Lobster Bisque

Clams Casino

clams on the half shell filled with bacon, onion, red & green peppers, seasoned and broiled

Clams Or Mussels

dozen steamed clams or mussels with drawn butter or scampi sauce

Padula's Stuffed Mushrooms

large buttom mushrooms filled with sausage, pepper, italian seasonings then baked and topped with provolone cheese

Hot Antipasto

stuffed clams, mussels, stuffed cherry peppers, stuffed mushrooms and eggplant rollantine with a drizzle of house tomato sauce and melted provolone cheese

Lobster Ravioli

with lobster cream sauce

Cheese Tortellini

served in a rich, creamy cheese sauce with spinach

Fried Calamari

Soup

Padula's Cold Antipasto

italian prosciutto, green salami, sharp provolone, hard broiled egg, green italian prosciutto, genoa salami, sharp provolone, sopressata, hard boiled egg, green and black olives, imported pepperoncini and red roasted peppers over mixed crisp greens& black olives, imported pepperoncini & red roasted peppers over mixed crisp greens a real italian treat.

Frsh Mozzarella Cheese, Sopressata And Red Roasted Pepper Salad

served with extra virgin olive oil, freshly chopped garlic and italian seasonings topped with thinly sliced prosciutto on chilled crisp greens.

Caesar Salad

crisp romaine lettuce with classically prepared dressing, garlic toasted croutons and freshly grated romano cheese, tossed table side.

Spinach Salad

garden fresh spinach, crisp bacon, tomato wedges, sliced mushrooms, hard boiled egg, seasoned toasted croutons and thinly sliced bermuda onion rings with warm house bacon dressing.

Padula's Marinated Antipasto

cherry pepper filled with prosciutto and provolone, fire roasted sweet red peppers, sundried tomatoes, artichoke hearts, and fresh mozzarella cheese served over mixed crisp greens topped with thinly sliced prosciutto and a drizzle of roasted garlic infused olive oil.

Eugene's Veal "scallopini Specialty"

crusty homemade bread topped with chopped ripe tomatoes, seasoned olive oil, course black pepper, fresh garlic, oregano and the sprinkled with freshly grated romano cheese

Billy's New York Strip Steak

broiled and topped with imperial crabmeat and jumbo shrimp with scampi sauce

Margi's Filet And Scampi Specialty

broiled 6oz. filet mignon joined by our delicious shrimp scampi served on a garlic crustini to create the most unusual combination

Patrick's "carbonara Specialty"

jumbo shrimp sauteed with red roasted peppers, onions, mushrooms, sweet peas and prosciutto simmered in a rich age romano cheese cream sauce over fettuccini

Carmella's "seafood Extravaganza"

6oz. lobster tail, jumbo shrimp, scallops, calamari, clams and mussels served over a bed of homemade pasta in a red or white sauce or served fradiavalo

Seafood Newburg

lobster, shrimp. clams and scallops simmered in a newburg cream sauce served over a bed of fettuccini

Beef Tornadoes

pan seared with 5oz. filet mignon finished with a wild mushroom brown sauce served over seasoned crispy toast rounds

Seafood Scallops

scallops, shrimp, and lobster baked in a mushroom and swiss cheese augratin sauce

Stuffed Flounder Served Over Linguini Pasta

Grilled Salmon - Herb Butter

12 Oz. Lobster Tail

Orange Roughy With Grand Mornay Orange Sauce

Baked Stuffed Haddock

served with a drizzle of lobster newburg sauce

Mara Elizabeth's Homemade Ravioli With Meatballs

crusty homemade bread topped with chopped ripe tomatoes, seasoned olive oil, course black pepper, fresh garlic, oregano and the sprinkled with freshly grated romano cheese

Patrick Jr's Homemade Gnochi With Meatballs

Erica's Ann's Home Made Manicotti With Meatballs

Gianna Maria's Homemade Stuffed Rigatoni With Vodka Sauce

Fettucine Alfredo

Penne Ala Vodka

Uncle Mike's Mostaccioli

mostaccioli's pasta with prosciutto, fresh parsley, fresh chopped garlic, red onions and basil simmered with olive oil in a plum sauce

Brushetta Pommodora - Or Garlic Bread

crusty homemade bread topped with chopped ripe tomatoes, seasoned olive oil, course black pepper, fresh garlic, oregano and the sprinkled with freshly grated romano cheese

Filet Au Poivre

twin 5oz. filet mignon coated in cracked black pepper, pan seared with cognac in an iron skillet and served with brandy cream mushroom sauce

Filet Of Flounder Or Jumbo Shrimp

stuffed and baked with imperial crabmeat dressing served with rice scampi

Mixed Grill

6oz. lobster tail, filet mignon & jumbo shrimp with rosemary garlic sauce

Linguini

served with red or white clam sauce and garnished with steamed clams

Shrimp Scampi

served over angel hair pasta

T-bone Steak (thick Cut)

broiled and topped with sauteed mushrooms and red roasted peppers

Veal And Shrimp Piccante.

sauteed with slemon butter, caper and garlic sauce

Calamari And Shrimp Fradiavalo Served Over Linguini.

Surf & Turf

6oz. broiled lobster tail and 6oz. filet mignon

Lobster Stuffed With Jumbo Lump Crabmeat

Portabella Mushroom, Buffalo Mozzarella And Spinach Ravioli

served with sauteed jumbo shrimp and fresh spinach with scampi sauce

Lobster Ravioli With A 6oz. Lobster Tail

served with a delicate creamy seafood sauce. it speaks for itself

Broccoli Rabe And Sausage Ravioli

served with grilled jumbo sea scallops and a drizzle of broccoli cream sauce

Red Roasted Peppers, Mozzarella Cheese And Pesto Ricotta Ravioli

served with tender chicken strips sauteed in our pesto olive oil pommodora

Veal Marsala Or Chicken Marsala

crusty homemade bread topped with chopped ripe tomatoes, seasoned olive oil, course black pepper, fresh garlic, oregano and the sprinkled with freshly grated romano cheese

Veal & Shrimp Scampi Or Chicken & Shrimp Scampi.

sauteed in butter, garlic, sherry wine and freshly chopped parsley

Veal Padula Or Chicken Padula

a unique dining experiecnce, lightly floured veal or chicken slices sauteed with black olives, sweet red and green bell peppers and onions a' olio

Veal Balsamico

veal medallions topped with seasoned sauteed spinach, fresh mozzarella cheese and red roasted peppers finished with a balsamic glaze

Veal, Eggplant And Red Roasted Peppers

layered and baked with fresh mozzarella cheese and a light tomato basil

Chicken Strips Butter Garlic

tender chicken strips sauteed with garlic, butter and white wine sauce

Veal Or Chicken Calabrese.

sauteed tender veal or chicken with red bell and green peppers, onions, and mushrooms garnished with seasoned potato wedges