli, in a red or white sauce.
Sautéed with fresh garlic and portobello mushrooms in a browned Marsala wine sauce
Chicken breast, roasted peppers, mushroom, tomato, basil. Topped with mozzarella.
Chicken breast, basil, fresh tomato, buffalo mozzarella, garlic, wine sauce.
Pasta tossed with a textured paste of garlic, fresh basil, Parmigiana cheese, extra-virgin olive oil, and pignoli.
Sautéed fresh capers, garlic, black olives, and fresh tomatoes in a blush sauce. Anchovies upon request
Pasta tossed with a light sauce of garlic, extra-virgin olive oil, olives, parsley, and pignoli
Fresh mushrooms and garlic sautéed in marinara.
Freshly diced tomatoes, minced garlic, and fresh basil in spicy marinara.
Lean pancetta (bacon), sweet peas, fresh tomatoes, and chopped ham in a pink vodka cream sauce.
A few fresh tomatoes sautéed with fresh garlic and a touch of white wine and topped with asparagus over penne pasta.
Cheese or meat filled, in an Alfredo sauce or marinara.
Sautéed fresh garlic and lump crabmeat with fresh tomatoes and basil in a wine blush sauce over capellini pasta.
Freshly diced tomatoes and spinach sautéed with fresh mushrooms, minced garlic, basil, and broccoli in a red or white sauce.
Black tiger shrimp tossed with our fresh marinara and herbs.
Mussels tossed with our fresh marinara and herbs.
Garlic sautéed in extra-virgin olive oil with clams, mussels, black tiger shrimp, and sea scallops, in a red or white sauce.
Made to order with your choice of either our white or red sauce.
Lobster and ricotta filled ravioli, served with your choice of Alfredo sauce or red sauce.
Capellini pasta, asparagus, lump crab, & shrimp in a pink sauce.
Butterfly pasta with a creamy Alfredo sauce that is infused with fresh salmon.
Lobster ravioli, asparagus, lump crab, & shrimp in a pink sauce.
Homemade breaded veal topped with fresh basil and fresh mozzarella cheese and baked to perfection in our family recipe red tomato sauce.
Sautéed with fresh garlic and portobello mushrooms in a browned Marsala wine sauce.
Fresh veal, asparagus, lump crab in pink sauce
Sautéed with fresh garlic, mushrooms, fresh basil, and sun-dried tomatoes and then topped with black tiger shrimp and melted mozzarella cheese.
Fresh garlic, tomatoes, and sun-dried tomatoes sautéed in a light white wine sauce and topped with a fresh slice of prosciutto, and melted mozzarella cheese.
Fresh veal dipped in eggs and flour and then sautéed in white wine with a splash of lemon.
Fresh veal, shrimp, lump crab, tomatoes in white wine sauce
(ricotta cheese, broccoli, garlic, & tomatoes)
(garlic, mozzarella, basil, fresh tomato)
(crab, shrimp, cream sauce)
ham, pepperoni, salami, mozzarella, and ricotta cheese
One size, 12"
(8 oz., lettuce, tomato, mayo, & onion)
(lettuce, tomato, mayo, & onion)
(Green peppers, onions, mushrooms & marinara sauce)
(oven-baked with mozzarella cheese & sauce)
(cappicola, salami, & cheese, baked)
(barbecue, hot, mild, plain, honey mustard, or garlic)
(grilled chicken, croutons, mushrooms, mozzarella)