Duffer's Tavern - Glen Mills, PA

Served in quantities of 5.

Served by the 1/2 lb. (approx 8).

w/ honey mustard.

tossed in one of our signature wing sauces.

House made chips w/ a trio of sauces: Dill Pickle Cream, Smoked Paprika Aioli, and Sour Cream & Chive

Served w/ horseradish sauce

Cajun dusted tips of tender beef, blackened & served w/ chili bleu cheese.

5 jumbo steamed shrimp served chilled w/ cocktail sauce for dipping.

5 Black Tiger shrimp stuffed w/ horseradish, wrapped in bacon, served w/ a side of horseradish dijon sauce.

Thinly sliced Teriyaki marinated flank steak skewers char grilled & served over rice drizzled w/ General Tsos' sauce.

3 Italian breaded mozzarella half moons served w/ marinara sauce for dipping.

Char-grilled 4 oz. Filet Mignon, served over garlic crostini, topped w/ thinly sliced herb roasted marinated Portabella & Shitake mushrooms, finished w/ balsamic crème.

Philly style soft pretzel bites served warm w/ creamy cheddar cheese sauce.

Asian style seasoned pork, rolled in thin pasta & steamed, served w/ a sesame teriyaki dipping sauce.

Thinly sliced tomatoes & fresh mozzarella cheese topped w/ ground pepper, olive oil & basil.

Crab, cheese & spinach served w/ toasted sourdough crostinis for dipping.

Thinly sliced prosciutto on rustic flat bread w/ figs & Gorgonzola cheese, lightly baked & topped w/ balsamic greens.

Crispy fried potato shells stuffed w/ bacon, scallions, & cheddar jack cheese.

Duffer's original, served w/ horseradish dipping sauce.

Pulled chicken breast folded in buffalo bleu cheese infused cream cheese, served w/ house made tortilla chips.

Garden tomato slices stacked w/ goat cheese & fresh basil, drizzled w/ balsamic vinaigrette.

Sauteed bell peppers, onions & cheddar jack cheese in a grilled flour tortilla.

Roasted Pork, sharp provolone, roasted peppers & broccoli rabe.

House made Mexican style chorizo, Cheddar jack cheese, fresh jalapeños & diced red onion.

Mild Italian sausage, peppers, onions, & pizza sauce.

This dish can feed the whole table! Crispy fried tortillas piled high w/ fresh pico de gallo, jalapeños, black beans, sour cream, & Pepper Jack cheese sauce.

Crisp romaine lettuce topped w/ cherry tomatoes, cucumbers, red onions, carrots & croutons.

Crisp romaine, Caesar dressing & croutons.

Crisp romaine lettuce topped w/ grilled chicken, crumbled bleu cheese, tomato, bacon, egg, fresh avocado & croutons.

Crisp spring greens, grilled chicken, dried cranberries, crumbled goat cheese & walnuts topped w/ a red wine vinaigrette.

Crispy romaine lettuce w/ feta cheese, black olives, red onions, hard boiled egg & cucumbers served w/ your choice of vinaigrette.

Fresh baby spinach topped w/ granny smith apple slices, Gorgonzola cheese, toasted pine nuts, dried cranberries, red onion, & cherry tomatoes.

Romaine lettuce, home made chicken tenders, buffalo sauce, tomatoes, red onion, & crumbled bleu cheese

Char-grilled seasoned flat iron steak, topped w/ melted Gorgonzola cheese, over spring green salad w/ red onions, cucumbers, fresh fried potato crisps, tossed in balsamic bleu cheese dressing.

Crisp iceberg wedge topped w/ bacon, red onions, crumbled bleu cheese, & diced tomato, served w/ your choice of dressing.

Our homemade chili in a French Onion Crock, topped w/ cheddar cheese, scallions, & sour cream.

Maryland-style broiled crab cake, served on a soft kaiser roll w/ your choice of tartar or cocktail sauce.

Our delicious homemade chicken salad served in a whole wheat pita w/ lettuce & tomato.

Thinly sliced ham, served hot on a soft pretzel roll w/ bacon, cheddar cheese & honey mustard.

Thinly sliced London broil on a toasted ciabatta roll w/ sun dried tomato mayo, horseradish cheddar cheese, lettuce, tomato & onion.

Our homemade meatballs on a long roll w/ marinara sauce & provolone cheese.

Grilled chicken breast tossed in your choice of hot or mild sauce, on a soft kaiser roll w/ lettuce & tomato.

