Hot chili peppers, garlic, capers, lemon and white wine.
Over-risotto genovese.
Stuffed with mascarpone and ricotta san marzano tomato sauce.
Parmigiano-reggiano.
Baby arugula,old baby remoulade.
Marinated figs,tomatoes,baby arugula, and balsamic drizzle.
Fontanelle, mascarpone.
Blue print.
4 oz.Colossal.
Prime rib,caramelized onions, horseradish,au jus,warm,and open faced.
Apple smoked bacon,smoked gouda.
Romaine,caesar,parmigiano-reggiano,tri colored tortilla chips.
Bleu cheese,baby arugula,tri-colored tortilla chips.
Eggplant,roasted pepper,baby arugula,buffalo mozzarella,balsamic olive oil, and chimichurri.
Caramelized peppers, onions, and baby arugula.
San marzano, mozzarella.
Fire roasted pepper,pesto sauce, and mozzarella.
San marzano,mozzarella.
8 oz.Lettuce,tomato.
8 oz.Caramelized onions, roasted peppers, and fontina cheese.
Rigatoni,homemade meat sauce.
A sparagus,sun-dried tomatoes vodka sauce.
Mascarpone,ricotta fire roasted peppers,butternut squash,tomato sauce, and baby carrots.
Capers,sundried tomatoes,lemon white wine sauce, and mashed potatoes.
Mediterranean Vegetables.
Fire roasted vegetables.
Seasonal vegetables, balsamic fig glaze .
Port wine reduction, mashed potatoes.
Dipped in egg,lemon white wine sauce,and spinach.
Shrimp,scallops, chopped clams whole clams, calamari, san marzano tomato sauce.
Garlic, basil, oregano, butter, evoo, toasted and tuscan bread.
Hot chili peppers, garlic, capers, lemon and white wine sauce.
Over risotto genovese
Littleneck clams, bacon, roasted peppers, lemon, and herbs.
parmigiano-reggiano.
Stuffed with mascarpone and ricotta, san marzano tomato sauce.
marinated figs, tomatoes, baby arugula, and balsamic drizzle.
Baby spinach, beets, butternut squash, dried cranberries, goat cheese, red wine oil & lemon juice.
Baby arugula, parmigiano-reggiano, honey and champagne vinaigrette.
Romaine, parmesan, croutons, and caesar.
Romaine heart, red onions, walnuts, bacon, gorgonzola, and cranberry balsamic.
Mixed greens, roasted red peppers, mozzarella, kalamata olives, garlic, and balsamic.
Shrimp, scallops, spinach, peppers, zucchini, horseradish, gorgonzola, and white wine sauce.
Rigatoni, homemade meat sauce
Asparagus, sun-dried tomatoes, and vodka sauce.
Chicken, sausage, English peas, smoked cherry tomatoes, baby spinach, garlic, pepper flakes, and fresh pesto.
Angel hair, shrimp, scallops, chopped clams, garlic, olive oil, and san marzano tomato sauce.
18 oz.Export Black Angus – most prized cut
16 oz.
8 oz.
16 oz.
Mashed potato,baby carrots, and au jus.
Scallops, seafood stuffing, lemon and white wine.
Pan seared.
Mashed potatoes, baby carrots, and au jus.
Garlic, capers, sundried tomatoes, jumbo shrimp, lemon white wine sauce, and asparagus.
Capers, sundried tomatoes, lemon white wine sauce, and mashed potatoes.
Caramelized peppers, onions, mushroom medley, port wine reduction, and vegetable rice.
Port wine reduction, mashed potatoes
Mascarpone, ricotta, fire roasted peppers, butternut squash, tomato sauce, and baby carrots.
In your choice of white or red sauce.
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Hours of Service:
Friday: Closed
Monday: 06:00AM - 12:30PM
Sunday: 06:00AM - 11:30AM
Tuesday: 06:00AM - 12:30PM
Saturday: 06:00AM - 11:30AM
Thursday: 06:00AM - 12:30PM
Wednesday: 06:00AM - 12:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