Cajun dusted Tilapia in jumbo soft flour shells w/ shredded lettuce, diced tomatoes, Chipotle mayo & fresh mango salsa served w/ cole slaw.

Thinly sliced corned beef piled high on grilled rye bread w/ thousand island dressing, sour kraut, & swiss cheese.

Duffer's slow roasted pork & our famous au-jus served on a seeded roll w/ your choice of cheese.

Char-grilled salmon on rye toast, w/ bacon, spring greens, tomatoes & dill mayo.

Thinly sliced prosciutto, fresh mozzarella, & roasted red peppers on a seeded roll w/ olive oil, salt & pepper.

Grilled marinated portabella mushroom, red onion, zucchini, & squash tossed in balsamic vinaigrette, topped w/ creamy havarti cheese & roasted garlic mayo,on toasted roll.

Our slow roasted beef thinly sliced & served on a Kaiser roll w/ au jus & your choice of cheese. Also available as a French Dip on a long roll w/ swiss cheese.

Grilled chicken breast on sourdough, w/ bacon, lettuce, tomato & house made ranch. More traditional clubs available upon request!

Your choice: 10 oz. of Beef or 10 oz. of Chicken, chopped Philly style on a long roll, w/ your choice of cheese & toppings.

Choice of any cheese.

Steak seasoned, topped w/ caramelized red onions, cheddar cheese, bacon & house made steak sauce.

Topped w/ thinly sliced herb roasted, marinated portabella & shitake mushrooms & horseradish cheddar.

A trio of mini 3 oz. versions of our fresh ground sirloin burgers on soft buns w/ American cheese.

Cajun dusted topped w/ crumbled bleu cheese & bacon

Topped w/ roasted red peppers, avocado, & goat cheese.

Topped w/ bacon, cheddar cheese, onion rings, & bbq sauce.

10 oz. Filet Mignon, pepper crusted & pan seared, drizzled w/ a dijon-peppercorn demi-glace. Served w/ Vegetable & Potato Du Jour.

8oz cajun dusted tilapia fillet blackened & topped w/ fresh mango salsa. Served w/ Vegetable & Potato Du Jour.

Panko coated chicken breast, pan fried & topped w/ prosciutto, Asiago cheese & pancetta cream sauce. Served w/ Vegetable & Potato Du Jour.

Slow roasted, baby back ribs, char-grilled & served w/ house bbq sauce & coleslaw.

Maryland-style crab cake, housemade & served w/ your choice of cocktail or tartar suace.

English style battered Atlantic cod fillets served w/ fries, coleslaw & your choice of cocktail or tartar sauce.

8oz Ahi tuna steak, crusted in sesame seeds & lightly seared, drizzled w/ teriyaki glaze & served w/ fresh wasabi. Served w/ Vegetable & Potato Du Jour. Reccomended medium or below.

Generous Portion of our slow roasted prime rib, served w/ au jus. Served w/ Vegetable & Potato Du Jour. (While Available)

House made meatballs chopped & tossed in red wine marinara w/ Italian sausage, rigatoni pasta, topped w/ fresh mozzarella cheese & baked.

Pan fried chicken breast roulades stuffed w/ prosciutto, & fresh sage, topped w/ melted fresh mozzarella cheese, capers, & buttery marsala sauce. Served w/ Vegetable & Potato Du Jour.

Sauteed strips of tender beef w/ bell peppers, & onions in a brandied brown sauce over rice.

Penne pasta tossed in spicy tomato sauce topped w/ crispy prosciutto & shaved Asiago cheese.

Sauteed chicken breast tossed w/ bell peppers, & onions in a Cajun alfredo sauce over potato & cheese pierogies.

Pan seared Atlantic salmon steak, drizzled w/ a lemon scampi sauce. Served w/ Vegetable & Potato Du Jour.

Our hand tossed or our NEW thin crust flat bread pizzas. Try them red or white w/ your choice of toppings. (toppings extra)

Broccoli, Tomatoes, Mushrooms, Olives, Bell Peppers, Onions.

Pepperoni, Italian Sausage, Bacon, Ham House-made Meatballs, House-made Chorizo.

Feta, Crumbled Bleu, Goat Cheese.

w/ Meat Sauce.

Everyday, 10pm - Close. CLUBHOUSE ONLY.

ALL DAY LONG.

5pm-midnight.

1/2 Priced Drinks if you work in a Bar, Restaurant, or Salon. 10-midnight.

5PM - 11PM

In The Clubhouse 9PM

9PM at The Main Bar

10PM.

In Game Room Only. 10PM - Midnight.

10PM.

9PM - 11PM.

9PM.